IRIS
QUINTO, MAURIZIO
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 8.902
EU - Europa 7.853
AS - Asia 6.148
SA - Sud America 661
AF - Africa 104
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 16
Totale 23.705
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 8.736
CN - Cina 2.083
SG - Singapore 2.059
IE - Irlanda 1.743
IT - Italia 1.108
UA - Ucraina 1.091
RU - Federazione Russa 1.076
SE - Svezia 798
HK - Hong Kong 539
BR - Brasile 520
FR - Francia 512
DE - Germania 366
FI - Finlandia 340
IN - India 280
VN - Vietnam 278
GB - Regno Unito 246
TR - Turchia 231
AT - Austria 153
PK - Pakistan 147
CZ - Repubblica Ceca 90
JP - Giappone 82
CA - Canada 74
IR - Iran 63
BD - Bangladesh 61
MX - Messico 60
BE - Belgio 58
NL - Olanda 52
PL - Polonia 49
AR - Argentina 48
ES - Italia 48
IQ - Iraq 48
ID - Indonesia 45
TW - Taiwan 37
AE - Emirati Arabi Uniti 30
EC - Ecuador 29
MY - Malesia 29
ZA - Sudafrica 29
LT - Lituania 28
CO - Colombia 22
TH - Thailandia 20
SA - Arabia Saudita 18
KR - Corea 17
AU - Australia 16
EU - Europa 16
PH - Filippine 13
MA - Marocco 12
VE - Venezuela 12
CH - Svizzera 11
EG - Egitto 11
GR - Grecia 11
JO - Giordania 11
RO - Romania 11
TN - Tunisia 11
UZ - Uzbekistan 11
CL - Cile 10
DZ - Algeria 10
KE - Kenya 10
AL - Albania 8
SI - Slovenia 8
AZ - Azerbaigian 7
HR - Croazia 7
JM - Giamaica 7
PE - Perù 7
UY - Uruguay 7
LB - Libano 6
LV - Lettonia 6
BG - Bulgaria 5
CY - Cipro 5
ET - Etiopia 5
HN - Honduras 5
NZ - Nuova Zelanda 5
PA - Panama 5
PT - Portogallo 5
CR - Costa Rica 4
DK - Danimarca 4
IL - Israele 4
KZ - Kazakistan 4
NI - Nicaragua 4
NP - Nepal 4
PY - Paraguay 4
CI - Costa d'Avorio 3
GE - Georgia 3
HU - Ungheria 3
MD - Moldavia 3
NG - Nigeria 3
NO - Norvegia 3
QA - Qatar 3
RS - Serbia 3
SK - Slovacchia (Repubblica Slovacca) 3
SN - Senegal 3
AM - Armenia 2
BO - Bolivia 2
BY - Bielorussia 2
DO - Repubblica Dominicana 2
GA - Gabon 2
GT - Guatemala 2
KH - Cambogia 2
BA - Bosnia-Erzegovina 1
BJ - Benin 1
EE - Estonia 1
Totale 23.692
Salva come PNG Salva come JPEG
Città #
Dublin 1.742
San Jose 1.390
Chandler 1.262
Singapore 950
Jacksonville 756
Nyköping 546
Ashburn 538
Dearborn 499
Hong Kong 494
Beijing 413
Nanjing 366
Santa Clara 267
Wilmington 200
Lauterbourg 183
Ann Arbor 182
Foggia 172
Princeton 164
Dallas 150
New York 150
Munich 145
Nanchang 144
The Dalles 140
Vienna 135
Boardman 134
Moscow 131
San Mateo 128
Helsinki 119
Shenyang 119
Ho Chi Minh City 104
Los Angeles 92
Woodbridge 91
Bari 77
Des Moines 71
Brno 69
Jiaxing 67
Kunming 63
Tianjin 61
Hanoi 58
Hebei 57
Council Bluffs 55
Brussels 52
Rome 50
Tokyo 50
Changsha 49
São Paulo 49
Frankfurt am Main 48
Guangzhou 47
London 47
Turku 47
Milan 43
Hangzhou 41
Shanghai 41
Pune 35
Redwood City 31
Warsaw 30
Changchun 29
Mexico City 28
Seattle 28
Brooklyn 26
Chennai 26
Pompei 26
San Francisco 26
Nuremberg 25
Zhengzhou 25
Jinan 23
Toronto 23
Falkenstein 22
Ningbo 21
Naples 20
Taipei 20
Baghdad 19
Hillsboro 19
Assago 18
Houston 18
Shenzhen 18
Stockholm 18
Jakarta 17
Orem 17
Denver 16
Johannesburg 16
Lahore 16
Madrid 16
Manfredonia 16
Orange 16
Amsterdam 15
Haiphong 15
Lanzhou 15
Augusta 14
Bologna 14
Chicago 14
Da Nang 14
Guayaquil 14
Paris 13
Petaling Jaya 13
Wuhan 13
Bangkok 12
Brasília 12
Buffalo 12
Ottawa 12
Taizhou 12
Totale 13.966
Salva come PNG Salva come JPEG
Nome #
A Comprehensive Examination of Amphetamine-Type Stimulants (ATS) in Pakistani Illicit Drug Market 520
Threat of Amphetamine type stimulants (ATS) for the society of Pakistan: analysis based on seizure data and seized illicit drug materials 250
Microextraction techniques: a critical review 238
Protein analysis by two-dimensional LC using size-exclusion and reverse phase chromatography with column switching 208
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 200
Volatile organic compound data of ready-to-cook tuna fish-burgers: time evolution in function of different and/or combined mild preservation technologies and relevant statistical analysis 194
ISOMER SEPARATIONS BY INNOVATIVE GAS CHROMATOGRAPHY STATIONARY PHASES 185
Effects of environmental parameters biomonitoring polycyclic aromatic hydrocarbons in the air by Salix matsudana leaves. 182
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 179
Qualità del latte e del caciocavallo ottenuto da vacche podoliche e frisone italiane 178
Determinazione di aflatossine in campioni di cereali mediante SPME-HPLC e derivatizzazione fotochimica on-line post-colonna. 175
New modified coated carbon fiber as solid phase for microextraction and in-situ derivatization of phytohormones in real samples. 168
Proprietà funzionali in latti fermentati da ceppi di Lactobacillus Paracasei e Lactobacillus plantarum: influenza dei parametri microbiologici sulla produzione di acidi linoleici coniugati (CLA) 167
Milk Authenticity By Ion-Trap Proteomics Following Multi-Enzyme Digestion 164
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 158
Determinazione di Acidi Linoleici Coniugati (CLA) in Matrici Alimentari: una Interessante Applicazione Biotecnologica 156
Volatile composition and sensory profile of wines obtained from partially defoliated vines: the case of Nero di Troia wine 154
Analisi comparata sul contenuto in metalli pesanti in varieta' di frumento duro coltivate con differenti tecniche agronomiche 153
Volatile fingerprint by SPME-GC-FID to discriminate olive tree varieties infected by Xylella fastidiosa 153
Soil - farming system - food - health: effect of conventional and organic fertilizers on heavy metal (Cd, Cr, Cu, Ni, Pb, Zn) content in semolina samples 153
Sviluppo ed applicazione di un biosensore amperometrico per la determinazione di amminoacidi, impiegato come rivelatore elettrochimico selettivo in cromatografia a scambio ionico. 152
Polimeri Elettrocromici: Caratterizzazione Mediante Scanning Electrochemical Microscopy (SECM)” 151
Quality Of Milk And Caciocavallo Cheese From Podolica And Italian Friesian Cows 150
Determination of essential and toxic element in south and central italian honey samples by inductively coupled plasma mass spectrometry. 150
Determinazione di aflatossine in matrici alimentari mediante HPLC con derivatizzatore fotochimico post-colonna on-line e rivelazione fluorimetrica. 148
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free amperometric biosensor 147
Amperometric biosensors: useful tools for food quality control 146
Effects of different surface treatments on ripening of Canestrato Pugliese cheese 146
Interferenze nella determinazione della glicemia effettuata con i glucometri elettrochimici nel paziente ospedalizzato 146
A disposable, reagentless, third generation glucose biosensor based on overoxidised poly(pyrrole)-TTF.TCNQ composite 144
A Microdialysis Fibre Based Samples for Flow Injection Analysis: Determination of L-Lactate in Biofluids by an Electrochemically Synthesised Bilayer Membrane Based Biosensor 141
Design and implementation of an automatically controlled malaxer pilot plant equipped with an in-line oxygen injection system into the olive paste 141
Characterization of wine Lactobacillus plantarum by PCR-DGGE and RAPD-PCR analysis and identification of Lactobacillus plantarum strains able to degrade arginine 140
Sviluppo ed ottimizzazione di un biosensore al glucosio componente basilare per la realizzazione di un pancreas artificiale affidabile 140
Rennet Paste from Lambs Fed a Milk Substitute Supplemented with Lactobacillus acidophilus: Effects on Lipolysis in Ovine Cheese 139
Quality of Milk and Caciocavallo Cheese From Farms Rearing Podolica and Italian Fresian Cows 139
Development of an Amperometric biosensor based on L-amino acid oxidase used as an electrochemical detector in anion-exchange chromatography for foods and supplement dietary monitoring 136
Assessing the differences in heavy metal content in semolina samples obtained from conventional and organic farming systems 136
Quality of milk and Caciocavallo cheese from Podolica and Italian Fresian cows 136
The effect of in-amphorae aging on quality of minutolo white wine made from cryomacerated grapes under reductive conditions 136
Uno Studio Preliminare Afm con Risoluzione Molecolare sull'adsorbimento della Glucosio Ossidasi su Oro 135
An interference-free alcohol oxidase based biosensor for detection of alcohols in beverages 135
DETERMINATION OF ALKYLPHENOLS IN RIVER WATER USING AN ETCHED STAINLESS STEEL WIRE - IONIC LIQUID - SOLID PHASE MICROEXTRACTION TECHNIQUE. 135
Influenza delle Muffe sulla Qualità del Canestrato Pugliese 134
An automated food protein isolation approach on preparative scale by Two-Dimensional Liquid Chromatography with active modulation interface 134
Determination of Polycyclic Aromatic Hydrocarbons in Water by Microextraction with Packed Sorbent and Gas Chromatography-Mass Spectrometry Analyses: a Comparison Between “Draw-Eject” and “Discard” methods under equilibrium conditions 133
Development and optimization of a HPLC method with on-line photochemical derivatization and fluorescence detection of aflatoxins in food matrices 133
An interference free amperometric biosensor for the detection of biogenic amines in food products 131
A dual amperometric biosensor for fast, accurate and simultaneous monitoring of glucose and ethanol in drinks, musts and biomasses 131
Determinazione di acidi linoleici coniugati (CLA) mediante Ag+-HPLC in latti fermentati da ceppi di Lactobacillus paracasei e Lactobacillus plantarum 130
Determination of Aflatoxins in Cereal Samples by Solid–Phase Microextraction Coupled with Liquid Chromatography and Post-Column Photochemical Derivatization-Fluorescence Detection 130
MICROEXTRACTION BY PACKED SORBENT COUPLED WITH GASCHROMATOGRAPHY – MASS SPECTROMETRY: A HYPHENATED TECHNIQUE FOR POLYCYCLIC AROMATIC HYDROCARBONS DETERMINATION IN WATER. 130
FUSARIUM spp. IN WHEAT: SPME-GC-MS OF VOLATILE COMPOUNDS FOR IDENTIFICATION OF INFECTION INDICATORS 129
Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization 129
A NEW SPME DEVICE BASED ON A PENCIL-TYPE COATED CARBON FIBERS: FAST ON-FIBER DERIVATIZATION AND GC/MS ANALYSIS OF PHYTOHORMONES IN WHEAT 129
Biosensori basati su film polimerici elettrosintetizzati con permselettivitá incorporata per il controllo di qualitá degli alimenti 128
Solid phase microextraction (SPME) and microextraction on packed sorbent (MEPS): a critical review. 128
Milk authenticity by ion-trap proteomics following multi-enzyme digestion 128
A Disposable Interference-Free Glucose biosensor based on an electropolymerised Poly(pyrrole) Permselective Film 128
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 127
Innovative and powerful methods for the extraction of compounds from complex matrices. 127
Effects of atmosphere composition on postharvest quality of fresh basil leaves (Ocimum basilicum L.) 126
Metodiche Analitiche Innovative per la Determinazione di Sr-90 in Prodotti Lattiero Caseari 125
Biosensore Amperometrico per il Controllo Simultaneo di Glucosio ed Etanolo Durante la Fermentazione Alcolica 125
Development of an amperometric biosensor based on l-amino acid oxidase used as an electrochemical detector in anion-exchange chromatography for foods and supplemets dietary monitoring 125
Effects of the oak chips treatment on phenolic and volatile composition of red wine: the case of aglianico and montepulciano 125
Effects of the treatment with oak chips on color‑related phenolics, volatile composition, and sensory profile of red wines: the case of Aglianico and Montepulciano 125
Determination of aflatoxins in cereal flours by solid-phase microextraction coupled with liquid chromatography and post-column photochemical derivatization-fluorescence detection 124
Development of an analytical method for the determination of polyphenolic compounds in vegetable origin samples by liquid chromatography and pulsed amperometric detection at a glassy carbon electrode 124
Effects of different vinification procedures and aging containers on phenolic and volatile composition of Greco white wines 124
Electrochromic Ladder Polymers 124
A Disposable Amperometric Biosensor for Measuring the Anticholinesterase Activity in Soil Extracts 123
Foglie di rucola: l'effetto sulla qualità della conservazione in AC 123
Effects of different Surface Treatments on Physicochemical and Biochemical Porperties in Canestrato Pugliese Cheese During Ripening 123
Caratterizzazione Elettroanalitica di Polimeri Elettrocromici Mediante Scanning Electrochemical Microscopy (SECM) 123
SENSITIVE AND INTERFERENCE-FREE GLUTAMATE AMPEROMETRIC BIOSENSOR FOR THE MONITORING OF FOODSTUFFS 123
Solid-Phase Microextraction - Gas Chromatography Mass Spectrometry: a Fast and Simple Screening Method for the Assessment or Organophosphorus Pesticides Residues in Wine and Fruit Juices 122
A Molecular Resolution AFM Study of Gold Adsorbed Glucose Oxidase as Influenced by Enzyme Concentration 122
Biosensore amperometrico per il controllo di glucosio ed etanolo durante la fermentazione alcolica 122
Quantitation of Major Choline Fractions in Milk and Dietary Supplements using a Phospholipase-D Bioreactor Coupled to a Choline Amperometric Biosensor 122
Determination of dietary sugars by ion chromatography and electrochemical detection: a focus on galactose, glucose, fructose and sucrose 122
Microextraction by packed sorbent coupled with gas chromatography–mass spectrometry: A comparison between “draw-eject” and “extract-discard” methods under equilibrium conditions for the determination of polycyclic aromatic hydrocarbons in water 121
MASS SPECTROMETRY HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILES AND PEPTIDES IN SOFT CHEESE 120
IDENTIFICATION BY NANO-LC AND TANDEM MASS SPECTROMETRY OF PROTEINS TRAPPED IN SORBENT CARTRIDGES USED FOR COUPLED PLASMA FILTRATION ADSORPTION TREATMENTS 119
Localised Visualisation of Chemical Cross-talk in Microsensor Arrays Using Scanning Electrochemical Microscopy 118
Influenza del Trattamento Superficiale sulla Qualita’ e sulla Sicurezza Igienico-Sanitaria del Canestrato Pugliese: Aspetti Biochimici, Tecnologici e Tossicologici 118
Rapid screening of the anticholinesterase activity by a new disposable amperometric biosensor: a useful tool for pesticide determinations, application in soil extracts 118
A Sensitive Screening Method for the Determination of Pyrethroids in Chicken Eggs and Various Meat Samples by Gas Chromatography and Electron Capture Detection 118
¬Development of a mathematical model for online microextraction by packed sorbent under equilibrium conditions and its application for polycyclic aromatic hydrocarbons determination in water by gas chromatography-mass spectrometry 117
Characterization, chemometric evaluation, and human health-related aspects of essential and toxic elements in Italian honey samples by inductively coupled plasma mass spectrometry 117
SCREENING ANALYTICAL METHOD FOR THE DETERMINATION OF NON DIOXIN-LIKE POLYCHLORINATED BIPHENYLS IN CHICKEN EGGS BY GAS CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION 117
Determination of essential and toxic element in south and central italian honey samples by ICP-MS 116
NANOCONFINED ARRAY LIQUID-SOLID MICROEXTRACTION BASED ON CARBON NANOFIBERS 116
Do you know GLME? 115
Assessing the proteolytic and lipolytic activities of single strains of mesophilic lactobacilli as adjunct cultures using a Caciotta cheese model system 115
Development and Optimization of an Analytical Method for the Determination of Deoxynivalenol and Nivalenol in Cereals by High Performance Liquid Chromatography and Fluorimetric Detection With Post-Column Derivatization 115
Il selenio nel terreno e nei prodotti agro-alimentari di un’area del Sub-Appennino Dauno 115
MILK AUTHENTICITY BY SHOTGUN PROTEOMICS WITH MULTI-ENZYME DIGESTION 114
DETERMINATION OF VOLATILE ORGANIC COMPOUNDS (VOCs) IN INDOOR WORKING ENVIRONMENTS BY HEAD SPACE SOLID PHASE MICROEXTRACTION GAS CHROMATOGRAPHY - MASS SPECTROMETRY ANALYSIS 113
Flow Injection Determination of L-lactate in Milk and Youghurt Samples by On-line Microdialysis and Amperometric Detection at a Disposable Interference-free Biosensor Based on Electropolymerised Film 113
Totale 14.230
Salva come PNG Salva come JPEG
Categoria #
all - tutte 112.801
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 112.801
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202113 0 0 0 0 0 0 0 0 0 0 0 13
2021/20221.099 135 10 34 40 93 18 29 84 136 163 50 307
2022/20234.723 366 245 210 363 243 417 43 474 2.111 39 119 93
2023/20241.022 121 43 66 108 66 234 54 30 19 28 34 219
2024/20254.117 202 71 194 183 354 508 356 275 935 176 472 391
2025/20266.817 539 544 524 727 359 426 1.539 722 587 477 296 77
Totale 24.417