IRIS
QUINTO, MAURIZIO
 Distribuzione geografica
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Continente #
NA - Nord America 10.233
EU - Europa 7.902
AS - Asia 6.206
Continente sconosciuto - Info sul continente non disponibili 728
SA - Sud America 671
AF - Africa 105
OC - Oceania 24
Totale 25.869
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Nazione #
US - Stati Uniti d'America 10.045
CN - Cina 2.101
SG - Singapore 2.065
IE - Irlanda 1.743
IT - Italia 1.142
UA - Ucraina 1.092
RU - Federazione Russa 1.076
SE - Svezia 801
HK - Hong Kong 545
BR - Brasile 527
FR - Francia 512
DE - Germania 366
FI - Finlandia 340
IN - India 280
VN - Vietnam 278
GB - Regno Unito 246
TR - Turchia 232
AT - Austria 153
PK - Pakistan 147
CZ - Repubblica Ceca 90
BD - Bangladesh 85
CA - Canada 84
JP - Giappone 84
IR - Iran 63
MX - Messico 60
BE - Belgio 58
NL - Olanda 56
ES - Italia 51
PL - Polonia 49
AR - Argentina 48
IQ - Iraq 48
ID - Indonesia 45
TW - Taiwan 37
AE - Emirati Arabi Uniti 31
EC - Ecuador 30
LT - Lituania 29
MY - Malesia 29
ZA - Sudafrica 29
CO - Colombia 22
TH - Thailandia 20
AU - Australia 19
SA - Arabia Saudita 18
KR - Corea 17
EU - Europa 16
VE - Venezuela 14
PH - Filippine 13
CH - Svizzera 12
MA - Marocco 12
EG - Egitto 11
GR - Grecia 11
JO - Giordania 11
RO - Romania 11
TN - Tunisia 11
UZ - Uzbekistan 11
CL - Cile 10
DZ - Algeria 10
JM - Giamaica 10
KE - Kenya 10
AL - Albania 8
CR - Costa Rica 8
HR - Croazia 8
SI - Slovenia 8
AZ - Azerbaigian 7
PE - Perù 7
UY - Uruguay 7
HN - Honduras 6
LB - Libano 6
LV - Lettonia 6
BG - Bulgaria 5
CY - Cipro 5
ET - Etiopia 5
NZ - Nuova Zelanda 5
PA - Panama 5
PT - Portogallo 5
CI - Costa d'Avorio 4
DK - Danimarca 4
IL - Israele 4
KZ - Kazakistan 4
NI - Nicaragua 4
NP - Nepal 4
PY - Paraguay 4
RS - Serbia 4
GE - Georgia 3
GT - Guatemala 3
HU - Ungheria 3
MD - Moldavia 3
NG - Nigeria 3
NO - Norvegia 3
QA - Qatar 3
SK - Slovacchia (Repubblica Slovacca) 3
SN - Senegal 3
AM - Armenia 2
BB - Barbados 2
BO - Bolivia 2
BY - Bielorussia 2
DO - Repubblica Dominicana 2
GA - Gabon 2
KH - Cambogia 2
TT - Trinidad e Tobago 2
BA - Bosnia-Erzegovina 1
Totale 25.143
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Città #
Dublin 1.742
San Jose 1.518
Chandler 1.262
Singapore 955
Jacksonville 756
Ashburn 549
Nyköping 546
Hong Kong 500
Dearborn 499
Beijing 427
Nanjing 366
Santa Clara 272
Wilmington 201
Lauterbourg 183
Ann Arbor 182
Foggia 172
Princeton 164
New York 156
Dallas 153
Munich 145
Nanchang 144
The Dalles 140
Boardman 136
Vienna 135
Moscow 131
San Mateo 128
Helsinki 119
Shenyang 119
Ho Chi Minh City 104
Los Angeles 98
Woodbridge 92
Bari 77
Des Moines 71
Brno 69
Jiaxing 67
Kunming 63
Tianjin 61
Hanoi 58
Hebei 57
Council Bluffs 56
Brussels 52
Rome 52
Tokyo 52
São Paulo 50
Changsha 49
Milan 49
Frankfurt am Main 48
Guangzhou 47
London 47
Turku 47
Hangzhou 41
Shanghai 41
Atlanta 39
Pune 35
Redwood City 31
San Francisco 31
Brooklyn 30
Warsaw 30
Changchun 29
Mexico City 28
Seattle 28
Chennai 26
Pompei 26
Nuremberg 25
Zhengzhou 25
Toronto 24
Jinan 23
Falkenstein 22
Naples 21
Ningbo 21
Houston 20
Taipei 20
Baghdad 19
Hillsboro 19
Assago 18
Orem 18
Shenzhen 18
Stockholm 18
Jakarta 17
Denver 16
Johannesburg 16
Lahore 16
Madrid 16
Manfredonia 16
Orange 16
Amsterdam 15
Guayaquil 15
Haiphong 15
Lanzhou 15
Augusta 14
Bologna 14
Chicago 14
Da Nang 14
Buffalo 13
Paris 13
Petaling Jaya 13
Wuhan 13
Ankara 12
Bangkok 12
Brasília 12
Totale 14.209
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Nome #
Soil - farming system - food - health: effect of conventional and organic fertilizers on heavy metal (Cd, Cr, Cu, Ni, Pb, Zn) content in semolina samples 1.229
A Comprehensive Examination of Amphetamine-Type Stimulants (ATS) in Pakistani Illicit Drug Market 533
Threat of Amphetamine type stimulants (ATS) for the society of Pakistan: analysis based on seizure data and seized illicit drug materials 250
Microextraction techniques: a critical review 239
Protein analysis by two-dimensional LC using size-exclusion and reverse phase chromatography with column switching 208
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 203
Volatile organic compound data of ready-to-cook tuna fish-burgers: time evolution in function of different and/or combined mild preservation technologies and relevant statistical analysis 196
ISOMER SEPARATIONS BY INNOVATIVE GAS CHROMATOGRAPHY STATIONARY PHASES 189
Effects of environmental parameters biomonitoring polycyclic aromatic hydrocarbons in the air by Salix matsudana leaves. 183
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 181
Qualità del latte e del caciocavallo ottenuto da vacche podoliche e frisone italiane 179
Determinazione di aflatossine in campioni di cereali mediante SPME-HPLC e derivatizzazione fotochimica on-line post-colonna. 175
Proprietà funzionali in latti fermentati da ceppi di Lactobacillus Paracasei e Lactobacillus plantarum: influenza dei parametri microbiologici sulla produzione di acidi linoleici coniugati (CLA) 169
New modified coated carbon fiber as solid phase for microextraction and in-situ derivatization of phytohormones in real samples. 169
Milk Authenticity By Ion-Trap Proteomics Following Multi-Enzyme Digestion 165
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 159
Determinazione di Acidi Linoleici Coniugati (CLA) in Matrici Alimentari: una Interessante Applicazione Biotecnologica 157
Volatile fingerprint by SPME-GC-FID to discriminate olive tree varieties infected by Xylella fastidiosa 155
Sviluppo ed applicazione di un biosensore amperometrico per la determinazione di amminoacidi, impiegato come rivelatore elettrochimico selettivo in cromatografia a scambio ionico. 154
Analisi comparata sul contenuto in metalli pesanti in varieta' di frumento duro coltivate con differenti tecniche agronomiche 154
Volatile composition and sensory profile of wines obtained from partially defoliated vines: the case of Nero di Troia wine 154
Polimeri Elettrocromici: Caratterizzazione Mediante Scanning Electrochemical Microscopy (SECM)” 151
Quality Of Milk And Caciocavallo Cheese From Podolica And Italian Friesian Cows 151
Determination of essential and toxic element in south and central italian honey samples by inductively coupled plasma mass spectrometry. 151
Effects of different surface treatments on ripening of Canestrato Pugliese cheese 149
Determinazione di aflatossine in matrici alimentari mediante HPLC con derivatizzatore fotochimico post-colonna on-line e rivelazione fluorimetrica. 148
Interferenze nella determinazione della glicemia effettuata con i glucometri elettrochimici nel paziente ospedalizzato 147
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free amperometric biosensor 147
A disposable, reagentless, third generation glucose biosensor based on overoxidised poly(pyrrole)-TTF.TCNQ composite 146
Amperometric biosensors: useful tools for food quality control 146
A Microdialysis Fibre Based Samples for Flow Injection Analysis: Determination of L-Lactate in Biofluids by an Electrochemically Synthesised Bilayer Membrane Based Biosensor 143
Design and implementation of an automatically controlled malaxer pilot plant equipped with an in-line oxygen injection system into the olive paste 142
Rennet Paste from Lambs Fed a Milk Substitute Supplemented with Lactobacillus acidophilus: Effects on Lipolysis in Ovine Cheese 141
Quality of Milk and Caciocavallo Cheese From Farms Rearing Podolica and Italian Fresian Cows 141
Sviluppo ed ottimizzazione di un biosensore al glucosio componente basilare per la realizzazione di un pancreas artificiale affidabile 141
Characterization of wine Lactobacillus plantarum by PCR-DGGE and RAPD-PCR analysis and identification of Lactobacillus plantarum strains able to degrade arginine 140
Development of an Amperometric biosensor based on L-amino acid oxidase used as an electrochemical detector in anion-exchange chromatography for foods and supplement dietary monitoring 138
An interference-free alcohol oxidase based biosensor for detection of alcohols in beverages 138
Quality of milk and Caciocavallo cheese from Podolica and Italian Fresian cows 138
Influenza delle Muffe sulla Qualità del Canestrato Pugliese 137
Assessing the differences in heavy metal content in semolina samples obtained from conventional and organic farming systems 137
DETERMINATION OF ALKYLPHENOLS IN RIVER WATER USING AN ETCHED STAINLESS STEEL WIRE - IONIC LIQUID - SOLID PHASE MICROEXTRACTION TECHNIQUE. 137
SENSITIVE AND INTERFERENCE-FREE GLUTAMATE AMPEROMETRIC BIOSENSOR FOR THE MONITORING OF FOODSTUFFS 136
The effect of in-amphorae aging on quality of minutolo white wine made from cryomacerated grapes under reductive conditions 136
Uno Studio Preliminare Afm con Risoluzione Molecolare sull'adsorbimento della Glucosio Ossidasi su Oro 135
An automated food protein isolation approach on preparative scale by Two-Dimensional Liquid Chromatography with active modulation interface 134
A NEW SPME DEVICE BASED ON A PENCIL-TYPE COATED CARBON FIBERS: FAST ON-FIBER DERIVATIZATION AND GC/MS ANALYSIS OF PHYTOHORMONES IN WHEAT 134
Determination of Polycyclic Aromatic Hydrocarbons in Water by Microextraction with Packed Sorbent and Gas Chromatography-Mass Spectrometry Analyses: a Comparison Between “Draw-Eject” and “Discard” methods under equilibrium conditions 133
Development and optimization of a HPLC method with on-line photochemical derivatization and fluorescence detection of aflatoxins in food matrices 133
An interference free amperometric biosensor for the detection of biogenic amines in food products 133
FUSARIUM spp. IN WHEAT: SPME-GC-MS OF VOLATILE COMPOUNDS FOR IDENTIFICATION OF INFECTION INDICATORS 133
Determinazione di acidi linoleici coniugati (CLA) mediante Ag+-HPLC in latti fermentati da ceppi di Lactobacillus paracasei e Lactobacillus plantarum 132
A dual amperometric biosensor for fast, accurate and simultaneous monitoring of glucose and ethanol in drinks, musts and biomasses 132
Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization 132
MICROEXTRACTION BY PACKED SORBENT COUPLED WITH GASCHROMATOGRAPHY – MASS SPECTROMETRY: A HYPHENATED TECHNIQUE FOR POLYCYCLIC AROMATIC HYDROCARBONS DETERMINATION IN WATER. 131
Determination of Aflatoxins in Cereal Samples by Solid–Phase Microextraction Coupled with Liquid Chromatography and Post-Column Photochemical Derivatization-Fluorescence Detection 130
Biosensori basati su film polimerici elettrosintetizzati con permselettivitá incorporata per il controllo di qualitá degli alimenti 130
A Disposable Interference-Free Glucose biosensor based on an electropolymerised Poly(pyrrole) Permselective Film 130
Milk authenticity by ion-trap proteomics following multi-enzyme digestion 129
Solid phase microextraction (SPME) and microextraction on packed sorbent (MEPS): a critical review. 128
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 128
Development of an amperometric biosensor based on l-amino acid oxidase used as an electrochemical detector in anion-exchange chromatography for foods and supplemets dietary monitoring 127
Effects of atmosphere composition on postharvest quality of fresh basil leaves (Ocimum basilicum L.) 127
Innovative and powerful methods for the extraction of compounds from complex matrices. 127
Metodiche Analitiche Innovative per la Determinazione di Sr-90 in Prodotti Lattiero Caseari 126
Effects of the oak chips treatment on phenolic and volatile composition of red wine: the case of aglianico and montepulciano 126
Effects of the treatment with oak chips on color‑related phenolics, volatile composition, and sensory profile of red wines: the case of Aglianico and Montepulciano 126
A Molecular Resolution AFM Study of Gold Adsorbed Glucose Oxidase as Influenced by Enzyme Concentration 125
Biosensore Amperometrico per il Controllo Simultaneo di Glucosio ed Etanolo Durante la Fermentazione Alcolica 125
Development of an analytical method for the determination of polyphenolic compounds in vegetable origin samples by liquid chromatography and pulsed amperometric detection at a glassy carbon electrode 125
A Disposable Amperometric Biosensor for Measuring the Anticholinesterase Activity in Soil Extracts 124
Foglie di rucola: l'effetto sulla qualità della conservazione in AC 124
Caratterizzazione Elettroanalitica di Polimeri Elettrocromici Mediante Scanning Electrochemical Microscopy (SECM) 124
Determination of aflatoxins in cereal flours by solid-phase microextraction coupled with liquid chromatography and post-column photochemical derivatization-fluorescence detection 124
Effects of different vinification procedures and aging containers on phenolic and volatile composition of Greco white wines 124
Electrochromic Ladder Polymers 124
Microextraction by packed sorbent coupled with gas chromatography–mass spectrometry: A comparison between “draw-eject” and “extract-discard” methods under equilibrium conditions for the determination of polycyclic aromatic hydrocarbons in water 123
Solid-Phase Microextraction - Gas Chromatography Mass Spectrometry: a Fast and Simple Screening Method for the Assessment or Organophosphorus Pesticides Residues in Wine and Fruit Juices 123
Effects of different Surface Treatments on Physicochemical and Biochemical Porperties in Canestrato Pugliese Cheese During Ripening 123
Determination of dietary sugars by ion chromatography and electrochemical detection: a focus on galactose, glucose, fructose and sucrose 123
Biosensore amperometrico per il controllo di glucosio ed etanolo durante la fermentazione alcolica 122
Quantitation of Major Choline Fractions in Milk and Dietary Supplements using a Phospholipase-D Bioreactor Coupled to a Choline Amperometric Biosensor 122
IDENTIFICATION BY NANO-LC AND TANDEM MASS SPECTROMETRY OF PROTEINS TRAPPED IN SORBENT CARTRIDGES USED FOR COUPLED PLASMA FILTRATION ADSORPTION TREATMENTS 122
MASS SPECTROMETRY HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILES AND PEPTIDES IN SOFT CHEESE 120
A Sensitive Screening Method for the Determination of Pyrethroids in Chicken Eggs and Various Meat Samples by Gas Chromatography and Electron Capture Detection 120
Localised Visualisation of Chemical Cross-talk in Microsensor Arrays Using Scanning Electrochemical Microscopy 119
Influenza del Trattamento Superficiale sulla Qualita’ e sulla Sicurezza Igienico-Sanitaria del Canestrato Pugliese: Aspetti Biochimici, Tecnologici e Tossicologici 119
Development and Optimization of an Analytical Method for the Determination of Deoxynivalenol and Nivalenol in Cereals by High Performance Liquid Chromatography and Fluorimetric Detection With Post-Column Derivatization 119
Rapid screening of the anticholinesterase activity by a new disposable amperometric biosensor: a useful tool for pesticide determinations, application in soil extracts 119
¬Development of a mathematical model for online microextraction by packed sorbent under equilibrium conditions and its application for polycyclic aromatic hydrocarbons determination in water by gas chromatography-mass spectrometry 119
NANOCONFINED ARRAY LIQUID-SOLID MICROEXTRACTION BASED ON CARBON NANOFIBERS 119
SCREENING ANALYTICAL METHOD FOR THE DETERMINATION OF NON DIOXIN-LIKE POLYCHLORINATED BIPHENYLS IN CHICKEN EGGS BY GAS CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION 119
Il selenio nel terreno e nei prodotti agro-alimentari di un’area del Sub-Appennino Dauno 118
Characterization, chemometric evaluation, and human health-related aspects of essential and toxic elements in Italian honey samples by inductively coupled plasma mass spectrometry 118
Do you know GLME? 117
Determination of essential and toxic element in south and central italian honey samples by ICP-MS 117
Flow Injection Determination of L-lactate in Milk and Youghurt Samples by On-line Microdialysis and Amperometric Detection at a Disposable Interference-free Biosensor Based on Electropolymerised Film 115
Assessing the proteolytic and lipolytic activities of single strains of mesophilic lactobacilli as adjunct cultures using a Caciotta cheese model system 115
Fusarium graminearum and Fusarium culmorum in wheat: SPME-GC_MS of volatile compounds for identification of infection indicators. 115
DETERMINATION OF VOLATILE ORGANIC COMPOUNDS (VOCs) IN INDOOR WORKING ENVIRONMENTS BY HEAD SPACE SOLID PHASE MICROEXTRACTION GAS CHROMATOGRAPHY - MASS SPECTROMETRY ANALYSIS 114
Totale 15.457
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Categoria #
all - tutte 118.417
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 118.417
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022964 0 10 34 40 93 18 29 84 136 163 50 307
2022/20234.723 366 245 210 363 243 417 43 474 2.111 39 119 93
2023/20241.022 121 43 66 108 66 234 54 30 19 28 34 219
2024/20254.117 202 71 194 183 354 508 356 275 935 176 472 391
2025/20266.986 539 544 524 727 359 426 1.539 722 587 477 296 246
2026/20271.283 1.243 40 0 0 0 0 0 0 0 0 0 0
Totale 25.869