IRIS
LA SALA, PIERMICHELE
 Distribuzione geografica
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Continente #
EU - Europa 5.836
NA - Nord America 4.653
AS - Asia 3.058
SA - Sud America 471
Continente sconosciuto - Info sul continente non disponibili 423
AF - Africa 68
OC - Oceania 15
Totale 14.524
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Nazione #
US - Stati Uniti d'America 4.566
IT - Italia 1.270
CN - Cina 1.132
IE - Irlanda 995
SG - Singapore 947
UA - Ucraina 676
RU - Federazione Russa 559
SE - Svezia 542
DE - Germania 503
BR - Brasile 335
FI - Finlandia 289
FR - Francia 283
HK - Hong Kong 222
AT - Austria 209
IN - India 203
VN - Vietnam 189
GB - Regno Unito 148
TR - Turchia 113
CZ - Repubblica Ceca 66
NL - Olanda 47
BE - Belgio 46
CA - Canada 41
AR - Argentina 35
PE - Perù 33
IR - Iran 30
BD - Bangladesh 29
PL - Polonia 29
ES - Italia 28
MX - Messico 23
RS - Serbia 23
IQ - Iraq 22
PT - Portogallo 22
JP - Giappone 21
ZA - Sudafrica 20
EC - Ecuador 17
ID - Indonesia 17
CO - Colombia 16
SA - Arabia Saudita 16
HR - Croazia 15
LT - Lituania 14
PH - Filippine 14
RO - Romania 14
KR - Corea 13
PY - Paraguay 12
AU - Australia 11
PK - Pakistan 11
CH - Svizzera 10
TW - Taiwan 10
AL - Albania 9
JO - Giordania 9
MY - Malesia 9
CI - Costa d'Avorio 8
EU - Europa 8
GR - Grecia 8
MA - Marocco 8
SI - Slovenia 8
VE - Venezuela 8
CL - Cile 7
EG - Egitto 7
CR - Costa Rica 6
LB - Libano 6
TN - Tunisia 6
BG - Bulgaria 5
DK - Danimarca 5
NP - Nepal 5
UY - Uruguay 5
AM - Armenia 4
AZ - Azerbaigian 4
DZ - Algeria 4
HU - Ungheria 4
IL - Israele 4
KZ - Kazakistan 4
NO - Norvegia 4
BO - Bolivia 3
CY - Cipro 3
JM - Giamaica 3
KE - Kenya 3
NZ - Nuova Zelanda 3
PA - Panama 3
PS - Palestinian Territory 3
TH - Thailandia 3
UG - Uganda 3
BQ - ???statistics.table.value.countryCode.BQ??? 2
DO - Repubblica Dominicana 2
GT - Guatemala 2
HN - Honduras 2
LK - Sri Lanka 2
MD - Moldavia 2
SK - Slovacchia (Repubblica Slovacca) 2
SN - Senegal 2
SY - Repubblica araba siriana 2
TJ - Tagikistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BB - Barbados 1
BH - Bahrain 1
BJ - Benin 1
CG - Congo 1
ET - Etiopia 1
GA - Gabon 1
GE - Georgia 1
Totale 14.096
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Città #
Dublin 990
San Jose 666
Chandler 525
Singapore 465
Jacksonville 454
Nyköping 394
Ashburn 342
Munich 327
Dearborn 287
Nanjing 254
Hong Kong 219
Vienna 201
Helsinki 183
Beijing 171
Foggia 133
Santa Clara 126
Wilmington 106
Council Bluffs 101
Princeton 100
Lauterbourg 97
The Dalles 89
Nanchang 87
Ann Arbor 86
Rome 82
Dallas 81
Ho Chi Minh City 81
New York 70
Columbus 67
San Mateo 65
Boardman 63
Moscow 63
Shenyang 55
Tianjin 46
Bari 44
Catania 40
Milan 40
Hilden 36
Jinan 35
Los Angeles 35
Hebei 34
Strasbourg 34
Hanoi 33
Lima 33
Brno 31
Des Moines 30
São Paulo 30
Woodbridge 30
Jiaxing 29
Guangzhou 27
Changsha 26
Frankfurt am Main 25
Kunming 24
Hangzhou 23
London 20
Shanghai 20
Aversa 19
Belgrade 19
Brussels 19
Jyväskylä 19
Olomouc 19
Pune 19
Parma 18
Redwood City 18
Warsaw 18
Brooklyn 17
Ningbo 17
Zhengzhou 17
Tokyo 16
Porto Alegre 15
Turku 14
Wuhan 14
Falkenstein 13
Seattle 13
Lanzhou 12
Latina 12
Naples 12
Norwalk 12
Orem 12
Phoenix 12
Toronto 12
Bologna 11
Chennai 11
Rotterdam 11
Taizhou 11
Belo Horizonte 10
Chicago 10
Mexico City 10
Prague 10
Stockholm 10
Baghdad 9
Hillsboro 9
Houston 9
Johannesburg 9
Manchester 9
Porto 9
Torino 9
Hanover 8
Rio de Janeiro 8
Salerno 8
Abidjan 7
Totale 8.331
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Nome #
Sustainable use of water resources in Italy in the perspective of the CAP 2021-2027 341
Adaption actions to cope with climate change: evidences from farmers’ preferences on an agrobiodiversity conservation programme in the Mediterranean area 294
Biofuels supply chains: sustainability and entrepreneurship in local agricultural systems 282
Economia circolare e scarti nelle filiere agroalimentari: prima indagine esplorativa sullo stato dell'arte 241
CONSUMERS’ PREFERENCES INVESTIGATION FOR EXTRA VIRGIN OLIVE OIL BASING ON CONJOINT ANALYSIS 240
Adopting ICT tools by farms in lucania region 230
Analysis and implementation of a predictive model for sustainable water management 218
Attitude toward food waste reduction: the case of Italian consumers 213
BI4IPM: A Business Intelligence System for the Analysis of Olive Tree's Integrated Pest Management 197
A new decision-support system for the historical analysis of integrated pest management activities on olive crops based on climatic data 189
LE CAPACITÀ RELAZIONALI QUALI RISORSE CRITICHE PER LA CREAZIONE DI VALORE NELLA FILIERA VITIVINICOLA LUCANA 186
Innovation transfer in EU rural areas: a social network analysis in "Short Food Supply Chain Knowledge and Innovation Network (SKIN)" - H2020 project 185
Predicting consumer healthy choices regarding Type1 wheat flour 185
Clustering analysis of environmental emissions: A study on Kyoto Protocol's impact on member countries 184
An Innovative Sensor in the Agro-food Supply Chain: a RFID Technology Model 179
The sustainable development of rural areas in the perspective of the new CAP: the SMART era in the RDPs of the Puglia and Basilicata regions 175
Integrated management of the PGI 'Matera' Bread chain 167
A Development Model for the Internationalization of SMEs Agro-Food of Puglia: the “Isci” Project 165
Cloud approach for short chain administration. 164
Impact of information and Food Technology Neophobia in consumers’ acceptance of shelf-life extension in packaged fresh fish fillets 161
COOPERATIVE STRATEGIES AND VALUE CREATION IN SUSTAINABLE FOOD SUPPLY CHAIN 159
A Neural Network Model for Forecasting Olive Farms 158
RFID sensor for agri-food supply chain management and control 158
Models of management and organization of farms in social agriculture 158
Reducing information gap and Increasing market orientation in the agribusiness sector: some evidences from Apulia Region 157
An incubator model based on the territorial value chain 156
Assessing perceptions of wine tourists on organic wine 155
ICT-based modern farming and data management as drivers for sustainable agriculture 155
Consumer Behaviour between Convenience and Environmental Sustainability:the Case of ‘Canestrato di Moliterno’ Cheese 154
Effectiveness of EU and regional policies such an essential tool in promoting the competitiveness in rural areas: an explorative analysis in Apulia region 154
An organizational Incubator model with unique management based on the value chain of the territory 152
Differentiation strategies for the wine and nursery sector: empirical evidence from an Italy region 152
The Agriculture’s Role for Sustainable and Inclusive Development 152
ECONOMIC SUSTAINABILITY OF THE OIL OLIVE HIGH AND SUPER-HIGH DENSITY CROPPING SYSTEMS IN ITALY 150
THE IMPORTANCE OF TRANSNATIONAL COOPERATION OF POS: THE CASE STUDY OF PUGLIA FRUIT JOINT WITH SPANISH SANLUCAR 148
OLAP Analysis of Integrated Pest Management’s Defense Rules: Application to Olive Crop in Apulia Region 146
Dual quality food: a negative social externality or a competitiveness opportunity? 146
The Metadistrict as the Territorial Strategy: From Set Theory and a Matrix Organization Model Hypothesis 145
Design and implementation of the Local Development Strategy: a case study of Polish and Italian Local Action Groups in 2007- 2013 144
Biofuels supply chains: sustainability and entrepreneurship in local agricultural systems 143
The Wine Chain in Puglia: a cluster analysis. JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, 3(10), pp. 696-716, ISSN 1939-1250 143
Multifunctionality and firm modernization plans: a case study of Apulia Region 141
Fiscalità e agricoltura: nuovi strumenti per superare la crisi. Un modello di intervento in Basilicata 137
Food Quality Perception 137
La filiera vitivinicola in Puglia: dalla teoria alla pratica 136
Il ruolo degli enti locali e strumentali nella governance dello sviluppo rurale in relazione all'Health Check: il sistema produttivo locale del Pollino-Lagonegrese 136
Il Distretto Agroalimentare di Qualità del Metapontino quale momento di sviluppo del territorio agricolo lucano 136
Il ruolo degli Enti locali e strumentali nella governance dello sviluppo rurale in relazione all'Health Check; il sistema produttivo locale del Pollino - Lagonegrese 135
Building an Index of Human Isolation to Investigate the Isolation Dimensions of a Rural Area 133
The effects of Cloud Approach in Short Chain Administration, International Journal of Agricultural and Environmental Information Systems 133
“The Metapontum Agro-Food District of Quality”: a case study of knowledge, innovation and improvement of human capital in territorial rural development 132
Regional nodes in European areas to boost innovation transfer and knowledge uptake. A social network analysis of building relationships in “Short food supply chain Knowledge and Innovation Network (SKIN)” – H2020 Project 130
ICT Tools by Farmers of Lucania Region in Italy 130
Conclusioni 125
Approccio territoriale e sviluppo locale. Il programma di sviluppo del Distretto Agroalimentare di Qualità del Metapontino 124
The role of education, knowledge and human resources for the agricultural development in the perspective of new CAP: an hypothesis of change in Basilicata 123
Direct Sales of Wine: an Empirical Study in the Apulia Region 122
Distrettualizzazione delle attività produttive nello scenario delle leggi finanziarie 2006-09 e del federalismo fiscale: l'esperienza dei Distretti agroalimentari di qualità 121
The “ISCI” project and the internationalization patterns of SMEs in the local Agro Food Industry: the case of Apulia region 121
Transnational Cooperation In The Lags Local Development Programs of The Apulia Region: The Project “Cross Border For Identities Development” 119
Regional nodes in European areas to boost innovation transfer and knowledge uptake. A social network analysis of building relationships in “Short Food Supply Chain Knowledge and Innovation Network (SKIN)” – H2020 project 119
The role of innovation in the integrated processes of Integrated Project of Food Chain: the case of cherry cultivation chain in Apulia region 118
Organization and Structure of the Chain in Integrated Projects for the Food Chain in the Region of Basilicata: the Effects on the New Rural Dynamics 118
Cultural heritage in Mediterranean countries: The case of an IPA Adriatic Cross Border Cooperation project 118
Sugarcoating food technologies. The effect of different informative messages on consumers’ acceptance of longlife fish fillet 118
Models of farms management and organization in social agriculture 118
Renewable energy from biomass and innovation opportunities: the case of an European Innovation Partnership (EIP) between Italy and Bulgaria 115
Which strategic orientation for systemic integration? A study on the organic olive oil industry 115
Ecosystem for Successful Agriculture. Collaborative Approach as a Driver for Agricultural Development 114
Conclusioni: Il ruolo della conoscenza e delle risorse umane per lo sviluppo agricolo nella prospettiva della nuova PAC: un'ipotesi di cambiamento in Basilicata. 112
Organization and structure of the chain in the Integrated Projects of Food Chain in Basilicata region: the effects on the new rural dynamics 109
Quality of Life and human isolation : the case of Rural area of Puglia 108
The Metapontum Agro-Food District of Quality: an innovative model of governance for local development trough informatics 107
Integrated project of food chain in the protected area of Pollino 106
Editorial - Food: a medicine for a population’s health and a country’s economy 106
The Metadistricit as territorial strategy for revitalizing the rural economy 105
The Cross Border Cooperation Programs: Human Capital and Relational Capital 104
The conservation of cultural heritage in rural areas: Stakeholder preferences regarding historical rural buildings in Apulia, southern Italy 104
The role of agricultural development services in territorial development 103
Relationships management and value creation: a study on the role of the organizational culture in the wine industry of Basilicata 103
Isolamento umano, qualità della vita ed economia della conoscenza: il caso di un’area rurale della Puglia 102
The role of the producers organizations in the local development 102
Human capital and relational capital as sources of effective participation in cross border cooperation programs 101
Postafazione: Lo stato dell'agricoltura lucana letto attraverso gli stati d'animo degli stakeholder del sistema agro-alimentare 100
The effectiveness of rural development policies in Puglia: some reflections on measure 121 - Axes I 100
Recovery and Resilience of the Inner Areas: Identifying Collective Policy Actions through PROMETHEE II 98
IT-based tools for the integrated management of the food chain: the development of the cereal territorial chain of the PGI “Pane di Matera” within the Rural Development Program of the Basilicata Region by means of technological innovations 98
Identità, qualità e competitività dell'area del Pollino 98
Il ruolo della conoscenza e delle risorse umane per lo sviluppo agricolo nella prospettiva della nuova PAC: un’ipotesi di cambiamento in Basilicata 96
Sustainability and entrepreneurship in the biofuels supply chain: a proposal for a survey 96
Evolution of Producers Organizations as organizational model for the development of services, district networks systems, managerial skills of agri-food SME, technology transfer and internationalization, ERDN Conference proceedings, Warsaw-Foggia 96
Il distretto agroalimentare di qualità del Metapontino 95
Le strategie di sviluppo del distretto agroalimentare di qualità del Metapontino 92
How does the land market capitalize environmental, historical and cultural components in rural areas? Evidences from Italy 92
L’agrumicoltura pugliese nell’economia globalizzata. 91
Unlocking rural potential through entrepreneurial education and innovation: initial insights from the ENGINE project mapping of inspiring initiatives and stakeholder engagement in the Province of Foggia (Italy) 90
EDITORIAL - Economia agro-alimentare/ Food Economy 89
I distretti della Basilicata: una concreta testimonianza 88
Networks territoriali e reti di imprese 83
Rural development in the area of Pollino: integrated design of an "atypical" Chain. In: 118th EAAE Seminar "Rural development: governance, policy design and delivery" (Con CD-ROM). Bled, 25-27/08/2010, LJUBLJANA: Slovene Association of Agricultural Economists, ISBN: 978-961-6204-51-4 81
Totale 13.960
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Categoria #
all - tutte 63.490
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 63.490
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022669 0 13 17 40 57 26 29 72 84 109 34 188
2022/20232.563 255 152 137 128 136 222 32 204 1.141 28 45 83
2023/2024583 63 16 24 11 42 99 35 58 54 17 11 153
2024/20252.239 114 26 63 86 86 347 298 208 526 97 211 177
2025/20263.387 178 265 339 463 191 157 680 406 250 242 104 112
2026/2027258 52 206 0 0 0 0 0 0 0 0 0 0
Totale 14.524