8.1 Tesi di dottorato

8.1 Tesi di dottorato: [469] Home page tipologia

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Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 301 a 320 di 469

Characterization Of Enzymes For The Food Industry And Active Packaging

2018-01-01 Mirabelli, Valentina

Green degradation of mycotoxins by biotechnological application of enzymes from Pleurotus spp

2018-01-01 Loi, Martina

Studio dei polimorfismi recettoriali e dei livelli plasmatici e della terapia long-acting in pazienti affetti da schizofrenia

2017-01-01 Ventriglio, Antonio

Strategies for improving the nutritional quality of milk and dairy products from different species reared in the Mediterranean area

2017-01-01 de FINIS, ANNA LISA

Study of Chemical, Biochemical and Technological characteristics of Gluten Friendly™ grains of cereals and derived products

2018-01-01 Landriscina, Loretta

Ozone and electrolized water application to preserve quality of citrus fruit and effect of ozone on gene expression related to plant defense mechanisms

2017-01-01 Damara, Eyad

Effect of minimal processing steps and operation modes on quality of leafy vegetables

2018-01-01 Ansah, FRANCISCA ABA

Study of biotic and abiotic stresses in Solanaceae by metabolic and proteomic approaches

2017-01-01 Ricci, Sara

The use of edible insects in conventional and innovative foods. Applications in extruded and 3D printed snacks

2017-01-01 Azzollini, Domenico

Emerging protozoan parasites and food safety: investigation in 'ready to eat' packaged salads by microscopy and molecular tools

2017-01-01 Caradonna, Tiziana

Direct-acting antivirals (daas) increase the serum vegf level in patients with chronic hepatitis c: a rationale for tumor recurrence

2017-01-01 Villani, Rosanna

Gli studi antiquari del Settecento in Puglia e lo sviluppo del concetto di paesaggio antico

2017-01-01 Lorusso, FRANCESCO GUIDO

Characterization of a new epileptic syndrome due to PCDH19 gene mutation

2017-01-01 Trivisano, Marina

Diaphragmatic dysfunctionin criticallyill patients undergone mechanical ventilation

2017-01-01 Spadaro, Savino

Study of molecular basis of Oculo-Auricolo-Vertebral-Spectrum

2017-01-01 PICECI SPARASCIO, Francesca

Dysregulation of EGFR pathway in EphA2 cell subpopulation significantly associates with poor prognosis in colorectal cancer

2017-01-01 Loiacono, Luisa

Mitochondrial functions in the modulation of immunometabolism: physiological and pathological aspects

2017-01-01 Menga, Marta

Role of nandrolone decanoate administration on testosterone biosynthesis: an in vitro and in vivo study

2017-01-01 Barone, Fulvio

In vitro study on anticancer properties of Curcumin and Genistein in Squamous Cell Carcinoma of Tongue

2017-01-01 Ardito, Fatima

Management of soil fertility and postharvest quality and traceability of organic horticultural products

2016-01-01 Ceglie, FRANCESCO GIOVANNI

Titolo	Data di pubblicazione	Autore(i)
Characterization Of Enzymes For The Food Industry And Active Packaging	1-gen-2018	Mirabelli, Valentina
Green degradation of mycotoxins by biotechnological application of enzymes from Pleurotus spp	1-gen-2018	Loi, Martina
Studio dei polimorfismi recettoriali e dei livelli plasmatici e della terapia long-acting in pazienti affetti da schizofrenia	1-gen-2017	Ventriglio, Antonio
Strategies for improving the nutritional quality of milk and dairy products from different species reared in the Mediterranean area	1-gen-2017	de FINIS, ANNA LISA
Study of Chemical, Biochemical and Technological characteristics of Gluten Friendly™ grains of cereals and derived products	1-gen-2018	Landriscina, Loretta
Ozone and electrolized water application to preserve quality of citrus fruit and effect of ozone on gene expression related to plant defense mechanisms	1-gen-2017	Damara, Eyad
Effect of minimal processing steps and operation modes on quality of leafy vegetables	1-gen-2018	Ansah, FRANCISCA ABA
Study of biotic and abiotic stresses in Solanaceae by metabolic and proteomic approaches	1-gen-2017	Ricci, Sara
The use of edible insects in conventional and innovative foods. Applications in extruded and 3D printed snacks	1-gen-2017	Azzollini, Domenico
Emerging protozoan parasites and food safety: investigation in 'ready to eat' packaged salads by microscopy and molecular tools	1-gen-2017	Caradonna, Tiziana
Direct-acting antivirals (daas) increase the serum vegf level in patients with chronic hepatitis c: a rationale for tumor recurrence	1-gen-2017	Villani, Rosanna
Gli studi antiquari del Settecento in Puglia e lo sviluppo del concetto di paesaggio antico	1-gen-2017	Lorusso, FRANCESCO GUIDO
Characterization of a new epileptic syndrome due to PCDH19 gene mutation	1-gen-2017	Trivisano, Marina
Diaphragmatic dysfunctionin criticallyill patients undergone mechanical ventilation	1-gen-2017	Spadaro, Savino
Study of molecular basis of Oculo-Auricolo-Vertebral-Spectrum	1-gen-2017	PICECI SPARASCIO, Francesca
Dysregulation of EGFR pathway in EphA2 cell subpopulation significantly associates with poor prognosis in colorectal cancer	1-gen-2017	Loiacono, Luisa
Mitochondrial functions in the modulation of immunometabolism: physiological and pathological aspects	1-gen-2017	Menga, Marta
Role of nandrolone decanoate administration on testosterone biosynthesis: an in vitro and in vivo study	1-gen-2017	Barone, Fulvio
In vitro study on anticancer properties of Curcumin and Genistein in Squamous Cell Carcinoma of Tongue	1-gen-2017	Ardito, Fatima
Management of soil fertility and postharvest quality and traceability of organic horticultural products	1-gen-2016	Ceglie, FRANCESCO GIOVANNI

Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 301 a 320 di 469

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