IRIS
NARDIELLO, DONATELLA
 Distribuzione geografica
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Continente #
NA - Nord America 6.064
EU - Europa 6.032
AS - Asia 4.359
SA - Sud America 569
AF - Africa 71
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 9
Totale 17.118
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Nazione #
US - Stati Uniti d'America 5.929
SG - Singapore 1.477
CN - Cina 1.375
IE - Irlanda 1.291
IT - Italia 1.134
UA - Ucraina 781
RU - Federazione Russa 775
SE - Svezia 655
BR - Brasile 453
HK - Hong Kong 380
FR - Francia 345
FI - Finlandia 285
DE - Germania 251
TR - Turchia 233
VN - Vietnam 209
IN - India 152
GB - Regno Unito 139
PK - Pakistan 137
AT - Austria 108
JP - Giappone 71
BD - Bangladesh 68
CA - Canada 64
MX - Messico 45
NL - Olanda 42
AR - Argentina 41
IR - Iran 37
BE - Belgio 33
CZ - Repubblica Ceca 32
ID - Indonesia 31
ES - Italia 29
PL - Polonia 29
MY - Malesia 28
IQ - Iraq 27
TW - Taiwan 23
ZA - Sudafrica 23
EC - Ecuador 22
AE - Emirati Arabi Uniti 20
CO - Colombia 16
LT - Lituania 16
EU - Europa 14
CH - Svizzera 12
VE - Venezuela 11
KR - Corea 10
SA - Arabia Saudita 10
TH - Thailandia 10
KE - Kenya 9
RO - Romania 9
AU - Australia 8
AZ - Azerbaigian 8
GR - Grecia 8
HR - Croazia 8
JO - Giordania 8
UZ - Uzbekistan 8
BG - Bulgaria 7
CL - Cile 7
MA - Marocco 7
PT - Portogallo 7
TN - Tunisia 7
DK - Danimarca 6
DZ - Algeria 6
EG - Egitto 6
LV - Lettonia 6
NP - Nepal 6
PH - Filippine 6
PY - Paraguay 6
SK - Slovacchia (Repubblica Slovacca) 6
BO - Bolivia 5
PA - Panama 5
PE - Perù 5
SI - Slovenia 5
AL - Albania 4
CR - Costa Rica 4
CY - Cipro 4
KZ - Kazakistan 4
HN - Honduras 3
IL - Israele 3
JM - Giamaica 3
NG - Nigeria 3
QA - Qatar 3
TT - Trinidad e Tobago 3
UY - Uruguay 3
DO - Repubblica Dominicana 2
ET - Etiopia 2
GT - Guatemala 2
KG - Kirghizistan 2
MD - Moldavia 2
NO - Norvegia 2
OM - Oman 2
RS - Serbia 2
SC - Seychelles 2
SN - Senegal 2
AM - Armenia 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BS - Bahamas 1
CI - Costa d'Avorio 1
EE - Estonia 1
GE - Georgia 1
GH - Ghana 1
KW - Kuwait 1
Totale 17.108
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Città #
Dublin 1.291
San Jose 1.013
Chandler 664
Singapore 657
Jacksonville 539
Nyköping 456
Ashburn 402
Hong Kong 344
Dearborn 330
Beijing 271
Nanjing 259
Santa Clara 197
Foggia 153
Lauterbourg 135
New York 133
Princeton 121
Dallas 118
Helsinki 118
Munich 118
Nanchang 113
Wilmington 109
Ann Arbor 99
San Mateo 94
Vienna 93
Moscow 92
Ho Chi Minh City 81
The Dalles 79
Boardman 73
Los Angeles 66
Shenyang 53
São Paulo 49
Tianjin 48
Milan 45
Tokyo 45
Hanoi 44
Rome 42
Jiaxing 41
Kunming 40
Bari 37
Des Moines 36
Frankfurt am Main 35
Guangzhou 35
Turku 34
Woodbridge 33
Changsha 32
Hebei 32
Hangzhou 30
London 30
Brussels 26
Council Bluffs 24
Mexico City 24
Seattle 24
Brno 22
Centro 22
Ningbo 22
Redwood City 22
Toronto 22
Jinan 21
Warsaw 20
Shanghai 18
Chennai 17
Houston 17
Zhengzhou 17
Brooklyn 16
Orange 16
San Francisco 16
Stockholm 16
Orem 15
Pompei 15
Taipei 15
Changchun 14
Falkenstein 14
Kocaeli 14
Lahore 14
Augusta 13
Baghdad 13
Naples 13
Nuremberg 13
Petaling Jaya 13
Pune 13
Rio de Janeiro 13
Amsterdam 12
Paris 12
Turin 12
Buffalo 11
Chicago 11
Curitiba 11
Denver 11
Haiphong 11
Montreal 11
Norwalk 11
Ottawa 11
Taizhou 11
Belo Horizonte 9
Johannesburg 9
Lanzhou 9
Madrid 9
Nairobi 9
Padova 9
Palermo 9
Totale 9.731
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Nome #
A Comprehensive Examination of Amphetamine-Type Stimulants (ATS) in Pakistani Illicit Drug Market 526
Disegno Sperimentale di Doehlert per Ottimizzare le Condizioni di Determinazione dell’Ottadeciltrimetil-ammonio Bromuro in Cromatografia a Scambio Ionico 308
Amperometria Pulsata con una Nuova Forma d’Onda del Potenziale per la Rivelazione in Cromatografia Liquida di Sostanze Scarsamente Ossidabili 306
Threat of Amphetamine type stimulants (ATS) for the society of Pakistan: analysis based on seizure data and seized illicit drug materials 250
Istamina nei Prodotti Ittici: Ottimizzazione e Validazione di un Metodo Analitico mediante HPLC con Rivelazione Fluorimetrica e Derivatizzazione Chimica Post-Colonna 242
Protein analysis by two-dimensional LC using size-exclusion and reverse phase chromatography with column switching 208
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 201
ISOMER SEPARATIONS BY INNOVATIVE GAS CHROMATOGRAPHY STATIONARY PHASES 186
Effects of environmental parameters biomonitoring polycyclic aromatic hydrocarbons in the air by Salix matsudana leaves. 182
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 179
FOURIER TRANSFORM ION CYCLOTRON RESONANCE MASS SPECTROMETRY (FT-ICR-MS) FOR HIGH-RESOLUTION ANALYSIS OF FENNEL PROTEINS 176
New modified coated carbon fiber as solid phase for microextraction and in-situ derivatization of phytohormones in real samples. 168
A NEW ANALYTICAL METHOD FOR THE DETERMINATION OF POLYPHENOLS BY LIQUID CHROMATOGRAPHY AND PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES 167
Milk Authenticity By Ion-Trap Proteomics Following Multi-Enzyme Digestion 164
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 159
A pulsed potential-waveform displaying enhanced detection capabilities towards sulfur-containing compounds at a gold working electrode 152
Analisi multiresiduale di rodenticidi anticoagulanti nelle esche e nel fegato mediante cromatografia liquida e rivelazione fluorimetrica 150
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free amperometric biosensor 147
Effects of different packaging systems on microbiological, sensory and peptide profile in fiordilatte cheese 142
Quantitative Determination of Taurine in Real Samples by High-Performance Anion-Exchange Chromatography with Integrated Pulsed Amperometric Detection 140
A proteomic approach to identify proteins trapped in adsorbent resin cartridges used for coupled plasma filtration-adsorption treatment of healthy and septic pigs 140
Characterization of Silter Cheeses Produced in Valley and Alpine Pastures by a Proteomic Approach. 140
Determination of Carnosine in Feeds and Meat Samples by High-Performance Anion-Exchange Cromatography with Integrated Pulsed Amperometric Detection 139
DETERMINATION OF ALKYLPHENOLS IN RIVER WATER USING AN ETCHED STAINLESS STEEL WIRE - IONIC LIQUID - SOLID PHASE MICROEXTRACTION TECHNIQUE. 136
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC‐TANDEM MASS SPECTROMETRY 135
SENSITIVE AND INTERFERENCE-FREE GLUTAMATE AMPEROMETRIC BIOSENSOR FOR THE MONITORING OF FOODSTUFFS 134
An automated food protein isolation approach on preparative scale by Two-Dimensional Liquid Chromatography with active modulation interface 134
Determination of Polycyclic Aromatic Hydrocarbons in Water by Microextraction with Packed Sorbent and Gas Chromatography-Mass Spectrometry Analyses: a Comparison Between “Draw-Eject” and “Discard” methods under equilibrium conditions 133
MICROEXTRACTION BY PACKED SORBENT COUPLED WITH GASCHROMATOGRAPHY – MASS SPECTROMETRY: A HYPHENATED TECHNIQUE FOR POLYCYCLIC AROMATIC HYDROCARBONS DETERMINATION IN WATER. 131
FUSARIUM spp. IN WHEAT: SPME-GC-MS OF VOLATILE COMPOUNDS FOR IDENTIFICATION OF INFECTION INDICATORS 130
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC-TANDEM MASS SPECTROMETRY 129
Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization 129
Milk authenticity by ion-trap proteomics following multi-enzyme digestion 129
Proteomic profile of plasma proteins eluted from Coupled Plasma Filtration-Adsorption (CPFA) sorbent resin cartridges in a swine model of sepsis 127
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 126
Determinazione del deossinivalenolo e del nivalenolo nei cereali mediante HPLC e rivelazione fluorimetrica con derivatizzazione chimica post-colonna 124
Development of an analytical method for the determination of polyphenolic compounds in vegetable origin samples by liquid chromatography and pulsed amperometric detection at a glassy carbon electrode 124
Determination of dietary sugars by ion chromatography and electrochemical detection: a focus on galactose, glucose, fructose and sucrose 123
RECENT ADVANCES in the POST-COLUMN DERIVATIZATION for the DETERMINATION OF MYCOTOXINS in FOOD PRODUCTS and FEED MATERIALS by LIQUID CHROMATOGRAPHY and FLUORESCENCE DETECTION 123
CORRELATION BETWEEN FLAVOUR COMPOUNDS, PEPTIDE PROFILE AND SHELF LIFE OF PACKAGED SOFT CHEESE 123
Microextraction by packed sorbent coupled with gas chromatography–mass spectrometry: A comparison between “draw-eject” and “extract-discard” methods under equilibrium conditions for the determination of polycyclic aromatic hydrocarbons in water 122
Simultaneous determination of water- and fat-soluble vitamins, lycopene and beta-carotene in tomato samples and pharmaceutical formulations: Double injection single run by reverse-phase liquid chromatography with UV detection 122
Analisi rapide sui prodotti ittici. Così si rileva l’istamina 121
Nano-LC–MS/MS for the identification of proteins trapped in sorbent cartridges used for coupled plasma filtration-adsorption treatments of healthy pigs 121
PROTEOMIC STUDY OF PROTEOLYSIS IN MOZZARELLA CHEESE PACKAGED IN DIFFERENT SYSTEMS 120
MASS SPECTROMETRY HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILES AND PEPTIDES IN SOFT CHEESE 120
IDENTIFICATION BY NANO-LC AND TANDEM MASS SPECTROMETRY OF PROTEINS TRAPPED IN SORBENT CARTRIDGES USED FOR COUPLED PLASMA FILTRATION ADSORPTION TREATMENTS 120
A Sensitive Screening Method for the Determination of Pyrethroids in Chicken Eggs and Various Meat Samples by Gas Chromatography and Electron Capture Detection 120
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free glutamate oxidase based disposable amperometric biosensor 120
A multiresidual method based on ion-exchange chromatography with conductivity detection for the determination of biogenic amines in food and beverages 118
A NEW METHOD BASED ON A CORE-SHELL COLUMN FOR THE DETECTION OF SULPHONAMIDES IN MILK BY A CONVENTIONAL HPLC-DAD SYSTEM 118
SCREENING ANALYTICAL METHOD FOR THE DETERMINATION OF NON DIOXIN-LIKE POLYCHLORINATED BIPHENYLS IN CHICKEN EGGS BY GAS CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION 118
Ultrasound-assisted extraction to valorise wine-making by-products 117
Enhancing online isolation of intact allergenic proteins from vegetable samples by actively modulated two-dimensional liquid chromatography (2D-LC) 117
Development and Optimization of an Analytical Method for the Determination of Deoxynivalenol and Nivalenol in Cereals by High Performance Liquid Chromatography and Fluorimetric Detection With Post-Column Derivatization 116
Determination of fumonisins B1 and B2 in maize food products by a new analytical method based on high-performance liquid chromatography and fluorimetric detection with post-column derivatization 116
Assay of Riboflavin in Sample Wines by Capillary Zone Electrophoresis and Laser-Induced Fluorescence Detection 115
A Three-Factor Doehlert Matrix Design in Optimising the Determination of Octadecyltrimethylammonium Bromide by Cation-Exchange Chromatography with Suppressed Conductivity Detection 114
PHOSPHOPROTEOMIC ANALYSIS BY ION TRAP MASS SPECTROMETRY WITH COMBINED CID–ETD FRAGMENTATION 114
Optimization and validation of a confirmatory method for determination of ten sulfonamides in feeds by LC and UV-diode array detection 114
Determination of deoxynivalenol and nivalenol by liquid chromatography and fluorimetric detection with on-line chemical post-column derivatization 114
A confirmatory method for the determination of deoxynivalenol and nivalenol by HPLC/FLD with chemical post-column derivatization 114
MILK AUTHENTICITY BY SHOTGUN PROTEOMICS WITH MULTI-ENZYME DIGESTION 114
Fusarium graminearum and Fusarium culmorum in wheat: SPME-GC_MS of volatile compounds for identification of infection indicators. 114
DETERMINATION OF VOLATILE ORGANIC COMPOUNDS (VOCs) IN INDOOR WORKING ENVIRONMENTS BY HEAD SPACE SOLID PHASE MICROEXTRACTION GAS CHROMATOGRAPHY - MASS SPECTROMETRY ANALYSIS 113
PROTEOMIC APPROACHES FOR PROTEOLYSIS STUDY OF SILTER CHEESES PRODUCED IN VALLEY AND ALPINE PASTURES 113
Strategies in protein sequencing and characterization: Multi-enzyme digestion coupled with alternate CID/ETD tandem mass spectrometry 112
Fusarium Spp. nel grano: SPME-GC-MS della componente volatile per l'individuazione di indicatori d'infezione. 111
UNTARGETED VOLATOLOMICS BY HEADSPACE MICROEXTRACTION GAS CHROMATOGRAPHY-MASS SPECTROMETRY (HS-SPME-GC-MS) FOR THE IDENTIFICATION OF QUALITY MOLECULAR MARKERS IN FRESH-CUT ICEBERG LETTUCE 110
Riboflavin in Dietary Sources: Separation and Detection by CE-LIF 110
CID/ETD TANDEM MASS SPECTROMETRY FOLLOWING NANO LIQUID CHROMATOGRAPHY FOR CHARACTERIZINGPHOSPHOPROTEINS 110
Quick and reliable determination of matrine and oxymatrine in vegetable products by Liquid Chromatography and Mass Spectrometry 109
Pulsed Electrochemical Detection of Orotic Acid by an Activated Potential Waveform at a Gold Working Electrode Following Anion-Exchange Chromatography 109
Assay of Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Real Sample by Capillary Zone Electrophoresis and Laser Induced Fluorescence Detection 109
Development of a New Analytical Method for the Determination of Sulphites in Fresh Meats and Shrimps by Ion Exchange Chromatography with Conductivity Detection 109
REDUCING THE PHTHALATES CONTAMINATION DURING THE ANALYSIS PROCESS USING GAS PURGE MICROSYRINGE EXTRACTION. 109
New Approach to Enrich Pasta with Polyphenols from Grape Marc 109
Valutazione del Profilo Glucidico e Determinazione del Contenuto di Prolina in Mosti, Vini e Agri di Vino mediante HPAEC-PAD 108
Enhancing online protein isolation as intact species from soy floursamples by actively modulated two-dimensional liquidchromatography (2D-LC) 108
Development of a new analytical method for the determination of sulfites in freshmeats and shrimps by ion-exchange chromatography with conductivity detection 106
Micotossine: tossicità e LMR 105
CIRCULAR NONUNIFORM ELECTRIC FIELD GEL ELECTROPHORESIS FOR THE SEPARATION AND CONCENTRATION OF NANOPARTICLES 104
Optimizing Separation Conditions for Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Capillary Zone Electrophoresis with Laser-Induced Fluorescence Detection 103
Determinazione di Vitamina B2 e Derivati Flavinici in Matrici Reali mediante Elettroforesi Capillare con Rivelazione a Fluorescenza Indotta da Radiazione LASER (CE-LIF) 103
Assessment of Fumonisins B1 and B2 Levels in Commercial Maize-Based Food Products by Liquid Chromatography with Fluorimetric Detection and Postcolumn Chemical Derivatization 102
Validation of a confirmatory analytical method for the determination of aflatoxins B1, B2, G1 and G2 in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection 101
Monitoraggio dei Livelli di Fumonisine B1 e B2 in Prodotti Alimentari a base di Mais 101
Fumonisine B1 E B2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC-FLD con Derivatizzazione Chimica Post-Colonna e Monitoraggio su Campioni Reali 100
Pulsed amperometric detection at glassy carbon electrodes: A new waveform for sensitive and reproducible determination of electroactive compounds 100
PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES: A NEW DETECTION SCHEME FOR SENSITIVE AND REPRODUCIBLE DETERMINATION OF POLYPHENOLS AND BETA-AGONISTS IN LIQUID CHROMATOGRAPHY 100
Sviluppo di un Nuovo Metodo di Analisi della Biotina mediante Cromatografica a Scambio Anionico e Rivelazione Amperometrica Pulsata (HPAEC-PAD) 99
Assessment of Riboflavin and Flavin Content in Common Food Samples by Capillary Electrophoresis with Laser Induced Fluorescence Detection 99
Quick and Reliable Determination of Matrine and Oxymatrine in Vegetable Products by Liquid Chromatography and Mass Spectrometry 97
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 96
Simultaneous and Accurate Real-Time Monitoring of Glucose and Ethanol in Alcoholic Drinks, Must, and Biomass by a Dual-Amperometric Biosensor 96
Determination of Proline and Free Monosaccharides in Wine Samples by High-pH Anion-Exchange Chromatography with Pulsed Amperometric Detection (HPAEC-PAD) 95
Valutazione della Presenza di Farine Animali nei Mangimi per Ruminanti mediante la Determinazione della Carnosina utilizzando la Cromatografia Ionica con Rivelazione Amperometrica Pulsata (HPAEC-IPAD) 95
Optimization and validation of a multi-matrix confirmatory method for the determination of nicarbazin by HPLC-diode array detection 95
IDENTIFICATION OF VOLATILE QUALITY MARKERS IN MINIMALLY PROCESSED FRESH-CUT ICEBERG LETTUCE BY A VOLATOLOMIC APPROACH 94
Rapid method for the quantification of 13 Sulphonamides in milk by conventional high-performance liquid chromatography with diode array ultraviolet detection using a column packed with core-shell particles 94
Totale 13.315
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Categoria #
all - tutte 81.887
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 81.887
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202110 0 0 0 0 0 0 0 0 0 0 0 10
2021/2022862 93 8 40 29 89 21 39 68 98 126 36 215
2022/20233.180 294 123 149 173 150 281 19 318 1.492 44 55 82
2023/2024755 89 40 57 92 47 177 21 39 14 20 27 132
2024/20252.937 131 38 144 110 280 392 258 176 710 124 293 281
2025/20264.989 330 350 433 602 234 267 1.049 498 458 333 243 192
Totale 17.721