IRIS
NARDIELLO, DONATELLA
 Distribuzione geografica
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Continente #
NA - Nord America 6.500
EU - Europa 6.069
AS - Asia 4.402
Continente sconosciuto - Info sul continente non disponibili 617
SA - Sud America 579
AF - Africa 72
OC - Oceania 10
Totale 18.249
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Nazione #
US - Stati Uniti d'America 6.351
SG - Singapore 1.485
CN - Cina 1.389
IE - Irlanda 1.291
IT - Italia 1.160
UA - Ucraina 782
RU - Federazione Russa 775
SE - Svezia 658
BR - Brasile 459
HK - Hong Kong 384
FR - Francia 346
FI - Finlandia 285
DE - Germania 251
TR - Turchia 233
VN - Vietnam 209
IN - India 153
GB - Regno Unito 139
PK - Pakistan 137
AT - Austria 108
BD - Bangladesh 82
JP - Giappone 71
CA - Canada 66
MX - Messico 50
NL - Olanda 45
AR - Argentina 43
IR - Iran 37
BE - Belgio 34
CZ - Repubblica Ceca 32
ID - Indonesia 32
ES - Italia 30
PL - Polonia 29
MY - Malesia 28
IQ - Iraq 27
EC - Ecuador 23
TW - Taiwan 23
ZA - Sudafrica 23
AE - Emirati Arabi Uniti 20
CO - Colombia 16
LT - Lituania 16
EU - Europa 14
CH - Svizzera 12
VE - Venezuela 11
KE - Kenya 10
KR - Corea 10
SA - Arabia Saudita 10
TH - Thailandia 10
AU - Australia 9
RO - Romania 9
UZ - Uzbekistan 9
AZ - Azerbaigian 8
CL - Cile 8
GR - Grecia 8
HR - Croazia 8
JO - Giordania 8
BG - Bulgaria 7
MA - Marocco 7
PT - Portogallo 7
TN - Tunisia 7
DK - Danimarca 6
DZ - Algeria 6
EG - Egitto 6
LV - Lettonia 6
NP - Nepal 6
PH - Filippine 6
PY - Paraguay 6
SK - Slovacchia (Repubblica Slovacca) 6
BO - Bolivia 5
PA - Panama 5
PE - Perù 5
SI - Slovenia 5
TT - Trinidad e Tobago 5
AL - Albania 4
CR - Costa Rica 4
CY - Cipro 4
JM - Giamaica 4
KZ - Kazakistan 4
GT - Guatemala 3
HN - Honduras 3
IL - Israele 3
NG - Nigeria 3
QA - Qatar 3
RS - Serbia 3
UY - Uruguay 3
DO - Repubblica Dominicana 2
ET - Etiopia 2
KG - Kirghizistan 2
MD - Moldavia 2
NO - Norvegia 2
OM - Oman 2
SC - Seychelles 2
SN - Senegal 2
SV - El Salvador 2
AM - Armenia 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BM - Bermuda 1
BS - Bahamas 1
CI - Costa d'Avorio 1
EE - Estonia 1
Totale 17.634
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Città #
Dublin 1.291
San Jose 1.076
Singapore 665
Chandler 664
Jacksonville 539
Nyköping 456
Ashburn 409
Hong Kong 348
Dearborn 330
Beijing 279
Nanjing 259
Santa Clara 202
Council Bluffs 181
Foggia 153
New York 137
Lauterbourg 135
Columbus 123
Princeton 121
Dallas 119
Helsinki 118
Munich 118
Nanchang 113
Wilmington 110
Ann Arbor 99
San Mateo 94
Vienna 93
Moscow 92
Ho Chi Minh City 81
The Dalles 79
Boardman 74
Los Angeles 71
Shenyang 53
Milan 51
São Paulo 50
Tianjin 48
Tokyo 45
Hanoi 44
Rome 43
Jiaxing 41
Kunming 40
Bari 37
Des Moines 36
Frankfurt am Main 35
Guangzhou 35
Turku 34
Woodbridge 33
Changsha 32
Hebei 32
Hangzhou 30
London 30
Brussels 26
Mexico City 26
Seattle 24
Brno 22
Centro 22
Ningbo 22
Redwood City 22
Toronto 22
Jinan 21
Brooklyn 20
Warsaw 20
Shanghai 19
San Francisco 18
Chennai 17
Houston 17
Zhengzhou 17
Naples 16
Orange 16
Phoenix 16
Stockholm 16
Orem 15
Pompei 15
Taipei 15
Changchun 14
Falkenstein 14
Kocaeli 14
Lahore 14
Augusta 13
Baghdad 13
Nuremberg 13
Petaling Jaya 13
Pune 13
Rio de Janeiro 13
Amsterdam 12
Buffalo 12
Chicago 12
Curitiba 12
Denver 12
Paris 12
Turin 12
Haiphong 11
Montreal 11
Norwalk 11
Ottawa 11
Taizhou 11
Nairobi 10
Palermo 10
Belo Horizonte 9
Guayaquil 9
Johannesburg 9
Totale 10.142
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Nome #
A Comprehensive Examination of Amphetamine-Type Stimulants (ATS) in Pakistani Illicit Drug Market 536
Disegno Sperimentale di Doehlert per Ottimizzare le Condizioni di Determinazione dell’Ottadeciltrimetil-ammonio Bromuro in Cromatografia a Scambio Ionico 312
Amperometria Pulsata con una Nuova Forma d’Onda del Potenziale per la Rivelazione in Cromatografia Liquida di Sostanze Scarsamente Ossidabili 309
Threat of Amphetamine type stimulants (ATS) for the society of Pakistan: analysis based on seizure data and seized illicit drug materials 254
Istamina nei Prodotti Ittici: Ottimizzazione e Validazione di un Metodo Analitico mediante HPLC con Rivelazione Fluorimetrica e Derivatizzazione Chimica Post-Colonna 245
Protein analysis by two-dimensional LC using size-exclusion and reverse phase chromatography with column switching 210
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 206
ISOMER SEPARATIONS BY INNOVATIVE GAS CHROMATOGRAPHY STATIONARY PHASES 191
FOURIER TRANSFORM ION CYCLOTRON RESONANCE MASS SPECTROMETRY (FT-ICR-MS) FOR HIGH-RESOLUTION ANALYSIS OF FENNEL PROTEINS 187
Effects of environmental parameters biomonitoring polycyclic aromatic hydrocarbons in the air by Salix matsudana leaves. 185
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 183
New modified coated carbon fiber as solid phase for microextraction and in-situ derivatization of phytohormones in real samples. 171
A NEW ANALYTICAL METHOD FOR THE DETERMINATION OF POLYPHENOLS BY LIQUID CHROMATOGRAPHY AND PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES 170
Milk Authenticity By Ion-Trap Proteomics Following Multi-Enzyme Digestion 167
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 161
A pulsed potential-waveform displaying enhanced detection capabilities towards sulfur-containing compounds at a gold working electrode 157
Analisi multiresiduale di rodenticidi anticoagulanti nelle esche e nel fegato mediante cromatografia liquida e rivelazione fluorimetrica 157
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free amperometric biosensor 148
A proteomic approach to identify proteins trapped in adsorbent resin cartridges used for coupled plasma filtration-adsorption treatment of healthy and septic pigs 145
Effects of different packaging systems on microbiological, sensory and peptide profile in fiordilatte cheese 145
Quantitative Determination of Taurine in Real Samples by High-Performance Anion-Exchange Chromatography with Integrated Pulsed Amperometric Detection 144
Determination of Carnosine in Feeds and Meat Samples by High-Performance Anion-Exchange Cromatography with Integrated Pulsed Amperometric Detection 142
Characterization of Silter Cheeses Produced in Valley and Alpine Pastures by a Proteomic Approach. 141
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC‐TANDEM MASS SPECTROMETRY 140
DETERMINATION OF ALKYLPHENOLS IN RIVER WATER USING AN ETCHED STAINLESS STEEL WIRE - IONIC LIQUID - SOLID PHASE MICROEXTRACTION TECHNIQUE. 139
SENSITIVE AND INTERFERENCE-FREE GLUTAMATE AMPEROMETRIC BIOSENSOR FOR THE MONITORING OF FOODSTUFFS 138
Determination of Polycyclic Aromatic Hydrocarbons in Water by Microextraction with Packed Sorbent and Gas Chromatography-Mass Spectrometry Analyses: a Comparison Between “Draw-Eject” and “Discard” methods under equilibrium conditions 136
An automated food protein isolation approach on preparative scale by Two-Dimensional Liquid Chromatography with active modulation interface 136
FUSARIUM spp. IN WHEAT: SPME-GC-MS OF VOLATILE COMPOUNDS FOR IDENTIFICATION OF INFECTION INDICATORS 135
MICROEXTRACTION BY PACKED SORBENT COUPLED WITH GASCHROMATOGRAPHY – MASS SPECTROMETRY: A HYPHENATED TECHNIQUE FOR POLYCYCLIC AROMATIC HYDROCARBONS DETERMINATION IN WATER. 133
Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization 133
Milk authenticity by ion-trap proteomics following multi-enzyme digestion 132
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC-TANDEM MASS SPECTROMETRY 131
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 129
RECENT ADVANCES in the POST-COLUMN DERIVATIZATION for the DETERMINATION OF MYCOTOXINS in FOOD PRODUCTS and FEED MATERIALS by LIQUID CHROMATOGRAPHY and FLUORESCENCE DETECTION 128
Proteomic profile of plasma proteins eluted from Coupled Plasma Filtration-Adsorption (CPFA) sorbent resin cartridges in a swine model of sepsis 128
Development of an analytical method for the determination of polyphenolic compounds in vegetable origin samples by liquid chromatography and pulsed amperometric detection at a glassy carbon electrode 128
CORRELATION BETWEEN FLAVOUR COMPOUNDS, PEPTIDE PROFILE AND SHELF LIFE OF PACKAGED SOFT CHEESE 127
Determinazione del deossinivalenolo e del nivalenolo nei cereali mediante HPLC e rivelazione fluorimetrica con derivatizzazione chimica post-colonna 126
Microextraction by packed sorbent coupled with gas chromatography–mass spectrometry: A comparison between “draw-eject” and “extract-discard” methods under equilibrium conditions for the determination of polycyclic aromatic hydrocarbons in water 125
Analisi rapide sui prodotti ittici. Così si rileva l’istamina 125
Determination of dietary sugars by ion chromatography and electrochemical detection: a focus on galactose, glucose, fructose and sucrose 125
IDENTIFICATION BY NANO-LC AND TANDEM MASS SPECTROMETRY OF PROTEINS TRAPPED IN SORBENT CARTRIDGES USED FOR COUPLED PLASMA FILTRATION ADSORPTION TREATMENTS 125
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free glutamate oxidase based disposable amperometric biosensor 124
Simultaneous determination of water- and fat-soluble vitamins, lycopene and beta-carotene in tomato samples and pharmaceutical formulations: Double injection single run by reverse-phase liquid chromatography with UV detection 124
Nano-LC–MS/MS for the identification of proteins trapped in sorbent cartridges used for coupled plasma filtration-adsorption treatments of healthy pigs 123
PROTEOMIC STUDY OF PROTEOLYSIS IN MOZZARELLA CHEESE PACKAGED IN DIFFERENT SYSTEMS 122
MASS SPECTROMETRY HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILES AND PEPTIDES IN SOFT CHEESE 122
A Sensitive Screening Method for the Determination of Pyrethroids in Chicken Eggs and Various Meat Samples by Gas Chromatography and Electron Capture Detection 122
Enhancing online isolation of intact allergenic proteins from vegetable samples by actively modulated two-dimensional liquid chromatography (2D-LC) 122
A NEW METHOD BASED ON A CORE-SHELL COLUMN FOR THE DETECTION OF SULPHONAMIDES IN MILK BY A CONVENTIONAL HPLC-DAD SYSTEM 121
SCREENING ANALYTICAL METHOD FOR THE DETERMINATION OF NON DIOXIN-LIKE POLYCHLORINATED BIPHENYLS IN CHICKEN EGGS BY GAS CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION 121
Ultrasound-assisted extraction to valorise wine-making by-products 120
Development and Optimization of an Analytical Method for the Determination of Deoxynivalenol and Nivalenol in Cereals by High Performance Liquid Chromatography and Fluorimetric Detection With Post-Column Derivatization 119
A Three-Factor Doehlert Matrix Design in Optimising the Determination of Octadecyltrimethylammonium Bromide by Cation-Exchange Chromatography with Suppressed Conductivity Detection 119
Determination of fumonisins B1 and B2 in maize food products by a new analytical method based on high-performance liquid chromatography and fluorimetric detection with post-column derivatization 119
A multiresidual method based on ion-exchange chromatography with conductivity detection for the determination of biogenic amines in food and beverages 119
A confirmatory method for the determination of deoxynivalenol and nivalenol by HPLC/FLD with chemical post-column derivatization 119
DETERMINATION OF VOLATILE ORGANIC COMPOUNDS (VOCs) IN INDOOR WORKING ENVIRONMENTS BY HEAD SPACE SOLID PHASE MICROEXTRACTION GAS CHROMATOGRAPHY - MASS SPECTROMETRY ANALYSIS 117
Assay of Riboflavin in Sample Wines by Capillary Zone Electrophoresis and Laser-Induced Fluorescence Detection 117
Optimization and validation of a confirmatory method for determination of ten sulfonamides in feeds by LC and UV-diode array detection 117
Fusarium graminearum and Fusarium culmorum in wheat: SPME-GC_MS of volatile compounds for identification of infection indicators. 117
PHOSPHOPROTEOMIC ANALYSIS BY ION TRAP MASS SPECTROMETRY WITH COMBINED CID–ETD FRAGMENTATION 116
Determination of deoxynivalenol and nivalenol by liquid chromatography and fluorimetric detection with on-line chemical post-column derivatization 116
MILK AUTHENTICITY BY SHOTGUN PROTEOMICS WITH MULTI-ENZYME DIGESTION 116
PROTEOMIC APPROACHES FOR PROTEOLYSIS STUDY OF SILTER CHEESES PRODUCED IN VALLEY AND ALPINE PASTURES 115
Assay of Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Real Sample by Capillary Zone Electrophoresis and Laser Induced Fluorescence Detection 114
Strategies in protein sequencing and characterization: Multi-enzyme digestion coupled with alternate CID/ETD tandem mass spectrometry 114
Fusarium Spp. nel grano: SPME-GC-MS della componente volatile per l'individuazione di indicatori d'infezione. 114
UNTARGETED VOLATOLOMICS BY HEADSPACE MICROEXTRACTION GAS CHROMATOGRAPHY-MASS SPECTROMETRY (HS-SPME-GC-MS) FOR THE IDENTIFICATION OF QUALITY MOLECULAR MARKERS IN FRESH-CUT ICEBERG LETTUCE 113
Quick and reliable determination of matrine and oxymatrine in vegetable products by Liquid Chromatography and Mass Spectrometry 113
Riboflavin in Dietary Sources: Separation and Detection by CE-LIF 113
Valutazione del Profilo Glucidico e Determinazione del Contenuto di Prolina in Mosti, Vini e Agri di Vino mediante HPAEC-PAD 113
REDUCING THE PHTHALATES CONTAMINATION DURING THE ANALYSIS PROCESS USING GAS PURGE MICROSYRINGE EXTRACTION. 113
Pulsed Electrochemical Detection of Orotic Acid by an Activated Potential Waveform at a Gold Working Electrode Following Anion-Exchange Chromatography 112
CID/ETD TANDEM MASS SPECTROMETRY FOLLOWING NANO LIQUID CHROMATOGRAPHY FOR CHARACTERIZINGPHOSPHOPROTEINS 112
Development of a New Analytical Method for the Determination of Sulphites in Fresh Meats and Shrimps by Ion Exchange Chromatography with Conductivity Detection 111
New Approach to Enrich Pasta with Polyphenols from Grape Marc 111
Enhancing online protein isolation as intact species from soy floursamples by actively modulated two-dimensional liquidchromatography (2D-LC) 109
Micotossine: tossicità e LMR 108
Development of a new analytical method for the determination of sulfites in freshmeats and shrimps by ion-exchange chromatography with conductivity detection 108
Optimizing Separation Conditions for Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Capillary Zone Electrophoresis with Laser-Induced Fluorescence Detection 107
CIRCULAR NONUNIFORM ELECTRIC FIELD GEL ELECTROPHORESIS FOR THE SEPARATION AND CONCENTRATION OF NANOPARTICLES 106
Assessment of Fumonisins B1 and B2 Levels in Commercial Maize-Based Food Products by Liquid Chromatography with Fluorimetric Detection and Postcolumn Chemical Derivatization 106
Determinazione di Vitamina B2 e Derivati Flavinici in Matrici Reali mediante Elettroforesi Capillare con Rivelazione a Fluorescenza Indotta da Radiazione LASER (CE-LIF) 106
Validation of a confirmatory analytical method for the determination of aflatoxins B1, B2, G1 and G2 in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection 105
Monitoraggio dei Livelli di Fumonisine B1 e B2 in Prodotti Alimentari a base di Mais 104
Fumonisine B1 E B2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC-FLD con Derivatizzazione Chimica Post-Colonna e Monitoraggio su Campioni Reali 103
Sviluppo di un Nuovo Metodo di Analisi della Biotina mediante Cromatografica a Scambio Anionico e Rivelazione Amperometrica Pulsata (HPAEC-PAD) 102
Assessment of Riboflavin and Flavin Content in Common Food Samples by Capillary Electrophoresis with Laser Induced Fluorescence Detection 102
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 102
Pulsed amperometric detection at glassy carbon electrodes: A new waveform for sensitive and reproducible determination of electroactive compounds 102
PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES: A NEW DETECTION SCHEME FOR SENSITIVE AND REPRODUCIBLE DETERMINATION OF POLYPHENOLS AND BETA-AGONISTS IN LIQUID CHROMATOGRAPHY 102
Quick and Reliable Determination of Matrine and Oxymatrine in Vegetable Products by Liquid Chromatography and Mass Spectrometry 100
Simultaneous and Accurate Real-Time Monitoring of Glucose and Ethanol in Alcoholic Drinks, Must, and Biomass by a Dual-Amperometric Biosensor 99
STRATEGIES IN PROTEIN CHARACTERIZATION BY CID/ETD TANDEM MASS SPECTROMETRY 99
Determination of Proline and Free Monosaccharides in Wine Samples by High-pH Anion-Exchange Chromatography with Pulsed Amperometric Detection (HPAEC-PAD) 98
Valutazione della Presenza di Farine Animali nei Mangimi per Ruminanti mediante la Determinazione della Carnosina utilizzando la Cromatografia Ionica con Rivelazione Amperometrica Pulsata (HPAEC-IPAD) 98
Optimization and validation of a multi-matrix confirmatory method for the determination of nicarbazin by HPLC-diode array detection 98
IDENTIFICATION OF VOLATILE QUALITY MARKERS IN MINIMALLY PROCESSED FRESH-CUT ICEBERG LETTUCE BY A VOLATOLOMIC APPROACH 97
Totale 13.646
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Categoria #
all - tutte 85.009
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 85.009
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022769 0 8 40 29 89 21 39 68 98 126 36 215
2022/20233.180 294 123 149 173 150 281 19 318 1.492 44 55 82
2023/2024755 89 40 57 92 47 177 21 39 14 20 27 132
2024/20252.937 131 38 144 110 280 392 258 176 710 124 293 281
2025/20265.042 330 350 433 602 234 267 1.049 498 458 333 243 245
2026/2027475 130 345 0 0 0 0 0 0 0 0 0 0
Totale 18.249