IRIS
NARDIELLO, DONATELLA
 Distribuzione geografica
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Continente #
EU - Europa 6.002
NA - Nord America 5.634
AS - Asia 4.275
SA - Sud America 568
AF - Africa 71
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 9
Totale 16.573
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Nazione #
US - Stati Uniti d'America 5.520
SG - Singapore 1.457
CN - Cina 1.349
IE - Irlanda 1.291
IT - Italia 1.109
UA - Ucraina 781
RU - Federazione Russa 775
SE - Svezia 655
BR - Brasile 453
HK - Hong Kong 378
FR - Francia 344
FI - Finlandia 285
DE - Germania 251
TR - Turchia 232
VN - Vietnam 209
IN - India 152
GB - Regno Unito 138
PK - Pakistan 137
AT - Austria 108
JP - Giappone 70
CA - Canada 49
MX - Messico 44
NL - Olanda 42
AR - Argentina 41
BD - Bangladesh 37
IR - Iran 37
BE - Belgio 33
ID - Indonesia 31
CZ - Repubblica Ceca 30
ES - Italia 29
PL - Polonia 29
IQ - Iraq 27
MY - Malesia 27
TW - Taiwan 23
ZA - Sudafrica 23
EC - Ecuador 22
AE - Emirati Arabi Uniti 20
LT - Lituania 16
CO - Colombia 15
EU - Europa 14
CH - Svizzera 12
VE - Venezuela 11
SA - Arabia Saudita 10
TH - Thailandia 10
KE - Kenya 9
KR - Corea 9
RO - Romania 9
AU - Australia 8
AZ - Azerbaigian 8
GR - Grecia 8
HR - Croazia 8
JO - Giordania 8
BG - Bulgaria 7
CL - Cile 7
MA - Marocco 7
PT - Portogallo 7
TN - Tunisia 7
UZ - Uzbekistan 7
DZ - Algeria 6
EG - Egitto 6
LV - Lettonia 6
NP - Nepal 6
PH - Filippine 6
PY - Paraguay 6
SK - Slovacchia (Repubblica Slovacca) 6
BO - Bolivia 5
DK - Danimarca 5
PA - Panama 5
PE - Perù 5
SI - Slovenia 5
AL - Albania 4
CY - Cipro 4
KZ - Kazakistan 4
HN - Honduras 3
IL - Israele 3
NG - Nigeria 3
QA - Qatar 3
TT - Trinidad e Tobago 3
UY - Uruguay 3
CR - Costa Rica 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
JM - Giamaica 2
KG - Kirghizistan 2
MD - Moldavia 2
NO - Norvegia 2
OM - Oman 2
RS - Serbia 2
SC - Seychelles 2
SN - Senegal 2
AM - Armenia 1
AO - Angola 1
BA - Bosnia-Erzegovina 1
BS - Bahamas 1
CI - Costa d'Avorio 1
EE - Estonia 1
GE - Georgia 1
GH - Ghana 1
GT - Guatemala 1
KW - Kuwait 1
Totale 16.564
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Città #
Dublin 1.291
San Jose 789
Chandler 664
Singapore 653
Jacksonville 538
Nyköping 456
Ashburn 379
Hong Kong 342
Dearborn 330
Beijing 264
Nanjing 259
Santa Clara 186
Foggia 153
Lauterbourg 135
Princeton 121
New York 120
Helsinki 118
Munich 118
Nanchang 113
Wilmington 109
Dallas 108
Ann Arbor 99
San Mateo 94
Vienna 93
Moscow 92
Ho Chi Minh City 81
The Dalles 79
Boardman 72
Los Angeles 57
Shenyang 53
São Paulo 49
Tianjin 48
Tokyo 45
Hanoi 44
Milan 43
Jiaxing 41
Kunming 40
Rome 38
Bari 37
Des Moines 36
Frankfurt am Main 35
Guangzhou 35
Turku 34
Woodbridge 33
Hebei 32
Changsha 31
Hangzhou 30
London 29
Brussels 26
Council Bluffs 24
Mexico City 23
Brno 22
Centro 22
Ningbo 22
Redwood City 22
Seattle 22
Jinan 21
Warsaw 20
Shanghai 18
Toronto 18
Chennai 17
Zhengzhou 17
Orange 16
Stockholm 16
Pompei 15
Taipei 15
Changchun 14
Falkenstein 14
Kocaeli 14
Lahore 14
Augusta 13
Baghdad 13
Brooklyn 13
Nuremberg 13
Orem 13
Petaling Jaya 13
Pune 13
Rio de Janeiro 13
Amsterdam 12
Paris 12
San Francisco 12
Turin 12
Buffalo 11
Curitiba 11
Haiphong 11
Houston 11
Norwalk 11
Ottawa 11
Taizhou 11
Naples 10
Belo Horizonte 9
Chicago 9
Johannesburg 9
Lanzhou 9
Madrid 9
Nairobi 9
Padova 9
Palermo 9
Turi 9
Andria 8
Totale 9.386
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Nome #
A Comprehensive Examination of Amphetamine-Type Stimulants (ATS) in Pakistani Illicit Drug Market 431
Disegno Sperimentale di Doehlert per Ottimizzare le Condizioni di Determinazione dell’Ottadeciltrimetil-ammonio Bromuro in Cromatografia a Scambio Ionico 307
Amperometria Pulsata con una Nuova Forma d’Onda del Potenziale per la Rivelazione in Cromatografia Liquida di Sostanze Scarsamente Ossidabili 281
Threat of Amphetamine type stimulants (ATS) for the society of Pakistan: analysis based on seizure data and seized illicit drug materials 243
Istamina nei Prodotti Ittici: Ottimizzazione e Validazione di un Metodo Analitico mediante HPLC con Rivelazione Fluorimetrica e Derivatizzazione Chimica Post-Colonna 241
Protein analysis by two-dimensional LC using size-exclusion and reverse phase chromatography with column switching 206
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 197
ISOMER SEPARATIONS BY INNOVATIVE GAS CHROMATOGRAPHY STATIONARY PHASES 182
Effects of environmental parameters biomonitoring polycyclic aromatic hydrocarbons in the air by Salix matsudana leaves. 178
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 176
New modified coated carbon fiber as solid phase for microextraction and in-situ derivatization of phytohormones in real samples. 166
A NEW ANALYTICAL METHOD FOR THE DETERMINATION OF POLYPHENOLS BY LIQUID CHROMATOGRAPHY AND PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES 165
Milk Authenticity By Ion-Trap Proteomics Following Multi-Enzyme Digestion 161
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 156
FOURIER TRANSFORM ION CYCLOTRON RESONANCE MASS SPECTROMETRY (FT-ICR-MS) FOR HIGH-RESOLUTION ANALYSIS OF FENNEL PROTEINS 152
A pulsed potential-waveform displaying enhanced detection capabilities towards sulfur-containing compounds at a gold working electrode 150
Analisi multiresiduale di rodenticidi anticoagulanti nelle esche e nel fegato mediante cromatografia liquida e rivelazione fluorimetrica 148
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free amperometric biosensor 143
Effects of different packaging systems on microbiological, sensory and peptide profile in fiordilatte cheese 139
Characterization of Silter Cheeses Produced in Valley and Alpine Pastures by a Proteomic Approach. 139
Quantitative Determination of Taurine in Real Samples by High-Performance Anion-Exchange Chromatography with Integrated Pulsed Amperometric Detection 138
Determination of Carnosine in Feeds and Meat Samples by High-Performance Anion-Exchange Cromatography with Integrated Pulsed Amperometric Detection 137
A proteomic approach to identify proteins trapped in adsorbent resin cartridges used for coupled plasma filtration-adsorption treatment of healthy and septic pigs 135
DETERMINATION OF ALKYLPHENOLS IN RIVER WATER USING AN ETCHED STAINLESS STEEL WIRE - IONIC LIQUID - SOLID PHASE MICROEXTRACTION TECHNIQUE. 134
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC‐TANDEM MASS SPECTROMETRY 131
An automated food protein isolation approach on preparative scale by Two-Dimensional Liquid Chromatography with active modulation interface 131
Determination of Polycyclic Aromatic Hydrocarbons in Water by Microextraction with Packed Sorbent and Gas Chromatography-Mass Spectrometry Analyses: a Comparison Between “Draw-Eject” and “Discard” methods under equilibrium conditions 130
MICROEXTRACTION BY PACKED SORBENT COUPLED WITH GASCHROMATOGRAPHY – MASS SPECTROMETRY: A HYPHENATED TECHNIQUE FOR POLYCYCLIC AROMATIC HYDROCARBONS DETERMINATION IN WATER. 129
FUSARIUM spp. IN WHEAT: SPME-GC-MS OF VOLATILE COMPOUNDS FOR IDENTIFICATION OF INFECTION INDICATORS 128
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC-TANDEM MASS SPECTROMETRY 126
Proteomic profile of plasma proteins eluted from Coupled Plasma Filtration-Adsorption (CPFA) sorbent resin cartridges in a swine model of sepsis 126
Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization 126
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 124
Milk authenticity by ion-trap proteomics following multi-enzyme digestion 124
Determinazione del deossinivalenolo e del nivalenolo nei cereali mediante HPLC e rivelazione fluorimetrica con derivatizzazione chimica post-colonna 122
Determination of dietary sugars by ion chromatography and electrochemical detection: a focus on galactose, glucose, fructose and sucrose 122
Microextraction by packed sorbent coupled with gas chromatography–mass spectrometry: A comparison between “draw-eject” and “extract-discard” methods under equilibrium conditions for the determination of polycyclic aromatic hydrocarbons in water 120
Analisi rapide sui prodotti ittici. Così si rileva l’istamina 120
RECENT ADVANCES in the POST-COLUMN DERIVATIZATION for the DETERMINATION OF MYCOTOXINS in FOOD PRODUCTS and FEED MATERIALS by LIQUID CHROMATOGRAPHY and FLUORESCENCE DETECTION 120
Development of an analytical method for the determination of polyphenolic compounds in vegetable origin samples by liquid chromatography and pulsed amperometric detection at a glassy carbon electrode 120
CORRELATION BETWEEN FLAVOUR COMPOUNDS, PEPTIDE PROFILE AND SHELF LIFE OF PACKAGED SOFT CHEESE 120
Nano-LC–MS/MS for the identification of proteins trapped in sorbent cartridges used for coupled plasma filtration-adsorption treatments of healthy pigs 119
Simultaneous determination of water- and fat-soluble vitamins, lycopene and beta-carotene in tomato samples and pharmaceutical formulations: Double injection single run by reverse-phase liquid chromatography with UV detection 119
SENSITIVE AND INTERFERENCE-FREE GLUTAMATE AMPEROMETRIC BIOSENSOR FOR THE MONITORING OF FOODSTUFFS 118
MASS SPECTROMETRY HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILES AND PEPTIDES IN SOFT CHEESE 118
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free glutamate oxidase based disposable amperometric biosensor 118
PROTEOMIC STUDY OF PROTEOLYSIS IN MOZZARELLA CHEESE PACKAGED IN DIFFERENT SYSTEMS 117
IDENTIFICATION BY NANO-LC AND TANDEM MASS SPECTROMETRY OF PROTEINS TRAPPED IN SORBENT CARTRIDGES USED FOR COUPLED PLASMA FILTRATION ADSORPTION TREATMENTS 117
SCREENING ANALYTICAL METHOD FOR THE DETERMINATION OF NON DIOXIN-LIKE POLYCHLORINATED BIPHENYLS IN CHICKEN EGGS BY GAS CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION 117
A NEW METHOD BASED ON A CORE-SHELL COLUMN FOR THE DETECTION OF SULPHONAMIDES IN MILK BY A CONVENTIONAL HPLC-DAD SYSTEM 116
A Sensitive Screening Method for the Determination of Pyrethroids in Chicken Eggs and Various Meat Samples by Gas Chromatography and Electron Capture Detection 116
A multiresidual method based on ion-exchange chromatography with conductivity detection for the determination of biogenic amines in food and beverages 115
Ultrasound-assisted extraction to valorise wine-making by-products 115
Development and Optimization of an Analytical Method for the Determination of Deoxynivalenol and Nivalenol in Cereals by High Performance Liquid Chromatography and Fluorimetric Detection With Post-Column Derivatization 114
Assay of Riboflavin in Sample Wines by Capillary Zone Electrophoresis and Laser-Induced Fluorescence Detection 114
A Three-Factor Doehlert Matrix Design in Optimising the Determination of Octadecyltrimethylammonium Bromide by Cation-Exchange Chromatography with Suppressed Conductivity Detection 114
Determination of fumonisins B1 and B2 in maize food products by a new analytical method based on high-performance liquid chromatography and fluorimetric detection with post-column derivatization 114
Optimization and validation of a confirmatory method for determination of ten sulfonamides in feeds by LC and UV-diode array detection 113
Fusarium graminearum and Fusarium culmorum in wheat: SPME-GC_MS of volatile compounds for identification of infection indicators. 113
Enhancing online isolation of intact allergenic proteins from vegetable samples by actively modulated two-dimensional liquid chromatography (2D-LC) 113
PHOSPHOPROTEOMIC ANALYSIS BY ION TRAP MASS SPECTROMETRY WITH COMBINED CID–ETD FRAGMENTATION 112
A confirmatory method for the determination of deoxynivalenol and nivalenol by HPLC/FLD with chemical post-column derivatization 112
MILK AUTHENTICITY BY SHOTGUN PROTEOMICS WITH MULTI-ENZYME DIGESTION 112
PROTEOMIC APPROACHES FOR PROTEOLYSIS STUDY OF SILTER CHEESES PRODUCED IN VALLEY AND ALPINE PASTURES 112
Determination of deoxynivalenol and nivalenol by liquid chromatography and fluorimetric detection with on-line chemical post-column derivatization 111
Riboflavin in Dietary Sources: Separation and Detection by CE-LIF 110
Strategies in protein sequencing and characterization: Multi-enzyme digestion coupled with alternate CID/ETD tandem mass spectrometry 110
Fusarium Spp. nel grano: SPME-GC-MS della componente volatile per l'individuazione di indicatori d'infezione. 110
Assay of Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Real Sample by Capillary Zone Electrophoresis and Laser Induced Fluorescence Detection 109
Pulsed Electrochemical Detection of Orotic Acid by an Activated Potential Waveform at a Gold Working Electrode Following Anion-Exchange Chromatography 108
Development of a New Analytical Method for the Determination of Sulphites in Fresh Meats and Shrimps by Ion Exchange Chromatography with Conductivity Detection 107
Valutazione del Profilo Glucidico e Determinazione del Contenuto di Prolina in Mosti, Vini e Agri di Vino mediante HPAEC-PAD 107
CID/ETD TANDEM MASS SPECTROMETRY FOLLOWING NANO LIQUID CHROMATOGRAPHY FOR CHARACTERIZINGPHOSPHOPROTEINS 107
New Approach to Enrich Pasta with Polyphenols from Grape Marc 107
REDUCING THE PHTHALATES CONTAMINATION DURING THE ANALYSIS PROCESS USING GAS PURGE MICROSYRINGE EXTRACTION. 106
DETERMINATION OF VOLATILE ORGANIC COMPOUNDS (VOCs) IN INDOOR WORKING ENVIRONMENTS BY HEAD SPACE SOLID PHASE MICROEXTRACTION GAS CHROMATOGRAPHY - MASS SPECTROMETRY ANALYSIS 104
Quick and reliable determination of matrine and oxymatrine in vegetable products by Liquid Chromatography and Mass Spectrometry 104
Determinazione di Vitamina B2 e Derivati Flavinici in Matrici Reali mediante Elettroforesi Capillare con Rivelazione a Fluorescenza Indotta da Radiazione LASER (CE-LIF) 103
Development of a new analytical method for the determination of sulfites in freshmeats and shrimps by ion-exchange chromatography with conductivity detection 103
Enhancing online protein isolation as intact species from soy floursamples by actively modulated two-dimensional liquidchromatography (2D-LC) 103
Optimizing Separation Conditions for Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Capillary Zone Electrophoresis with Laser-Induced Fluorescence Detection 102
Micotossine: tossicità e LMR 102
Validation of a confirmatory analytical method for the determination of aflatoxins B1, B2, G1 and G2 in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection 100
Monitoraggio dei Livelli di Fumonisine B1 e B2 in Prodotti Alimentari a base di Mais 100
Fumonisine B1 E B2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC-FLD con Derivatizzazione Chimica Post-Colonna e Monitoraggio su Campioni Reali 100
Assessment of Fumonisins B1 and B2 Levels in Commercial Maize-Based Food Products by Liquid Chromatography with Fluorimetric Detection and Postcolumn Chemical Derivatization 99
PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES: A NEW DETECTION SCHEME FOR SENSITIVE AND REPRODUCIBLE DETERMINATION OF POLYPHENOLS AND BETA-AGONISTS IN LIQUID CHROMATOGRAPHY 99
UNTARGETED VOLATOLOMICS BY HEADSPACE MICROEXTRACTION GAS CHROMATOGRAPHY-MASS SPECTROMETRY (HS-SPME-GC-MS) FOR THE IDENTIFICATION OF QUALITY MOLECULAR MARKERS IN FRESH-CUT ICEBERG LETTUCE 98
Assessment of Riboflavin and Flavin Content in Common Food Samples by Capillary Electrophoresis with Laser Induced Fluorescence Detection 98
Pulsed amperometric detection at glassy carbon electrodes: A new waveform for sensitive and reproducible determination of electroactive compounds 98
CIRCULAR NONUNIFORM ELECTRIC FIELD GEL ELECTROPHORESIS FOR THE SEPARATION AND CONCENTRATION OF NANOPARTICLES 97
Sviluppo di un Nuovo Metodo di Analisi della Biotina mediante Cromatografica a Scambio Anionico e Rivelazione Amperometrica Pulsata (HPAEC-PAD) 97
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 96
Quick and Reliable Determination of Matrine and Oxymatrine in Vegetable Products by Liquid Chromatography and Mass Spectrometry 96
Determination of Proline and Free Monosaccharides in Wine Samples by High-pH Anion-Exchange Chromatography with Pulsed Amperometric Detection (HPAEC-PAD) 95
Simultaneous and Accurate Real-Time Monitoring of Glucose and Ethanol in Alcoholic Drinks, Must, and Biomass by a Dual-Amperometric Biosensor 95
Rapid method for the quantification of 13 Sulphonamides in milk by conventional high-performance liquid chromatography with diode array ultraviolet detection using a column packed with core-shell particles 94
Valutazione della Presenza di Farine Animali nei Mangimi per Ruminanti mediante la Determinazione della Carnosina utilizzando la Cromatografia Ionica con Rivelazione Amperometrica Pulsata (HPAEC-IPAD) 93
Optimization and validation of a multi-matrix confirmatory method for the determination of nicarbazin by HPLC-diode array detection 93
IDENTIFICATION OF VOLATILE QUALITY MARKERS IN MINIMALLY PROCESSED FRESH-CUT ICEBERG LETTUCE BY A VOLATOLOMIC APPROACH 92
Totale 12.925
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Categoria #
all - tutte 77.753
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 77.753
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021208 0 0 0 0 0 0 0 0 0 183 15 10
2021/2022862 93 8 40 29 89 21 39 68 98 126 36 215
2022/20233.180 294 123 149 173 150 281 19 318 1.492 44 55 82
2023/2024755 89 40 57 92 47 177 21 39 14 20 27 132
2024/20252.937 131 38 144 110 280 392 258 176 710 124 293 281
2025/20264.443 330 350 433 602 234 267 1.049 498 458 222 0 0
Totale 17.175