IRIS
NARDIELLO, DONATELLA
 Distribuzione geografica
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Continente #
EU - Europa 4.545
NA - Nord America 3.818
AS - Asia 1.826
SA - Sud America 20
AF - Africa 16
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 6
Totale 10.245
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Nazione #
US - Stati Uniti d'America 3.796
IE - Irlanda 1.297
CN - Cina 1.069
IT - Italia 981
UA - Ucraina 777
SE - Svezia 650
SG - Singapore 223
TR - Turchia 217
FI - Finlandia 200
FR - Francia 174
DE - Germania 115
IN - India 102
AT - Austria 91
PK - Pakistan 89
GB - Regno Unito 88
IR - Iran 32
BE - Belgio 29
JP - Giappone 27
CZ - Repubblica Ceca 24
ES - Italia 18
NL - Olanda 17
CA - Canada 16
EU - Europa 14
HK - Hong Kong 14
ID - Indonesia 10
LT - Lituania 9
RU - Federazione Russa 9
BD - Bangladesh 8
TW - Taiwan 8
CH - Svizzera 7
GR - Grecia 7
HR - Croazia 7
MY - Malesia 7
PL - Polonia 7
BG - Bulgaria 6
RO - Romania 6
SK - Slovacchia (Repubblica Slovacca) 6
AR - Argentina 5
AU - Australia 5
BR - Brasile 5
LV - Lettonia 5
PT - Portogallo 5
ZA - Sudafrica 5
DK - Danimarca 4
MX - Messico 4
TH - Thailandia 4
AE - Emirati Arabi Uniti 3
CL - Cile 3
CY - Cipro 3
EG - Egitto 3
PE - Perù 3
VN - Vietnam 3
AZ - Azerbaigian 2
BO - Bolivia 2
KR - Corea 2
NG - Nigeria 2
PA - Panama 2
SC - Seychelles 2
SI - Slovenia 2
AL - Albania 1
CO - Colombia 1
EC - Ecuador 1
ET - Etiopia 1
GH - Ghana 1
MA - Marocco 1
MD - Moldavia 1
MO - Macao, regione amministrativa speciale della Cina 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PH - Filippine 1
RS - Serbia 1
SA - Arabia Saudita 1
TN - Tunisia 1
Totale 10.245
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Città #
Dublin 1.297
Chandler 664
Jacksonville 543
Nyköping 460
Dearborn 333
Nanjing 261
Santa Clara 155
Foggia 153
Singapore 153
Princeton 122
Nanchang 113
Wilmington 109
Beijing 108
Ann Arbor 99
Ashburn 99
New York 94
San Mateo 94
Helsinki 90
Vienna 90
Boardman 70
Tianjin 48
Shenyang 47
Munich 43
Jiaxing 42
Kunming 39
Bari 36
Guangzhou 35
Milan 35
Des Moines 34
Changsha 32
Hebei 32
Woodbridge 32
Hangzhou 30
Rome 28
Brussels 23
Brno 22
Centro 22
Los Angeles 22
Ningbo 22
Redwood City 22
Jinan 21
London 18
Seattle 18
Zhengzhou 17
Orange 16
Shanghai 16
Changchun 15
Kocaeli 14
Pune 13
Augusta 12
Tokyo 12
Norwalk 11
Taizhou 11
Houston 9
Lahore 9
Lanzhou 9
Madrid 9
Padova 9
Palermo 9
Toronto 9
Turi 9
Buffalo 8
Frankfurt am Main 8
Hefei 8
Wuhan 8
Arakawa 7
Catania 7
Cremona 7
Pirganj 7
San Severo 7
Washington 7
Bitonto 6
Bratislava 6
Florence 6
Fossalta di Piave 6
Genova 6
Leawood 6
Manfredonia 6
Perugia 6
Potenza 6
Taipei 6
Trani 6
Anchorage 5
Baronissi 5
Borås 5
Fuzhou 5
Hanover 5
Islamabad 5
Liège 5
Ottawa 5
Paris 5
Riga 5
Rui'an 5
Sacramento 5
Stockholm 5
Asheville 4
Athens 4
Auburn Hills 4
Berlin 4
Bologna 4
Totale 6.244
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Nome #
Disegno Sperimentale di Doehlert per Ottimizzare le Condizioni di Determinazione dell’Ottadeciltrimetil-ammonio Bromuro in Cromatografia a Scambio Ionico 273
A Comprehensive Examination of Amphetamine-Type Stimulants (ATS) in Pakistani Illicit Drug Market 249
Amperometria Pulsata con una Nuova Forma d’Onda del Potenziale per la Rivelazione in Cromatografia Liquida di Sostanze Scarsamente Ossidabili 213
Istamina nei Prodotti Ittici: Ottimizzazione e Validazione di un Metodo Analitico mediante HPLC con Rivelazione Fluorimetrica e Derivatizzazione Chimica Post-Colonna 202
Protein analysis by two-dimensional LC using size-exclusion and reverse phase chromatography with column switching 164
Threat of Amphetamine type stimulants (ATS) for the society of Pakistan: analysis based on seizure data and seized illicit drug materials 143
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 133
New modified coated carbon fiber as solid phase for microextraction and in-situ derivatization of phytohormones in real samples. 129
Effects of environmental parameters biomonitoring polycyclic aromatic hydrocarbons in the air by Salix matsudana leaves. 128
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 126
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 115
A NEW ANALYTICAL METHOD FOR THE DETERMINATION OF POLYPHENOLS BY LIQUID CHROMATOGRAPHY AND PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES 115
Milk Authenticity By Ion-Trap Proteomics Following Multi-Enzyme Digestion 112
Analisi multiresiduale di rodenticidi anticoagulanti nelle esche e nel fegato mediante cromatografia liquida e rivelazione fluorimetrica 108
A pulsed potential-waveform displaying enhanced detection capabilities towards sulfur-containing compounds at a gold working electrode 107
Determination of Carnosine in Feeds and Meat Samples by High-Performance Anion-Exchange Cromatography with Integrated Pulsed Amperometric Detection 105
Quantitative Determination of Taurine in Real Samples by High-Performance Anion-Exchange Chromatography with Integrated Pulsed Amperometric Detection 100
Determination of Polycyclic Aromatic Hydrocarbons in Water by Microextraction with Packed Sorbent and Gas Chromatography-Mass Spectrometry Analyses: a Comparison Between “Draw-Eject” and “Discard” methods under equilibrium conditions 97
Effects of different packaging systems on microbiological, sensory and peptide profile in fiordilatte cheese 97
MICROEXTRACTION BY PACKED SORBENT COUPLED WITH GASCHROMATOGRAPHY – MASS SPECTROMETRY: A HYPHENATED TECHNIQUE FOR POLYCYCLIC AROMATIC HYDROCARBONS DETERMINATION IN WATER. 95
Determinazione del deossinivalenolo e del nivalenolo nei cereali mediante HPLC e rivelazione fluorimetrica con derivatizzazione chimica post-colonna 93
Analisi rapide sui prodotti ittici. Così si rileva l’istamina 93
Determination of dietary sugars by ion chromatography and electrochemical detection: a focus on galactose, glucose, fructose and sucrose 93
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC‐TANDEM MASS SPECTROMETRY 92
DETERMINATION OF ALKYLPHENOLS IN RIVER WATER USING AN ETCHED STAINLESS STEEL WIRE - IONIC LIQUID - SOLID PHASE MICROEXTRACTION TECHNIQUE. 92
Assay of Riboflavin in Sample Wines by Capillary Zone Electrophoresis and Laser-Induced Fluorescence Detection 90
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free amperometric biosensor 90
Microextraction by packed sorbent coupled with gas chromatography–mass spectrometry: A comparison between “draw-eject” and “extract-discard” methods under equilibrium conditions for the determination of polycyclic aromatic hydrocarbons in water 89
Proteomic profile of plasma proteins eluted from Coupled Plasma Filtration-Adsorption (CPFA) sorbent resin cartridges in a swine model of sepsis 89
CORRELATION BETWEEN FLAVOUR COMPOUNDS, PEPTIDE PROFILE AND SHELF LIFE OF PACKAGED SOFT CHEESE 88
FOURIER TRANSFORM ION CYCLOTRON RESONANCE MASS SPECTROMETRY (FT-ICR-MS) FOR HIGH-RESOLUTION ANALYSIS OF FENNEL PROTEINS 88
A proteomic approach to identify proteins trapped in adsorbent resin cartridges used for coupled plasma filtration-adsorption treatment of healthy and septic pigs 87
An automated food protein isolation approach on preparative scale by Two-Dimensional Liquid Chromatography with active modulation interface 87
Characterization of Silter Cheeses Produced in Valley and Alpine Pastures by a Proteomic Approach. 87
SENSITIVE AND INTERFERENCE-FREE GLUTAMATE AMPEROMETRIC BIOSENSOR FOR THE MONITORING OF FOODSTUFFS 86
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 85
PROTEOMIC APPROACHES FOR PROTEOLYSIS STUDY OF SILTER CHEESES PRODUCED IN VALLEY AND ALPINE PASTURES 85
Simultaneous determination of water- and fat-soluble vitamins, lycopene and beta-carotene in tomato samples and pharmaceutical formulations: Double injection single run by reverse-phase liquid chromatography with UV detection 85
MASS SPECTROMETRY HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILES AND PEPTIDES IN SOFT CHEESE 84
Fusarium Spp. nel grano: SPME-GC-MS della componente volatile per l'individuazione di indicatori d'infezione. 84
Nano-LC–MS/MS for the identification of proteins trapped in sorbent cartridges used for coupled plasma filtration-adsorption treatments of healthy pigs 84
Riboflavin in Dietary Sources: Separation and Detection by CE-LIF 83
Determination of fumonisins B1 and B2 in maize food products by a new analytical method based on high-performance liquid chromatography and fluorimetric detection with post-column derivatization 83
PROTEOMIC STUDY OF PROTEOLYSIS IN MOZZARELLA CHEESE PACKAGED IN DIFFERENT SYSTEMS 83
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC-TANDEM MASS SPECTROMETRY 83
Pulsed Electrochemical Detection of Orotic Acid by an Activated Potential Waveform at a Gold Working Electrode Following Anion-Exchange Chromatography 82
Assay of Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Real Sample by Capillary Zone Electrophoresis and Laser Induced Fluorescence Detection 82
Optimization and validation of a confirmatory method for determination of ten sulfonamides in feeds by LC and UV-diode array detection 82
Valutazione del Profilo Glucidico e Determinazione del Contenuto di Prolina in Mosti, Vini e Agri di Vino mediante HPAEC-PAD 82
Validation of a confirmatory analytical method for the determination of aflatoxins B1, B2, G1 and G2 in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection 81
Strategies in protein sequencing and characterization: Multi-enzyme digestion coupled with alternate CID/ETD tandem mass spectrometry 81
IDENTIFICATION BY NANO-LC AND TANDEM MASS SPECTROMETRY OF PROTEINS TRAPPED IN SORBENT CARTRIDGES USED FOR COUPLED PLASMA FILTRATION ADSORPTION TREATMENTS 80
Sviluppo di un Nuovo Metodo di Analisi della Biotina mediante Cromatografica a Scambio Anionico e Rivelazione Amperometrica Pulsata (HPAEC-PAD) 79
Development and Optimization of an Analytical Method for the Determination of Deoxynivalenol and Nivalenol in Cereals by High Performance Liquid Chromatography and Fluorimetric Detection With Post-Column Derivatization 78
Determinazione di Vitamina B2 e Derivati Flavinici in Matrici Reali mediante Elettroforesi Capillare con Rivelazione a Fluorescenza Indotta da Radiazione LASER (CE-LIF) 78
Development of an analytical method for the determination of polyphenolic compounds in vegetable origin samples by liquid chromatography and pulsed amperometric detection at a glassy carbon electrode 78
Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization 78
Optimizing Separation Conditions for Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Capillary Zone Electrophoresis with Laser-Induced Fluorescence Detection 77
Assessment of Riboflavin and Flavin Content in Common Food Samples by Capillary Electrophoresis with Laser Induced Fluorescence Detection 77
Determination of deoxynivalenol and nivalenol by liquid chromatography and fluorimetric detection with on-line chemical post-column derivatization 77
Development of a New Analytical Method for the Determination of Sulphites in Fresh Meats and Shrimps by Ion Exchange Chromatography with Conductivity Detection 76
PHOSPHOPROTEOMIC ANALYSIS BY ION TRAP MASS SPECTROMETRY WITH COMBINED CID–ETD FRAGMENTATION 76
A NEW METHOD BASED ON A CORE-SHELL COLUMN FOR THE DETECTION OF SULPHONAMIDES IN MILK BY A CONVENTIONAL HPLC-DAD SYSTEM 76
Milk authenticity by ion-trap proteomics following multi-enzyme digestion 76
Enhancing online isolation of intact allergenic proteins from vegetable samples by actively modulated two-dimensional liquid chromatography (2D-LC) 76
SCREENING ANALYTICAL METHOD FOR THE DETERMINATION OF NON DIOXIN-LIKE POLYCHLORINATED BIPHENYLS IN CHICKEN EGGS BY GAS CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION 75
Assessment of Fumonisins B1 and B2 Levels in Commercial Maize-Based Food Products by Liquid Chromatography with Fluorimetric Detection and Postcolumn Chemical Derivatization 74
Micotossine: tossicità e LMR 74
MILK AUTHENTICITY BY SHOTGUN PROTEOMICS WITH MULTI-ENZYME DIGESTION 74
Rapid method for the quantification of 13 Sulphonamides in milk by conventional high-performance liquid chromatography with diode array ultraviolet detection using a column packed with core-shell particles 74
A Sensitive Screening Method for the Determination of Pyrethroids in Chicken Eggs and Various Meat Samples by Gas Chromatography and Electron Capture Detection 74
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 73
RECENT ADVANCES in the POST-COLUMN DERIVATIZATION for the DETERMINATION OF MYCOTOXINS in FOOD PRODUCTS and FEED MATERIALS by LIQUID CHROMATOGRAPHY and FLUORESCENCE DETECTION 73
Determination of Proline and Free Monosaccharides in Wine Samples by High-pH Anion-Exchange Chromatography with Pulsed Amperometric Detection (HPAEC-PAD) 72
New Approach to Enrich Pasta with Polyphenols from Grape Marc 72
CID/ETD TANDEM MASS SPECTROMETRY FOLLOWING NANO LIQUID CHROMATOGRAPHY FOR CHARACTERIZINGPHOSPHOPROTEINS 71
A multiresidual method based on ion-exchange chromatography with conductivity detection for the determination of biogenic amines in food and beverages 71
A confirmatory method for the determination of deoxynivalenol and nivalenol by HPLC/FLD with chemical post-column derivatization 71
FUSARIUM spp. IN WHEAT: SPME-GC-MS OF VOLATILE COMPOUNDS FOR IDENTIFICATION OF INFECTION INDICATORS 70
Valutazione della Presenza di Farine Animali nei Mangimi per Ruminanti mediante la Determinazione della Carnosina utilizzando la Cromatografia Ionica con Rivelazione Amperometrica Pulsata (HPAEC-IPAD) 69
A Three-Factor Doehlert Matrix Design in Optimising the Determination of Octadecyltrimethylammonium Bromide by Cation-Exchange Chromatography with Suppressed Conductivity Detection 68
Determinazione dell’Acido Orotico in Matrici Reali mediante Cromatografia Ionica e Rivelazione Amperometrica Pulsata 68
PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES: A NEW DETECTION SCHEME FOR SENSITIVE AND REPRODUCIBLE DETERMINATION OF POLYPHENOLS AND BETA-AGONISTS IN LIQUID CHROMATOGRAPHY 68
Polycyclic aromatic hydrocarbons determination in water: a comparison between “draw-eject” and “extract-discard” methods using microextraction by packed sorbent coupled with gaschromatography – mass spectrometry 68
Ultrasound-assisted extraction to valorise wine-making by-products 67
Optimization and validation of a multi-matrix confirmatory method for the determination of nicarbazin by HPLC-diode array detection 67
Fumonisine B1 E B2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC-FLD con Derivatizzazione Chimica Post-Colonna e Monitoraggio su Campioni Reali 66
Enhancing online protein isolation as intact species from soy floursamples by actively modulated two-dimensional liquidchromatography (2D-LC) 66
SIMULTANEOUS DETERMINATION OF LYCOPENE, BETA CAROTENE AND VITAMINS BY ON-LINE COLUMN FOCUSING FOLLOWED BY REVERSE PHASE LIQUID CHROMATOGRAPHY AND UV DETECTION 66
REDUCING THE PHTHALATES CONTAMINATION DURING THE ANALYSIS PROCESS USING GAS PURGE MICROSYRINGE EXTRACTION. 65
Fusarium graminearum and Fusarium culmorum in wheat: SPME-GC_MS of volatile compounds for identification of infection indicators. 65
Fumonisine FB1 e FB2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC e Rivelazione Fluorimetrica con Derivatizzazione Post-Colonna 64
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free glutamate oxidase based disposable amperometric biosensor 64
Pulsed amperometric detection at glassy carbon electrodes: A new waveform for sensitive and reproducible determination of electroactive compounds 63
Sviluppo di nuove forme d'onda di potenziale da utilizzare in cromatografia liquida nella rivelazione amperometrica pulsata di sostanze scarsamente ossidabili 62
Proteomic Strategies for the Identification of Proteins in Durum Wheat 62
Development of a new analytical method for the determination of sulfites in freshmeats and shrimps by ion-exchange chromatography with conductivity detection 61
Fumonisine B1 E B2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC-FLD con Derivatizzazione Chimica Post-Colonna e Monitoraggio su Campioni Reali 61
Simultaneous and Accurate Real-Time Monitoring of Glucose and Ethanol in Alcoholic Drinks, Must, and Biomass by a Dual-Amperometric Biosensor 61
Validation of a confirmatory analytical method for the determination of aflatoxins B1, B2, G1 AND G2 in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection 60
Totale 8.945
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Categoria #
all - tutte 51.100
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 51.100
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020910 0 0 0 0 0 237 246 41 156 42 166 22
2020/20211.051 149 11 125 18 123 26 161 31 197 185 15 10
2021/2022870 93 8 40 29 90 22 39 68 100 128 37 216
2022/20233.194 297 123 150 173 150 282 19 319 1.500 44 55 82
2023/2024757 89 40 57 92 47 177 22 39 14 21 27 132
2024/2025968 132 38 144 110 280 264 0 0 0 0 0 0
Totale 10.823