IRIS
NARDIELLO, DONATELLA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
EU - Europa 4.411
NA - Nord America 3.602
AS - Asia 1.608
SA - Sud America 17
AF - Africa 16
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 4
Totale 9.672
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 3.585
IE - Irlanda 1.297
CN - Cina 1.018
IT - Italia 958
UA - Ucraina 777
SE - Svezia 646
TR - Turchia 216
FR - Francia 170
FI - Finlandia 167
SG - Singapore 142
DE - Germania 103
IN - India 102
AT - Austria 91
GB - Regno Unito 60
IR - Iran 29
BE - Belgio 27
JP - Giappone 25
CZ - Repubblica Ceca 24
PK - Pakistan 20
EU - Europa 14
NL - Olanda 14
CA - Canada 13
ES - Italia 10
HK - Hong Kong 10
ID - Indonesia 10
RU - Federazione Russa 9
BD - Bangladesh 8
TW - Taiwan 8
HR - Croazia 7
BG - Bulgaria 6
GR - Grecia 6
MY - Malesia 6
PL - Polonia 6
SK - Slovacchia (Repubblica Slovacca) 6
CH - Svizzera 5
PT - Portogallo 5
RO - Romania 5
ZA - Sudafrica 5
AR - Argentina 4
LV - Lettonia 4
TH - Thailandia 4
AU - Australia 3
BR - Brasile 3
CL - Cile 3
DK - Danimarca 3
EG - Egitto 3
PE - Perù 3
VN - Vietnam 3
AZ - Azerbaigian 2
BO - Bolivia 2
KR - Corea 2
MX - Messico 2
NG - Nigeria 2
PA - Panama 2
SC - Seychelles 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
CO - Colombia 1
EC - Ecuador 1
ET - Etiopia 1
GH - Ghana 1
LT - Lituania 1
MA - Marocco 1
MD - Moldavia 1
MO - Macao, regione amministrativa speciale della Cina 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PH - Filippine 1
RS - Serbia 1
TN - Tunisia 1
Totale 9.672
Salva come PNG Salva come JPEG
Città #
Dublin 1.297
Chandler 664
Jacksonville 543
Nyköping 460
Dearborn 333
Nanjing 261
Foggia 153
Princeton 122
Nanchang 113
Wilmington 109
Beijing 108
Ann Arbor 99
Ashburn 96
San Mateo 94
New York 92
Vienna 90
Singapore 84
Helsinki 74
Boardman 70
Tianjin 48
Shenyang 47
Jiaxing 42
Kunming 39
Bari 36
Munich 36
Des Moines 33
Milan 33
Changsha 32
Hebei 32
Woodbridge 32
Guangzhou 31
Hangzhou 29
Rome 28
Brno 22
Brussels 22
Centro 22
Ningbo 22
Redwood City 22
Jinan 21
Los Angeles 19
Seattle 18
Zhengzhou 17
Orange 16
Changchun 15
Kocaeli 14
Shanghai 14
Pune 13
Augusta 12
London 12
Tokyo 12
Norwalk 11
Taizhou 11
Houston 9
Lanzhou 9
Padova 9
Palermo 9
Turi 9
Wuhan 8
Arakawa 7
Cremona 7
Hefei 7
Lahore 7
Pirganj 7
San Severo 7
Toronto 7
Washington 7
Bitonto 6
Bratislava 6
Florence 6
Fossalta di Piave 6
Genova 6
Leawood 6
Perugia 6
Potenza 6
Taipei 6
Trani 6
Anchorage 5
Baronissi 5
Borås 5
Catania 5
Fuzhou 5
Hanover 5
Islamabad 5
Liège 5
Rui'an 5
Sacramento 5
Asheville 4
Auburn Hills 4
Berlin 4
Bologna 4
Bolzano 4
Buffalo 4
Civitavecchia 4
Frankfurt am Main 4
Jakarta 4
Lansing 4
Modena 4
Naples 4
Napoli 4
Ottawa 4
Totale 5.950
Salva come PNG Salva come JPEG
Nome #
Disegno Sperimentale di Doehlert per Ottimizzare le Condizioni di Determinazione dell’Ottadeciltrimetil-ammonio Bromuro in Cromatografia a Scambio Ionico 272
Amperometria Pulsata con una Nuova Forma d’Onda del Potenziale per la Rivelazione in Cromatografia Liquida di Sostanze Scarsamente Ossidabili 203
Istamina nei Prodotti Ittici: Ottimizzazione e Validazione di un Metodo Analitico mediante HPLC con Rivelazione Fluorimetrica e Derivatizzazione Chimica Post-Colonna 200
Protein analysis by two-dimensional LC using size-exclusion and reverse phase chromatography with column switching 161
Threat of Amphetamine type stimulants (ATS) for the society of Pakistan: analysis based on seizure data and seized illicit drug materials 134
New modified coated carbon fiber as solid phase for microextraction and in-situ derivatization of phytohormones in real samples. 127
A high throughput mass spectrometry screening analysis based on two-dimensional carbon microfiber fractionation system 127
Effects of environmental parameters biomonitoring polycyclic aromatic hydrocarbons in the air by Salix matsudana leaves. 125
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 121
Combined use of peptide ion and normalized delta scores to evaluate milk authenticity by ion-trap based proteomics coupled with error tolerant searching 112
Milk Authenticity By Ion-Trap Proteomics Following Multi-Enzyme Digestion 110
A NEW ANALYTICAL METHOD FOR THE DETERMINATION OF POLYPHENOLS BY LIQUID CHROMATOGRAPHY AND PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES 109
Determination of Carnosine in Feeds and Meat Samples by High-Performance Anion-Exchange Cromatography with Integrated Pulsed Amperometric Detection 104
Analisi multiresiduale di rodenticidi anticoagulanti nelle esche e nel fegato mediante cromatografia liquida e rivelazione fluorimetrica 104
A pulsed potential-waveform displaying enhanced detection capabilities towards sulfur-containing compounds at a gold working electrode 102
Quantitative Determination of Taurine in Real Samples by High-Performance Anion-Exchange Chromatography with Integrated Pulsed Amperometric Detection 99
Determination of Polycyclic Aromatic Hydrocarbons in Water by Microextraction with Packed Sorbent and Gas Chromatography-Mass Spectrometry Analyses: a Comparison Between “Draw-Eject” and “Discard” methods under equilibrium conditions 93
Effects of different packaging systems on microbiological, sensory and peptide profile in fiordilatte cheese 93
MICROEXTRACTION BY PACKED SORBENT COUPLED WITH GASCHROMATOGRAPHY – MASS SPECTROMETRY: A HYPHENATED TECHNIQUE FOR POLYCYCLIC AROMATIC HYDROCARBONS DETERMINATION IN WATER. 93
Analisi rapide sui prodotti ittici. Così si rileva l’istamina 92
Determination of dietary sugars by ion chromatography and electrochemical detection: a focus on galactose, glucose, fructose and sucrose 91
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC‐TANDEM MASS SPECTROMETRY 89
DETERMINATION OF ALKYLPHENOLS IN RIVER WATER USING AN ETCHED STAINLESS STEEL WIRE - IONIC LIQUID - SOLID PHASE MICROEXTRACTION TECHNIQUE. 89
Assay of Riboflavin in Sample Wines by Capillary Zone Electrophoresis and Laser-Induced Fluorescence Detection 88
Microextraction by packed sorbent coupled with gas chromatography–mass spectrometry: A comparison between “draw-eject” and “extract-discard” methods under equilibrium conditions for the determination of polycyclic aromatic hydrocarbons in water 87
Determinazione del deossinivalenolo e del nivalenolo nei cereali mediante HPLC e rivelazione fluorimetrica con derivatizzazione chimica post-colonna 87
Proteomic profile of plasma proteins eluted from Coupled Plasma Filtration-Adsorption (CPFA) sorbent resin cartridges in a swine model of sepsis 87
CORRELATION BETWEEN FLAVOUR COMPOUNDS, PEPTIDE PROFILE AND SHELF LIFE OF PACKAGED SOFT CHEESE 86
FOURIER TRANSFORM ION CYCLOTRON RESONANCE MASS SPECTROMETRY (FT-ICR-MS) FOR HIGH-RESOLUTION ANALYSIS OF FENNEL PROTEINS 86
SENSITIVE AND INTERFERENCE-FREE GLUTAMATE AMPEROMETRIC BIOSENSOR FOR THE MONITORING OF FOODSTUFFS 84
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free amperometric biosensor 84
PROTEOMIC APPROACHES FOR PROTEOLYSIS STUDY OF SILTER CHEESES PRODUCED IN VALLEY AND ALPINE PASTURES 84
A proteomic approach to identify proteins trapped in adsorbent resin cartridges used for coupled plasma filtration-adsorption treatment of healthy and septic pigs 83
An automated food protein isolation approach on preparative scale by Two-Dimensional Liquid Chromatography with active modulation interface 83
Simultaneous determination of water- and fat-soluble vitamins, lycopene and beta-carotene in tomato samples and pharmaceutical formulations: Double injection single run by reverse-phase liquid chromatography with UV detection 83
Characterization of Silter Cheeses Produced in Valley and Alpine Pastures by a Proteomic Approach. 83
Determination of fumonisins B1 and B2 in maize food products by a new analytical method based on high-performance liquid chromatography and fluorimetric detection with post-column derivatization 82
MASS SPECTROMETRY HYPHENATED TECHNIQUES FOR THE ANALYSIS OF VOLATILES AND PEPTIDES IN SOFT CHEESE 82
Fusarium Spp. nel grano: SPME-GC-MS della componente volatile per l'individuazione di indicatori d'infezione. 82
Nano-LC–MS/MS for the identification of proteins trapped in sorbent cartridges used for coupled plasma filtration-adsorption treatments of healthy pigs 82
Riboflavin in Dietary Sources: Separation and Detection by CE-LIF 81
Pulsed Electrochemical Detection of Orotic Acid by an Activated Potential Waveform at a Gold Working Electrode Following Anion-Exchange Chromatography 81
Assay of Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Real Sample by Capillary Zone Electrophoresis and Laser Induced Fluorescence Detection 81
Valutazione del Profilo Glucidico e Determinazione del Contenuto di Prolina in Mosti, Vini e Agri di Vino mediante HPAEC-PAD 81
Validation of a confirmatory analytical method for the determination of aflatoxins B1, B2, G1 and G2 in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection 80
Optimization and validation of a confirmatory method for determination of ten sulfonamides in feeds by LC and UV-diode array detection 80
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 80
PROTEOMIC STUDY OF PROTEOLYSIS IN MOZZARELLA CHEESE PACKAGED IN DIFFERENT SYSTEMS 79
PEPTIDE PROFILING IN CHEESE SAMPLES BY LC-TANDEM MASS SPECTROMETRY 79
Strategies in protein sequencing and characterization: Multi-enzyme digestion coupled with alternate CID/ETD tandem mass spectrometry 79
Development and Optimization of an Analytical Method for the Determination of Deoxynivalenol and Nivalenol in Cereals by High Performance Liquid Chromatography and Fluorimetric Detection With Post-Column Derivatization 77
Sviluppo di un Nuovo Metodo di Analisi della Biotina mediante Cromatografica a Scambio Anionico e Rivelazione Amperometrica Pulsata (HPAEC-PAD) 77
IDENTIFICATION BY NANO-LC AND TANDEM MASS SPECTROMETRY OF PROTEINS TRAPPED IN SORBENT CARTRIDGES USED FOR COUPLED PLASMA FILTRATION ADSORPTION TREATMENTS 77
Assessment of Riboflavin and Flavin Content in Common Food Samples by Capillary Electrophoresis with Laser Induced Fluorescence Detection 76
Optimizing Separation Conditions for Riboflavin, Flavin Mononucleotide and Flavin Adenine Dinucleotide in Capillary Zone Electrophoresis with Laser-Induced Fluorescence Detection 75
PHOSPHOPROTEOMIC ANALYSIS BY ION TRAP MASS SPECTROMETRY WITH COMBINED CID–ETD FRAGMENTATION 75
Determinazione di Vitamina B2 e Derivati Flavinici in Matrici Reali mediante Elettroforesi Capillare con Rivelazione a Fluorescenza Indotta da Radiazione LASER (CE-LIF) 75
Development of an analytical method for the determination of polyphenolic compounds in vegetable origin samples by liquid chromatography and pulsed amperometric detection at a glassy carbon electrode 75
A NEW METHOD BASED ON A CORE-SHELL COLUMN FOR THE DETECTION OF SULPHONAMIDES IN MILK BY A CONVENTIONAL HPLC-DAD SYSTEM 74
Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization 74
Enhancing online isolation of intact allergenic proteins from vegetable samples by actively modulated two-dimensional liquid chromatography (2D-LC) 74
Assessment of Fumonisins B1 and B2 Levels in Commercial Maize-Based Food Products by Liquid Chromatography with Fluorimetric Detection and Postcolumn Chemical Derivatization 73
Determination of deoxynivalenol and nivalenol by liquid chromatography and fluorimetric detection with on-line chemical post-column derivatization 73
Rapid method for the quantification of 13 Sulphonamides in milk by conventional high-performance liquid chromatography with diode array ultraviolet detection using a column packed with core-shell particles 73
Milk authenticity by ion-trap proteomics following multi-enzyme digestion 73
SCREENING ANALYTICAL METHOD FOR THE DETERMINATION OF NON DIOXIN-LIKE POLYCHLORINATED BIPHENYLS IN CHICKEN EGGS BY GAS CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION 73
Development of a New Analytical Method for the Determination of Sulphites in Fresh Meats and Shrimps by Ion Exchange Chromatography with Conductivity Detection 72
Micotossine: tossicità e LMR 72
RECENT ADVANCES in the POST-COLUMN DERIVATIZATION for the DETERMINATION OF MYCOTOXINS in FOOD PRODUCTS and FEED MATERIALS by LIQUID CHROMATOGRAPHY and FLUORESCENCE DETECTION 72
A Sensitive Screening Method for the Determination of Pyrethroids in Chicken Eggs and Various Meat Samples by Gas Chromatography and Electron Capture Detection 72
Determination of Proline and Free Monosaccharides in Wine Samples by High-pH Anion-Exchange Chromatography with Pulsed Amperometric Detection (HPAEC-PAD) 71
Validazione del Metodo di Conferma per la Determinazione Simultanea delle Aflatossine B1, B2, G1 e G2 in Prodotti Alimentari ed Alimenti per Uso Zootecnico mediante HPLC con Derivatizzazione Fotochimica on-line e Rivelazione Fluorimetrica 71
MILK AUTHENTICITY BY SHOTGUN PROTEOMICS WITH MULTI-ENZYME DIGESTION 71
A multiresidual method based on ion-exchange chromatography with conductivity detection for the determination of biogenic amines in food and beverages 69
Valutazione della Presenza di Farine Animali nei Mangimi per Ruminanti mediante la Determinazione della Carnosina utilizzando la Cromatografia Ionica con Rivelazione Amperometrica Pulsata (HPAEC-IPAD) 68
A confirmatory method for the determination of deoxynivalenol and nivalenol by HPLC/FLD with chemical post-column derivatization 68
FUSARIUM spp. IN WHEAT: SPME-GC-MS OF VOLATILE COMPOUNDS FOR IDENTIFICATION OF INFECTION INDICATORS 68
PULSED AMPEROMETRIC DETECTION AT GLASSY CARBON ELECTRODES: A NEW DETECTION SCHEME FOR SENSITIVE AND REPRODUCIBLE DETERMINATION OF POLYPHENOLS AND BETA-AGONISTS IN LIQUID CHROMATOGRAPHY 67
Polycyclic aromatic hydrocarbons determination in water: a comparison between “draw-eject” and “extract-discard” methods using microextraction by packed sorbent coupled with gaschromatography – mass spectrometry 67
New Approach to Enrich Pasta with Polyphenols from Grape Marc 67
Determinazione dell’Acido Orotico in Matrici Reali mediante Cromatografia Ionica e Rivelazione Amperometrica Pulsata 66
Ultrasound-assisted extraction to valorise wine-making by-products 66
Optimization and validation of a multi-matrix confirmatory method for the determination of nicarbazin by HPLC-diode array detection 66
Fumonisine B1 E B2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC-FLD con Derivatizzazione Chimica Post-Colonna e Monitoraggio su Campioni Reali 65
CID/ETD TANDEM MASS SPECTROMETRY FOLLOWING NANO LIQUID CHROMATOGRAPHY FOR CHARACTERIZINGPHOSPHOPROTEINS 65
A Three-Factor Doehlert Matrix Design in Optimising the Determination of Octadecyltrimethylammonium Bromide by Cation-Exchange Chromatography with Suppressed Conductivity Detection 64
SIMULTANEOUS DETERMINATION OF LYCOPENE, BETA CAROTENE AND VITAMINS BY ON-LINE COLUMN FOCUSING FOLLOWED BY REVERSE PHASE LIQUID CHROMATOGRAPHY AND UV DETECTION 64
REDUCING THE PHTHALATES CONTAMINATION DURING THE ANALYSIS PROCESS USING GAS PURGE MICROSYRINGE EXTRACTION. 63
Fusarium graminearum and Fusarium culmorum in wheat: SPME-GC_MS of volatile compounds for identification of infection indicators. 63
Fumonisine FB1 e FB2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC e Rivelazione Fluorimetrica con Derivatizzazione Post-Colonna 62
Pulsed amperometric detection at glassy carbon electrodes: A new waveform for sensitive and reproducible determination of electroactive compounds 62
Sviluppo di nuove forme d'onda di potenziale da utilizzare in cromatografia liquida nella rivelazione amperometrica pulsata di sostanze scarsamente ossidabili 61
Development of a new analytical method for the determination of sulfites in freshmeats and shrimps by ion-exchange chromatography with conductivity detection 60
Fumonisine B1 E B2 in Prodotti Alimentari a base di Mais: Ottimizzazione e Validazione del Metodo Analitico mediante HPLC-FLD con Derivatizzazione Chimica Post-Colonna e Monitoraggio su Campioni Reali 60
Simultaneous and Accurate Real-Time Monitoring of Glucose and Ethanol in Alcoholic Drinks, Must, and Biomass by a Dual-Amperometric Biosensor 60
Proteomic Strategies for the Identification of Proteins in Durum Wheat 60
Validation of a confirmatory analytical method for the determination of aflatoxins B1, B2, G1 AND G2 in foods and feed materials by HPLC with on-line photochemical derivatization and fluorescence detection 59
SIMULTANEOUS DETERMINATION OF VITAMINS AND CAROTENES BY ON-LINE COLUMN FOCUSING FOLLOWED BY LIQUID CHROMATOGRAPHY AND UV DETECTION 59
Accurate glutamate monitoring in foodstuffs by a sensitive and interference-free glutamate oxidase based disposable amperometric biosensor 59
Enhancing online protein isolation as intact species from soy floursamples by actively modulated two-dimensional liquidchromatography (2D-LC) 58
Totale 8.495
Salva come PNG Salva come JPEG
Categoria #
all - tutte 46.825
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 46.825
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.141 0 0 0 17 214 237 246 41 156 42 166 22
2020/20211.051 149 11 125 18 123 26 161 31 197 185 15 10
2021/2022870 93 8 40 29 90 22 39 68 100 128 37 216
2022/20233.194 297 123 150 173 150 282 19 319 1.500 44 55 82
2023/2024757 89 40 57 92 47 177 22 39 14 21 27 132
2024/2025341 132 38 144 27 0 0 0 0 0 0 0 0
Totale 10.196