IRIS
PASTORE, DONATO
 Distribuzione geografica
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Continente #
NA - Nord America 8.494
EU - Europa 6.465
AS - Asia 4.629
SA - Sud America 700
Continente sconosciuto - Info sul continente non disponibili 412
AF - Africa 80
OC - Oceania 6
Totale 20.786
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Nazione #
US - Stati Uniti d'America 8.374
CN - Cina 2.118
IE - Irlanda 1.666
UA - Ucraina 1.337
SG - Singapore 1.247
RU - Federazione Russa 870
IT - Italia 822
SE - Svezia 696
BR - Brasile 564
HK - Hong Kong 385
FR - Francia 268
FI - Finlandia 259
IN - India 233
VN - Vietnam 226
TR - Turchia 196
DE - Germania 158
GB - Regno Unito 142
AT - Austria 100
MX - Messico 60
AR - Argentina 42
CA - Canada 39
BD - Bangladesh 38
BE - Belgio 35
ES - Italia 28
CL - Cile 25
JP - Giappone 22
IQ - Iraq 20
ZA - Sudafrica 20
DZ - Algeria 19
EC - Ecuador 18
ID - Indonesia 18
CO - Colombia 17
JO - Giordania 16
PL - Polonia 16
PK - Pakistan 14
IR - Iran 12
NL - Olanda 12
CZ - Repubblica Ceca 11
PY - Paraguay 11
UZ - Uzbekistan 11
VE - Venezuela 11
MY - Malesia 10
SA - Arabia Saudita 10
TN - Tunisia 10
MA - Marocco 9
EU - Europa 8
EG - Egitto 7
KR - Corea 6
PH - Filippine 6
UY - Uruguay 6
AL - Albania 5
AU - Australia 5
JM - Giamaica 5
AZ - Azerbaigian 4
BO - Bolivia 4
CH - Svizzera 4
DK - Danimarca 4
HU - Ungheria 4
IL - Israele 4
KE - Kenya 4
LT - Lituania 4
AE - Emirati Arabi Uniti 3
BG - Bulgaria 3
GR - Grecia 3
GT - Guatemala 3
HN - Honduras 3
KZ - Kazakistan 3
NO - Norvegia 3
NP - Nepal 3
OM - Oman 3
SK - Slovacchia (Repubblica Slovacca) 3
TT - Trinidad e Tobago 3
TW - Taiwan 3
BH - Bahrain 2
CR - Costa Rica 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
GE - Georgia 2
KH - Cambogia 2
LB - Libano 2
MN - Mongolia 2
MW - Malawi 2
PE - Perù 2
PR - Porto Rico 2
RO - Romania 2
RS - Serbia 2
SI - Slovenia 2
SN - Senegal 2
XK - ???statistics.table.value.countryCode.XK??? 2
AO - Angola 1
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
BW - Botswana 1
BY - Bielorussia 1
CI - Costa d'Avorio 1
CY - Cipro 1
EE - Estonia 1
GH - Ghana 1
IS - Islanda 1
KW - Kuwait 1
Totale 20.374
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Città #
Dublin 1.665
San Jose 1.102
Jacksonville 946
Chandler 798
Dearborn 756
Singapore 560
Ashburn 489
Nanjing 475
Nyköping 466
Hong Kong 384
Beijing 359
Dallas 350
Santa Clara 222
Council Bluffs 215
Princeton 192
Nanchang 191
Wilmington 183
San Mateo 178
Lauterbourg 164
Columbus 162
Moscow 151
New York 147
Vienna 99
Ann Arbor 96
Shenyang 95
Hebei 91
Tianjin 91
Foggia 90
Ho Chi Minh City 83
Kunming 83
Des Moines 79
Los Angeles 69
Woodbridge 65
Jiaxing 63
Hangzhou 62
The Dalles 61
Alexandria 60
Changsha 60
Helsinki 56
Munich 56
Jinan 50
Hanoi 47
Shanghai 46
Boardman 44
Bari 39
Rome 38
Guangzhou 37
Madison 36
São Paulo 35
Brussels 34
Ningbo 34
Chicago 25
Zhengzhou 25
Lanzhou 23
Milan 22
Altamura 20
Mexico City 20
Washington 19
Fresno 18
Phoenix 18
New Providence 17
Amman 16
London 16
Changchun 15
Seattle 15
Atlanta 14
Fuzhou 14
Norwalk 14
Orem 14
Taizhou 14
Frankfurt am Main 13
Palermo 13
Paris 13
Pune 13
Rio de Janeiro 13
Stevenage 13
Turku 13
Auburn Hills 12
Curitiba 12
Hefei 12
Tokyo 12
Warsaw 12
Baghdad 11
Brooklyn 11
Haiphong 11
Hilden 11
Johannesburg 11
Philadelphia 11
San Francisco 11
Houston 10
Kocaeli 10
Madrid 10
Manchester 10
Napoli 10
Agrolândia 9
Chennai 9
College Station 9
Santiago 9
Tashkent 9
Amsterdam 8
Totale 12.624
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Nome #
Attività Antiossidante Totale valutata mediante il nuovo metodo LOX/RNO (Lipossigenasi/p-nitrosodimetilanilina) in frazione lipofila estratta da granella di frumento duro (Triticum durum Desf.) 223
Attività lipossigenasica in endosperma di grano duro 200
First evidences of the existence of Glyoxalase I activity in durum wheat (Triticum durum Desf.) mitochondria and its activation under hyperosmotic stress conditions 197
Identification and cloning of the full-length cDNA encoding the durum wheat (Triticum durum Desf.) sirtuin 2 (SRT2) 193
Antioxidant Activity of Free and Bound Compounds in Quinoa (Chenopodium quinoa Willd.) Seeds in Comparison with Durum Wheat and Emmer 189
Lipossigenasi di semola di grano duro: caratterizzazione dell'attività ed inibizione da alfa-tocoferolo, L-ascorbato e beta-carotene 186
Effect of germination and sprout storage on antioxidant capacity and phenolic content in quinoa (Chenopodium quinoa Willd.). 179
Uso di estratti antiossidanti di crusca di grano duro per ottenere una nuova pasta funzionale con l’approccio di arricchimento “da grano a grano” 176
Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions 173
Antioxidant capacity of durum wheat large flour particles may be evaluated by QUENCHERABTS assay by adopting a proper calculation mode 171
Assessement of antioxidant capacity of plant foods extracts by the soybean lypoxygenase-based methods. An overview. 170
Inibizione delle attività di lipossigenasi e di "bleaching" del beta-carotene in semola di grano duro 167
Chemical, physical and sensorial characterization of fresh quinoa sprouts (Chenopodium quinoa Willd.) and effects of modified atmosphere packaging (MAP) on quality during cold storage 167
ATTIVITÀ ANTIOSSIDANTE TOTALE IN GRANELLA DI FRUMENTI A DIVERSO LIVELLO DI PLOIDÍA. 160
ATTIVITÀ ANTIOSSIDANTE DELLA GRANELLA DI FRUMENTO DURO (TRITICUM DURUM DESF.) E RELAZIONI DELLA LIPOSSIGENASI 160
Attività antiossidante in granella di frumento duro valutata con il nuovo metodo LOX/RNO. Contributo delle frazioni idrofila, lipofila e fenolica 158
Antioxidant/Oxidant Balance: Application as a biomarker of the antioxidant status in plasma of ewes fed seaweed Ascophyllum nodosum and flaxseed under high ambient temperature 158
A new simple fluorimetric method to assay cytosolic ATP content: Application to durum wheat seedlings to assess modulation of mitochondrial potassium channel and uncoupling protein activity under hyperosmotic stress 154
Approccio proteomico per la caratterizzazione delle proteine di riserva del frumento duro. 153
Activation of the plant mitochondrial potassium channel by free fatty acids and acyl-CoA esters: A possible defence mechanism in the response to hyperosmotic stress 153
Biochemical and Biophysical Characterization of a wheat Mitochondria Potassium Channel 148
Assessment of phenolic antioxidant capacity of durum wheat grains by the novel QUENCHER-ABTS assay 148
Antioxidant/Oxidant Balance as a novel approach to evaluate the effect on serum of long-term intake of plant antioxidant-rich foods 148
Antioxidant activity of free versus bound compounds in seeds of different cereal species 146
"Ratio of fluorescence decrease" (Rfd) e resistenza al deficit idrico in varietà di frumento duro di recente costituzione. 144
The soybean lipoxygenase-fluorescein reaction may be used to assess antioxidant capacity of phytochemicals and serum 143
A new simple fluorimetric method to assay cytosolic ATP content: Application to durum wheat seedlings to assess modulation of mitochondrial potassium channel and uncoupling protein activity under hyperosmotic stress 142
Un metodo innovativo per la determinazione dell’attività antiossidante totale in matrici alimentari basato sull’utilizzo dell’enzima Lipossigenasi. 142
Lipossigenasi di frumento duro e colore della pasta 141
Different effectiveness of two pastas supplemented with either lipophilic or hydrophilic/phenolic antioxidants in affecting serum as evaluated by the novel Antioxidant/Oxidant Balance approach 140
Antioxidant Activity in Wheat Grains With Different Ploidy Levels. 139
Valutazione dell'attività antiossidante totale della granella in colture erbacee di particolare valore nutrizionale 139
Assessment of antioxidant activity of carotenoid-enriched extracts from peach fruits by the new LOX/RNO method 137
Antioxidants enzymes and leaf senescence in “stay green” mutants of durum wheat 136
Water deficit effects on photochemical quenching of chlorophyll fluorescence in durum wheat. 135
The transcript levels of two mitochondrial uncoupling protein-related genes are not affected by hyperosmotic stress in durum wheat seedlings showing protein activation 133
Mitochondrial proline oxidation is affected by hyperosmotic stress in durum wheat seedlings 133
An Improved Spectrophotometric Phospholipase A2 Assay Using 1-Palmitoyl-2-Linoleoyl-sn-Glycero-3- Phosphatidylcholine as Substrate and Lipoxygenase as Coupled Enzyme 133
Serum antioxidant capacity and peroxide level of seven healthy subjects after consumption of different foods 133
K+ Channel in plant mitochondria 131
Activation of the Plant Mitochondrial Potassium Channel by Free Fatty Acids and Acyl-CoA esters. Possible involvement in the physiological response to environmental stresses 129
Alternative oxidase in durum wheat mitochondria. Activation by pyruvate, hydroxypyruvate and glyoxylate and physiological role 129
Antioxidant-rich food supplement Lisosan G induces reversion of hepatic steatosis 129
Evaluation of antioxidant activity of grains from graminaceae, pseudocereals and leguminosae 128
Osmotic and elastic adjustment of durum wheat leaves under drought stress conditions 128
The lipoxygenase/p-nitrosodimethylaniline reaction as a new suitable method to evaluate antioxidant activity of dietary phenolics from wheat. 128
ATP-sensitive cation-channel in wheat (triticum durum Desf.): Identification and characterization of a plant mitochondrial channel by patch-clamp 128
Assessment of antioxidant capacity and putative healthy effects of natural plant products using soybean lipoxygenase-based methods. An overview 128
Changes in durum wheat mitochondrial respiration following osmotic stress applied under germination. 126
Shades of red: Comparative study on supercritical CO2 extraction of lycopene-rich oleoresins from gac, tomato and watermelon fruits and effect of the α-cyclodextrin clathrated extracts on cultured lung adenocarcinoma cells' viability 126
Metabolite transport pathways in durum wheat mitochondria from hyperosmotically-stressed seedlings. 125
Increase in H+/e- ratio of the cytochrome c oxidase reaction in mitochondria irradiated with Helium-Neon laser 124
Kautsky effect as drought tolerance indicator in durum wheat (Triticum durum Desf.). II. Intrinsic variations of fluorescence induction curve: day-night and phenological changes 124
Varietal comparison for drought tolerance in durum wheat by "in vivo" chlorophyll a fluorescence. 123
Identification of durum wheat plant Uncoupling Protein (TdUCP) gene family and involvement of TdUCP3 in hyperosmotic stress response. 123
Modulation of potassium channel activity in the balance of ROS and ATP production by durum wheat mitochondria — An amazing defense tool against hyperosmotic stress 123
Chemical, physical and sensorial characterization of fresh quinoa sprouts (Chenopodium quinoa Willd.) and effects of modified atmosphere packaging on quality during cold storage 123
Attività antiossidante di estratti di semi di quinoa valutata mediante differenti metodiche - confronto con frumento duro e farro tetraploide 122
Effects of milling-process and pasta making on ABTS●+ scavenging activity of hydrophilic and lipophilic extracts of durum wheat varieties 122
Mitocondri di frumento duro e resistenza allo stress idrico. 120
Seeds of pomegranate, tomato and grapes: An underestimated source of natural bioactive molecules and antioxidants from agri-food by-products 120
Valutazione dell'attività antiossidante in granella di frumenti nudi e vestiti mediante il nuovo metodo LOX/RNO 119
HOW PLANT MITOCHONDRIA MAY CONTRIBUTE TO CELL RESISTANCE TO ABIOTIC STRESSES. THE CASE STUDY OF DURUM WHEAT 119
Stima della resistenza alla siccità di varietà di Triticum durum mediante test in vitro 117
K+ Uniport in plant mitochondria is mediated by an ATP-dependent channel: properties and role in limiting ROS generation 117
A novel property of plant mitochondria: the existence of a K+ channel 117
Alternative oxidase activity and malate oxidation in wheat mitochondria 116
Biochemical and biophysical characterization of a wheat mitochondrial potassium channel 116
Field studies on chlorophyll fluorescence as drought tolerance test in Triticum durum Desf. genotypes 115
Sea water stress affects mitochondrial proline oxidation but not alternative oxidase activity in durum wheat germinating seedlings 114
Effect of K+ channel activity on the oxidative phosphorylation in durum wheat mitochondria from control and hyperosmotic stressed seedlings 114
Evaluation of synergistic interactions of antioxidants from plant foods by a new method using soybean lipoxygenase 114
Dissection of antioxidant activity of durum wheat (Triticum durum Desf.) grains as evaluated by the new LOX/RNO method 113
Biostimolazione dei mitocondri da luce laser Helium Neon 112
MESSA A PUNTO DI UN NUOVO METODO DI DETERMINAZIONE DELL’ATTIVITÀ ANTIOSSIDANTE TOTALE IN MATRICI ALIMENTARI BASATO SULLA REAZIONE DI BLEACHING DELLA P-NITROSODIMETILANILINA (RNO) CATALIZZATA DALLA LIPOSSIGENASI DI SOIA. 112
Kautsky effect as drought tolerance indicator in durum wheat (Triticum durum Desf.). I. Variations of fluorescence induction curve following dehydration; probing the test 112
New tool to evaluate a comprehensive antioxidant activity in food extracts: Bleaching of 4-nitroso-N,N-dimethylaniline catalyzed by soybean lipoxygenase-1 112
Influenza dello stato idrico e dello stadio fenologico sulla fluorescenza della clorofilla a "in vivo", In "La durogranicoltura quale fattore di sviluppo per l'agricoltura meridionale" 111
Seawater stress applied at germination affects mitochondrial function in durum wheat (Triticum durum) early seedlings 111
THE REACTION BETWEEN SOYBEAN LIPOXYGENASE–1 ISOENZYME AND FLUORESCEINE AS A NOVEL TOOL TO ASSESS ANTIOXIDANT ACTIVITY IN FOODS 111
Different laser sensitivity of cytochrome c oxidase in isolated rat liver mitochondria irradiated either in the presence or the absence of respiratory chain inhibitors 110
Miglioramento genetico del frumento duro per gli ambienti sub-aridi mediterranei. 110
The potential of a proteomic approach to optimize durum wheat technological quality 110
Influenza della concimazione solfatica sulla qualità tecnologica del frumento duro. 110
Effetto dello stress idrico e termico sulla permeabilità di membrana in espianti di foglie di grano duro (Triticum durum Desf.) in diversi stadi di crescita 109
The maintenance of photosynthetic electron transport in relation to osmotic adjustment in durum wheat cultivars differing in drought resistance 109
The uncoupling protein and the potassium channel are activated by hyperosmotic stress in mitochondria from durum wheat seedlings 109
Light-biological sistem interaction: Mitochondria and isolated enzymes as light targets. 108
Hyperosmotic stress and durum wheat mitochondria 108
The existence of phospholipase A2 activity in plant mitochondria and its activation by hyperosmotic stress in durum wheat (Triticum durum Desf.) 108
Identificazione di un canale mitocondriale del potassio come possibile strumento per migliorare la resistenza agli stress abiotici in frumento duro. 107
Attività ossidasiche in frumento duro e ricerca di inibitori dell'ossidazione dei pigmenti 107
Substrate oxidation and ADP/ATP exchange in coupled durum wheat (Triticum durum Desf.) mitochondria. 106
Stay green trait-antioxidant status interrelationship in durum wheat (Triticum durum) flag leaf during post-flowering 106
Osmotic adjustment and photosynthetic electron transport efficiency in durum wheat cultivars under drought. 104
Identificazione di un fotorecettore mitocondriale della radiazione del laser ad Helium-Neon 104
Respirazione cianuro-insensibile e permeabilità al KCl in mitocondri di grano duro (Triticum durum Desf.) 104
Helium-Neon laser and mitochondria. In "Basic and Applied Research in Photobiology and Photomedicine" 102
Improvement of the oxygen radical absorbance capacity (ORAC) assay to assess antioxidant activity of phenols and plasma by using lipoxygenase reaction as a radical generator 102
Grain antioxidant activity in different herbaceous crop species 101
Totale 13.212
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Categoria #
all - tutte 102.615
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 102.615
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022864 0 0 0 21 43 17 39 76 155 164 47 302
2022/20233.743 358 147 175 211 168 308 48 276 1.895 13 70 74
2023/2024550 103 30 40 13 37 198 27 3 0 11 11 77
2024/20252.469 135 35 85 80 123 444 156 157 695 120 179 260
2025/20264.508 267 262 626 678 219 210 1.055 499 261 276 87 68
2026/20271.237 69 444 377 347 0 0 0 0 0 0 0 0
Totale 20.786