Oenococcus oeni is the principal lactic acid bacterium responsible for malolactic fermentation in wine. Here, we announce the genome sequences of five Oenococcus oeni strains isolated from ‘Nero di Troia’ wine undergoing spontaneous malolactic fermentation, reporting, for the first time, several genome sequences of strains isolated from the same terroir.
Genome Sequences of Five Oenococcus oeni Strains Isolated from ‘Nero di Troia’ wine (Apulia, Southern Italy): Five Genome Sequences from the same terroir
CAPOZZI, VITTORIO;RUSSO, PASQUALE;SPANO, GIUSEPPE
2014-01-01
Abstract
Oenococcus oeni is the principal lactic acid bacterium responsible for malolactic fermentation in wine. Here, we announce the genome sequences of five Oenococcus oeni strains isolated from ‘Nero di Troia’ wine undergoing spontaneous malolactic fermentation, reporting, for the first time, several genome sequences of strains isolated from the same terroir.File in questo prodotto:
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