IRIS
BIMBO, FRANCESCO
 Distribuzione geografica
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Continente #
NA - Nord America 2.008
EU - Europa 1.576
AS - Asia 1.257
SA - Sud America 148
AF - Africa 20
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 1
Totale 5.015
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Nazione #
US - Stati Uniti d'America 1.975
SG - Singapore 501
CN - Cina 380
IE - Irlanda 329
IT - Italia 259
RU - Federazione Russa 243
UA - Ucraina 175
SE - Svezia 151
HK - Hong Kong 149
BR - Brasile 124
DE - Germania 114
FR - Francia 88
VN - Vietnam 72
FI - Finlandia 65
IN - India 47
GB - Regno Unito 38
TR - Turchia 33
NL - Olanda 29
AT - Austria 24
BD - Bangladesh 18
CZ - Repubblica Ceca 17
BE - Belgio 15
MX - Messico 15
IQ - Iraq 12
CA - Canada 10
AR - Argentina 8
JP - Giappone 8
EC - Ecuador 6
PL - Polonia 6
SA - Arabia Saudita 6
ZA - Sudafrica 6
ES - Italia 5
EU - Europa 4
ID - Indonesia 4
PK - Pakistan 4
BB - Barbados 3
GR - Grecia 3
LT - Lituania 3
MA - Marocco 3
UZ - Uzbekistan 3
BO - Bolivia 2
CL - Cile 2
DK - Danimarca 2
IL - Israele 2
KE - Kenya 2
LB - Libano 2
LV - Lettonia 2
PE - Perù 2
PH - Filippine 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
TW - Taiwan 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
AO - Angola 1
AU - Australia 1
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BW - Botswana 1
CH - Svizzera 1
CO - Colombia 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
ET - Etiopia 1
GA - Gabon 1
HR - Croazia 1
IR - Iran 1
JM - Giamaica 1
JO - Giordania 1
KH - Cambogia 1
KR - Corea 1
KZ - Kazakistan 1
MK - Macedonia 1
MW - Malawi 1
NP - Nepal 1
PR - Porto Rico 1
PT - Portogallo 1
QA - Qatar 1
RO - Romania 1
SC - Seychelles 1
SI - Slovenia 1
SN - Senegal 1
TN - Tunisia 1
TT - Trinidad e Tobago 1
VE - Venezuela 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 5.015
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Città #
San Jose 392
Dublin 329
Chandler 230
Singapore 204
Dallas 160
Hong Kong 139
Ashburn 134
Jacksonville 121
Nyköping 118
Beijing 86
Dearborn 86
The Dalles 77
New York 76
Santa Clara 63
Nanjing 57
Lauterbourg 48
Ann Arbor 46
Foggia 43
Munich 39
Princeton 32
Los Angeles 31
Helsinki 29
Ho Chi Minh City 27
Wilmington 25
Milan 23
Nanchang 23
Vienna 22
Moscow 21
San Mateo 18
Bari 16
Brussels 15
Hanoi 15
Shenyang 15
Jiaxing 14
Turku 14
Des Moines 12
Hebei 12
Kunming 12
Brno 11
Rome 11
Tianjin 11
Wageningen 11
Brooklyn 10
Frankfurt am Main 10
São Paulo 10
Morpeth 9
Naples 9
Atlanta 8
Changsha 8
Council Bluffs 8
London 8
Xi'an 8
Falkenstein 7
Houston 7
Jinan 7
Lanzhou 7
Mogliano 7
Boardman 6
Chicago 6
Hillsboro 6
Montreal 6
Olomouc 6
Tokyo 6
Woodbridge 6
Da Nang 5
Guangzhou 5
Hangzhou 5
Ningbo 5
Nuremberg 5
Parma 5
Pune 5
San Francisco 5
Amsterdam 4
Aprilia 4
Bitonto 4
Boston 4
Hanover 4
Johannesburg 4
Leipzig 4
Mexico City 4
Norwalk 4
Redwood City 4
Shanghai 4
Stockholm 4
Wuhan 4
Zhengzhou 4
Autlán de Navarro 3
Baghdad 3
Belo Horizonte 3
Bridgetown 3
Carovigno 3
Central District 3
Changchun 3
Chennai 3
Erbil 3
Goiânia 3
Guayaquil 3
Manfredonia 3
Miami 3
Monteprandone 3
Totale 3.171
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Nome #
Economics of Obesity: Nutrition and Physical Activities Substitution Effect 181
Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies 164
Consumers' visual attention for functional food products - an exploratory study from a sample of Italian consumers 158
Credence Attributes’ Valuation and Price Dispersion: Quantile Regression vs. Stochastic Frontier – an Application to Health Claims in Yogurts. 157
ATTIVITÀ ANTIOSSIDANTE TOTALE IN GRANELLA DI FRUMENTI A DIVERSO LIVELLO DI PLOIDÍA. 155
Consumers' acceptance and preferences for nutrition-modified and functional dairy products: A systematic review 154
Consumers' visual attention for food label – an exploratory study from Italian consumers. 153
Do health claims add value? The role of functionality, effectiveness and brand. European Review of Agricultural Economics, 149
Adult obesity, food access, and eating habits in Italy: an empirical analysis 132
The Use of Agro-Food Chain By-Products and Foods of Plant Origin to Obtain High-Value-Added Foods 129
Consumers’ Trade-Off between Nutrition and Health Claims under Regulation 1924/2006: Insights from a Choice Experiment Analysis. 129
Adult Obesity and Food Access in Italy an Empirical Analysis 125
Technological and Economic Optimization of Functional Ready to Eat Meal 125
Economics of obesity: Nutrition and physical activities substitution effect 125
The Impact Of Short Supply Chain On Adult Obesity In Italy 124
Climate changes and food quality: The potential of microbial activities as mitigating strategies in the wine sector 124
Adding value through health claims: an empirical analysis of the Italian yogurt market 114
Does the alternative food supply network affect the human health? 113
L'effetto della filiera corta sul livello di obesità in Italia 112
MESSA A PUNTO DI UN NUOVO METODO DI DETERMINAZIONE DELL’ATTIVITÀ ANTIOSSIDANTE TOTALE IN MATRICI ALIMENTARI BASATO SULLA REAZIONE DI BLEACHING DELLA P-NITROSODIMETILANILINA (RNO) CATALIZZATA DALLA LIPOSSIGENASI DI SOIA. 108
Italian consumers' preferences regarding dealcoholized wine, information and price 105
Body image dissatisfaction and health-enhancing food choices: A pilot study from a sample of Italian yogurt consumers 105
Credence attributes and the quest for a higher price – A hedonic stochastic frontier approach 104
Food labels and adult BMI in Italy – An unconditional quantile regression approach 103
The Hidden Benefits of Short Food Supply Chains: Farmers' Markets Density and Body Mass Index in Italy 101
Hedonic analysis of ultra-high-temperature-treated milk prices in Italy. Journal of dairy science 97
L’effetto della “filiera corta” sul livello di obesità in Italia. Atti del XLIX Convegno Sidea. 96
An empirical framework to study food labelling fraud: an application to the Italian extra-virgin olive oil market 95
Five-a-Day, Fruit and Vegetables Portions, and the Food Environment: The Italian Case 92
Al melograno italiano serve aggregazione 88
A Hedonic Analysis of Processed Tomato Prices Using Italian Regional Markets Data 85
Market valuation of health claims’ types and strength: the Italian yogurt market. 85
Consumer acceptance for sheep milk-based yogurt-Evidence from a large sample of Italian consumers 85
Consumer Acceptance and Preference for Olive Oil Attributes—A Review. Foods, 11(23), 3805. 83
Climate change-aware individuals and their meat consumption: Evidence from Italy 82
Consumers’ environmental responsibility and their purchase of local food: evidence from a large-scale survey 82
Exploring Consumer Motivations for Purchasing Local Food—Evidence from a National Survey 79
Protein network assessment and sensory characteristics of durum wheat fresh pasta fortified with artichoke bracts and tomato powders 78
The Current State of Italian Pomegranate Production: Agronomic, Crop Protection, Economic, and Managerial Perspectives 78
Intention to purchase milk packaged in biodegradable packaging: Evidence from italian consumers 72
Polyphenolic characterization, nutritional and microbiological assessment of newly formulated semolina fresh pasta fortified with grape pomace 68
How Do Italian Consumers Value Sustainable Certifications on Fish?—An Explorative Analysis 67
Geographical indications’ prices and marketing margins: the role of group size, longevity and production decisions 66
Intention to purchase active and intelligent packaging to reduce household food waste: Evidence from italian consumers 66
Digitalization within food supply chains to prevent food waste. Drivers, barriers and collaboration practices 65
Microbial Resources, Fermentation and Reduction of Negative Externalities in Food Systems: Patterns toward Sustainability and Resilience 52
La Dolce Vita in times of harshness: Prevalence of health-related behaviors during the great recession in Italy 50
Consumer Misuse of Country-of-Origin Label: Insights from the Italian Extra-Virgin Olive Oil Market 49
The Value of Craft Beer Styles: Evidence from the Italian Market 47
Do Italian consumers value health claims on extra-virgin olive oil? 41
Assessing the Quality and Floral Variety Market Value: A Hedonic Price Model for Honey 39
Preferences for processed tomato products’ attributes: an explorative analysis of Italian consumers using a large sample 35
Hedonic Analysis of Dried Pasta Prices Using E-Commerce Data—An Explorative Study 35
Consumers’ behaviour towards the No Cap label: an explorative analysis of the Italian tomato market 16
Increasing food safety and sustainability: consumer acceptance toward cold plasma-treated red berries 12
Exploring health, environmental, and psychological drivers of Mediterranean diet adherence: evidence from Italy 5
Ecological citizens and consumers: trust and environmental concern in Italian local and organic products consumption 2
Totale 5.241
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Categoria #
all - tutte 25.577
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.577
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212 0 0 0 0 0 0 0 0 0 0 0 2
2021/2022218 22 4 8 2 16 5 8 13 31 29 15 65
2022/2023876 77 69 38 72 40 94 13 45 379 3 25 21
2023/2024204 22 7 12 2 12 76 11 17 5 14 4 22
2024/2025998 54 15 20 5 75 116 100 53 276 69 109 106
2025/20261.825 138 154 251 198 103 78 338 207 106 122 56 74
Totale 5.241