IRIS
BIMBO, FRANCESCO
 Distribuzione geografica
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Continente #
NA - Nord America 1.864
EU - Europa 1.549
AS - Asia 1.238
SA - Sud America 148
AF - Africa 19
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 1
Totale 4.824
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Nazione #
US - Stati Uniti d'America 1.834
SG - Singapore 496
CN - Cina 371
IE - Irlanda 329
IT - Italia 246
RU - Federazione Russa 243
UA - Ucraina 175
SE - Svezia 149
HK - Hong Kong 148
BR - Brasile 124
DE - Germania 114
FR - Francia 88
VN - Vietnam 72
FI - Finlandia 65
IN - India 47
TR - Turchia 33
GB - Regno Unito 29
NL - Olanda 28
AT - Austria 24
CZ - Repubblica Ceca 17
BE - Belgio 15
BD - Bangladesh 14
MX - Messico 14
IQ - Iraq 12
CA - Canada 9
AR - Argentina 8
JP - Giappone 8
EC - Ecuador 6
PL - Polonia 6
SA - Arabia Saudita 6
ZA - Sudafrica 6
ES - Italia 4
EU - Europa 4
ID - Indonesia 4
PK - Pakistan 4
GR - Grecia 3
LT - Lituania 3
MA - Marocco 3
UZ - Uzbekistan 3
BB - Barbados 2
BO - Bolivia 2
CL - Cile 2
DK - Danimarca 2
IL - Israele 2
KE - Kenya 2
LB - Libano 2
LV - Lettonia 2
PE - Perù 2
PH - Filippine 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
TW - Taiwan 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
AO - Angola 1
AU - Australia 1
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BW - Botswana 1
CO - Colombia 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
ET - Etiopia 1
GA - Gabon 1
HR - Croazia 1
IR - Iran 1
JM - Giamaica 1
JO - Giordania 1
KH - Cambogia 1
KR - Corea 1
KZ - Kazakistan 1
MK - Macedonia 1
MW - Malawi 1
NP - Nepal 1
PR - Porto Rico 1
PT - Portogallo 1
QA - Qatar 1
RO - Romania 1
SI - Slovenia 1
SN - Senegal 1
TN - Tunisia 1
TT - Trinidad e Tobago 1
VE - Venezuela 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 4.824
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Città #
Dublin 329
San Jose 287
Chandler 230
Singapore 204
Dallas 159
Hong Kong 138
Ashburn 128
Jacksonville 121
Nyköping 118
Dearborn 86
Beijing 85
The Dalles 77
New York 68
Santa Clara 62
Nanjing 57
Lauterbourg 48
Ann Arbor 46
Foggia 43
Munich 39
Princeton 32
Los Angeles 31
Helsinki 29
Ho Chi Minh City 27
Wilmington 25
Nanchang 23
Milan 22
Vienna 22
Moscow 21
San Mateo 18
Bari 16
Brussels 15
Hanoi 15
Shenyang 15
Jiaxing 14
Turku 14
Des Moines 12
Hebei 12
Kunming 12
Brno 11
Tianjin 11
Wageningen 11
Frankfurt am Main 10
Rome 10
São Paulo 10
Brooklyn 9
Changsha 8
London 8
Xi'an 8
Falkenstein 7
Houston 7
Jinan 7
Lanzhou 7
Mogliano 7
Boardman 6
Council Bluffs 6
Hillsboro 6
Montreal 6
Olomouc 6
Tokyo 6
Woodbridge 6
Chicago 5
Da Nang 5
Guangzhou 5
Hangzhou 5
Ningbo 5
Nuremberg 5
Parma 5
Pune 5
San Francisco 5
Amsterdam 4
Aprilia 4
Atlanta 4
Bitonto 4
Boston 4
Hanover 4
Johannesburg 4
Leipzig 4
Norwalk 4
Redwood City 4
Shanghai 4
Stockholm 4
Wuhan 4
Autlán de Navarro 3
Baghdad 3
Belo Horizonte 3
Carovigno 3
Central District 3
Chennai 3
Erbil 3
Goiânia 3
Guayaquil 3
Manfredonia 3
Mexico City 3
Miami 3
Monteprandone 3
Negrar 3
Ninh Bình 3
Rio de Janeiro 3
Salvador 3
San Severo 3
Totale 3.024
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Nome #
Economics of Obesity: Nutrition and Physical Activities Substitution Effect 178
Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies 161
Consumers' visual attention for functional food products - an exploratory study from a sample of Italian consumers 155
ATTIVITÀ ANTIOSSIDANTE TOTALE IN GRANELLA DI FRUMENTI A DIVERSO LIVELLO DI PLOIDÍA. 153
Credence Attributes’ Valuation and Price Dispersion: Quantile Regression vs. Stochastic Frontier – an Application to Health Claims in Yogurts. 152
Consumers' visual attention for food label – an exploratory study from Italian consumers. 151
Consumers' acceptance and preferences for nutrition-modified and functional dairy products: A systematic review 150
Do health claims add value? The role of functionality, effectiveness and brand. European Review of Agricultural Economics, 147
Adult obesity, food access, and eating habits in Italy: an empirical analysis 130
The Use of Agro-Food Chain By-Products and Foods of Plant Origin to Obtain High-Value-Added Foods 126
Consumers’ Trade-Off between Nutrition and Health Claims under Regulation 1924/2006: Insights from a Choice Experiment Analysis. 125
Adult Obesity and Food Access in Italy an Empirical Analysis 123
Technological and Economic Optimization of Functional Ready to Eat Meal 123
Economics of obesity: Nutrition and physical activities substitution effect 122
The Impact Of Short Supply Chain On Adult Obesity In Italy 121
Climate changes and food quality: The potential of microbial activities as mitigating strategies in the wine sector 119
Does the alternative food supply network affect the human health? 111
Adding value through health claims: an empirical analysis of the Italian yogurt market 111
L'effetto della filiera corta sul livello di obesità in Italia 109
MESSA A PUNTO DI UN NUOVO METODO DI DETERMINAZIONE DELL’ATTIVITÀ ANTIOSSIDANTE TOTALE IN MATRICI ALIMENTARI BASATO SULLA REAZIONE DI BLEACHING DELLA P-NITROSODIMETILANILINA (RNO) CATALIZZATA DALLA LIPOSSIGENASI DI SOIA. 107
Italian consumers' preferences regarding dealcoholized wine, information and price 102
Food labels and adult BMI in Italy – An unconditional quantile regression approach 101
Credence attributes and the quest for a higher price – A hedonic stochastic frontier approach 101
The Hidden Benefits of Short Food Supply Chains: Farmers' Markets Density and Body Mass Index in Italy 100
Body image dissatisfaction and health-enhancing food choices: A pilot study from a sample of Italian yogurt consumers 99
Hedonic analysis of ultra-high-temperature-treated milk prices in Italy. Journal of dairy science 96
L’effetto della “filiera corta” sul livello di obesità in Italia. Atti del XLIX Convegno Sidea. 94
An empirical framework to study food labelling fraud: an application to the Italian extra-virgin olive oil market 93
Five-a-Day, Fruit and Vegetables Portions, and the Food Environment: The Italian Case 92
Al melograno italiano serve aggregazione 87
Market valuation of health claims’ types and strength: the Italian yogurt market. 84
A Hedonic Analysis of Processed Tomato Prices Using Italian Regional Markets Data 83
Consumer acceptance for sheep milk-based yogurt-Evidence from a large sample of Italian consumers 81
Consumers’ environmental responsibility and their purchase of local food: evidence from a large-scale survey 80
Climate change-aware individuals and their meat consumption: Evidence from Italy 75
Protein network assessment and sensory characteristics of durum wheat fresh pasta fortified with artichoke bracts and tomato powders 74
Consumer Acceptance and Preference for Olive Oil Attributes—A Review. Foods, 11(23), 3805. 73
Exploring Consumer Motivations for Purchasing Local Food—Evidence from a National Survey 72
Intention to purchase milk packaged in biodegradable packaging: Evidence from italian consumers 68
Polyphenolic characterization, nutritional and microbiological assessment of newly formulated semolina fresh pasta fortified with grape pomace 65
How Do Italian Consumers Value Sustainable Certifications on Fish?—An Explorative Analysis 64
The Current State of Italian Pomegranate Production: Agronomic, Crop Protection, Economic, and Managerial Perspectives 64
Geographical indications’ prices and marketing margins: the role of group size, longevity and production decisions 64
Intention to purchase active and intelligent packaging to reduce household food waste: Evidence from italian consumers 64
Digitalization within food supply chains to prevent food waste. Drivers, barriers and collaboration practices 56
Microbial Resources, Fermentation and Reduction of Negative Externalities in Food Systems: Patterns toward Sustainability and Resilience 48
La Dolce Vita in times of harshness: Prevalence of health-related behaviors during the great recession in Italy 47
Consumer Misuse of Country-of-Origin Label: Insights from the Italian Extra-Virgin Olive Oil Market 46
The Value of Craft Beer Styles: Evidence from the Italian Market 45
Do Italian consumers value health claims on extra-virgin olive oil? 39
Assessing the Quality and Floral Variety Market Value: A Hedonic Price Model for Honey 33
Preferences for processed tomato products’ attributes: an explorative analysis of Italian consumers using a large sample 32
Hedonic Analysis of Dried Pasta Prices Using E-Commerce Data—An Explorative Study 32
Increasing food safety and sustainability: consumer acceptance toward cold plasma-treated red berries 10
Consumers’ behaviour towards the No Cap label: an explorative analysis of the Italian tomato market 9
Totale 5.047
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Categoria #
all - tutte 24.205
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.205
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202141 0 0 0 0 0 0 0 0 0 35 4 2
2021/2022218 22 4 8 2 16 5 8 13 31 29 15 65
2022/2023876 77 69 38 72 40 94 13 45 379 3 25 21
2023/2024204 22 7 12 2 12 76 11 17 5 14 4 22
2024/2025998 54 15 20 5 75 116 100 53 276 69 109 106
2025/20261.631 138 154 251 198 103 78 338 207 106 58 0 0
Totale 5.047