BIMBO, FRANCESCO
 Distribuzione geografica
Continente #
EU - Europa 1.212
NA - Nord America 1.049
AS - Asia 667
SA - Sud America 30
Continente sconosciuto - Info sul continente non disponibili 4
OC - Oceania 1
Totale 2.963
Nazione #
US - Stati Uniti d'America 1.046
IE - Irlanda 327
CN - Cina 260
IT - Italia 205
SG - Singapore 185
UA - Ucraina 175
SE - Svezia 145
HK - Hong Kong 140
RU - Federazione Russa 118
DE - Germania 68
FI - Finlandia 49
IN - India 37
TR - Turchia 29
BR - Brasile 27
NL - Olanda 26
FR - Francia 23
AT - Austria 22
BE - Belgio 15
CZ - Repubblica Ceca 15
GB - Regno Unito 14
BD - Bangladesh 5
EU - Europa 4
GR - Grecia 3
ID - Indonesia 3
CL - Cile 2
DK - Danimarca 2
JP - Giappone 2
LT - Lituania 2
MX - Messico 2
PL - Polonia 2
TW - Taiwan 2
AR - Argentina 1
AU - Australia 1
BN - Brunei Darussalam 1
CA - Canada 1
KH - Cambogia 1
PH - Filippine 1
PT - Portogallo 1
UZ - Uzbekistan 1
Totale 2.963
Città #
Dublin 327
Chandler 230
Hong Kong 132
Jacksonville 120
Nyköping 118
Dearborn 86
Nanjing 57
Santa Clara 53
New York 52
Ann Arbor 46
Singapore 44
Foggia 43
Princeton 32
Beijing 27
Helsinki 27
Wilmington 25
Nanchang 23
Ashburn 22
Vienna 21
Los Angeles 20
Moscow 19
Milan 18
San Mateo 18
Brussels 15
Shenyang 15
Jiaxing 14
Bari 12
Des Moines 12
Hebei 12
Kunming 12
Brno 11
Tianjin 11
Wageningen 11
Rome 10
The Dalles 9
Changsha 8
Falkenstein 7
Jinan 7
Lanzhou 7
Mogliano 7
Munich 7
Boardman 6
Houston 6
Woodbridge 6
Guangzhou 5
Hangzhou 5
London 5
Ningbo 5
Parma 5
Aprilia 4
Hanover 4
Leipzig 4
Norwalk 4
Olomouc 4
Pune 4
Redwood City 4
Shanghai 4
Wuhan 4
Xi'an 4
Amsterdam 3
Carovigno 3
Central District 3
Frankfurt am Main 3
Manfredonia 3
Monteprandone 3
Negrar 3
Nuremberg 3
San Severo 3
Seattle 3
Sylhet 3
Taranto 3
Zhengzhou 3
Alessano 2
Bassano del Grappa 2
Bengaluru 2
Bitonto 2
Caserta 2
Cedar Knolls 2
Changchun 2
Cisano Bergamasco 2
Cisternino 2
Fremont 2
Fuzhou 2
Garden City 2
Hilden 2
Jakarta 2
Kolkata 2
Kumar 2
Laramie 2
Luoyang 2
Oakland 2
Padova 2
Putignano 2
Redmond 2
St Louis 2
Stevenage 2
Teramo 2
Washington 2
Alto Alegre do Maranhão 1
Alto Araguaia 1
Totale 1.923
Nome #
Economics of Obesity: Nutrition and Physical Activities Substitution Effect 146
Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies 124
ATTIVITÀ ANTIOSSIDANTE TOTALE IN GRANELLA DI FRUMENTI A DIVERSO LIVELLO DI PLOIDÍA. 122
Do health claims add value? The role of functionality, effectiveness and brand. European Review of Agricultural Economics, 116
Consumers' visual attention for functional food products - an exploratory study from a sample of Italian consumers 115
Credence Attributes’ Valuation and Price Dispersion: Quantile Regression vs. Stochastic Frontier – an Application to Health Claims in Yogurts. 112
Consumers' acceptance and preferences for nutrition-modified and functional dairy products: A systematic review 111
Consumers' visual attention for food label – an exploratory study from Italian consumers. 101
Economics of obesity: Nutrition and physical activities substitution effect 99
Technological and Economic Optimization of Functional Ready to Eat Meal 98
Adult obesity, food access, and eating habits in Italy: an empirical analysis 97
The Impact Of Short Supply Chain On Adult Obesity In Italy 93
Does the alternative food supply network affect the human health? 89
Adult Obesity and Food Access in Italy an Empirical Analysis 89
MESSA A PUNTO DI UN NUOVO METODO DI DETERMINAZIONE DELL’ATTIVITÀ ANTIOSSIDANTE TOTALE IN MATRICI ALIMENTARI BASATO SULLA REAZIONE DI BLEACHING DELLA P-NITROSODIMETILANILINA (RNO) CATALIZZATA DALLA LIPOSSIGENASI DI SOIA. 82
Consumers’ Trade-Off between Nutrition and Health Claims under Regulation 1924/2006: Insights from a Choice Experiment Analysis. 82
L'effetto della filiera corta sul livello di obesità in Italia 81
Italian consumers' preferences regarding dealcoholized wine, information and price 80
Hedonic analysis of ultra-high-temperature-treated milk prices in Italy. Journal of dairy science 79
Adding value through health claims: an empirical analysis of the Italian yogurt market 79
Climate changes and food quality: The potential of microbial activities as mitigating strategies in the wine sector 78
Five-a-Day, Fruit and Vegetables Portions, and the Food Environment: The Italian Case 76
Food labels and adult BMI in Italy – An unconditional quantile regression approach 76
The Hidden Benefits of Short Food Supply Chains: Farmers' Markets Density and Body Mass Index in Italy 74
L’effetto della “filiera corta” sul livello di obesità in Italia. Atti del XLIX Convegno Sidea. 73
Credence attributes and the quest for a higher price – A hedonic stochastic frontier approach 68
Market valuation of health claims’ types and strength: the Italian yogurt market. 62
An empirical framework to study food labelling fraud: an application to the Italian extra-virgin olive oil market 61
Body image dissatisfaction and health-enhancing food choices: A pilot study from a sample of Italian yogurt consumers 60
Al melograno italiano serve aggregazione 52
A Hedonic Analysis of Processed Tomato Prices Using Italian Regional Markets Data 48
Consumers’ environmental responsibility and their purchase of local food: evidence from a large-scale survey 41
How Do Italian Consumers Value Sustainable Certifications on Fish?—An Explorative Analysis 40
Intention to purchase milk packaged in biodegradable packaging: Evidence from italian consumers 38
Consumer Acceptance and Preference for Olive Oil Attributes—A Review. Foods, 11(23), 3805. 36
Intention to purchase active and intelligent packaging to reduce household food waste: Evidence from italian consumers 36
Geographical indications’ prices and marketing margins: the role of group size, longevity and production decisions 32
Consumer acceptance for sheep milk-based yogurt-Evidence from a large sample of Italian consumers 27
Climate change-aware individuals and their meat consumption: Evidence from Italy 25
Protein network assessment and sensory characteristics of durum wheat fresh pasta fortified with artichoke bracts and tomato powders 24
Digitalization within food supply chains to prevent food waste. Drivers, barriers and collaboration practices 23
Polyphenolic characterization, nutritional and microbiological assessment of newly formulated semolina fresh pasta fortified with grape pomace 20
Microbial Resources, Fermentation and Reduction of Negative Externalities in Food Systems: Patterns toward Sustainability and Resilience 17
The Value of Craft Beer Styles: Evidence from the Italian Market 17
La Dolce Vita in times of harshness: Prevalence of health-related behaviors during the great recession in Italy 16
Consumer Misuse of Country-of-Origin Label: Insights from the Italian Extra-Virgin Olive Oil Market 13
Do Italian consumers value health claims on extra-virgin olive oil? 12
Hedonic Analysis of Dried Pasta Prices Using E-Commerce Data—An Explorative Study 12
Preferences for processed tomato products’ attributes: an explorative analysis of Italian consumers using a large sample 11
The Use of Agro-Food Chain By-Products and Foods of Plant Origin to Obtain High-Value-Added Foods 5
Totale 3.168
Categoria #
all - tutte 16.746
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.746


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202048 0 0 0 0 0 0 0 0 0 9 29 10
2020/2021225 29 5 27 3 27 4 35 2 52 35 4 2
2021/2022218 22 4 8 2 16 5 8 13 31 29 15 65
2022/2023876 77 69 38 72 40 94 13 45 379 3 25 21
2023/2024204 22 7 12 2 12 76 11 17 5 14 4 22
2024/2025750 54 15 20 5 75 116 100 53 276 36 0 0
Totale 3.168