SECCIA, ANTONIO
 Distribuzione geografica
Continente #
EU - Europa 2.944
NA - Nord America 2.504
AS - Asia 1.870
SA - Sud America 287
OC - Oceania 58
AF - Africa 44
Continente sconosciuto - Info sul continente non disponibili 6
Totale 7.713
Nazione #
US - Stati Uniti d'America 2.453
CN - Cina 704
IT - Italia 633
IE - Irlanda 627
SG - Singapore 612
UA - Ucraina 428
SE - Svezia 343
BR - Brasile 222
HK - Hong Kong 198
RU - Federazione Russa 197
DE - Germania 137
FR - Francia 121
GB - Regno Unito 101
FI - Finlandia 97
VN - Vietnam 96
AT - Austria 92
TR - Turchia 86
IN - India 73
AU - Australia 51
CA - Canada 28
BE - Belgio 27
AR - Argentina 26
ES - Italia 26
ZA - Sudafrica 25
NL - Olanda 24
MX - Messico 18
BD - Bangladesh 15
CZ - Repubblica Ceca 14
ID - Indonesia 14
JP - Giappone 13
RO - Romania 13
HU - Ungheria 11
LT - Lituania 10
CL - Cile 9
EC - Ecuador 9
PT - Portogallo 9
GR - Grecia 8
PK - Pakistan 8
TH - Thailandia 8
CO - Colombia 7
IQ - Iraq 7
NZ - Nuova Zelanda 7
CH - Svizzera 6
EU - Europa 6
RS - Serbia 6
AE - Emirati Arabi Uniti 5
GE - Georgia 5
IL - Israele 5
DZ - Algeria 4
PE - Perù 4
PL - Polonia 4
BO - Bolivia 3
ET - Etiopia 3
JO - Giordania 3
MA - Marocco 3
UY - Uruguay 3
UZ - Uzbekistan 3
AM - Armenia 2
AZ - Azerbaigian 2
DK - Danimarca 2
IR - Iran 2
KE - Kenya 2
LV - Lettonia 2
MW - Malawi 2
PA - Panama 2
PS - Palestinian Territory 2
PY - Paraguay 2
SA - Arabia Saudita 2
SK - Slovacchia (Repubblica Slovacca) 2
TN - Tunisia 2
VE - Venezuela 2
AO - Angola 1
BH - Bahrain 1
BS - Bahamas 1
BW - Botswana 1
BY - Bielorussia 1
HR - Croazia 1
JM - Giamaica 1
KZ - Kazakistan 1
LK - Sri Lanka 1
MT - Malta 1
QA - Qatar 1
SD - Sudan 1
SI - Slovenia 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
Totale 7.713
Città #
Dublin 625
Chandler 374
Jacksonville 290
Singapore 275
Nyköping 238
Dearborn 197
Hong Kong 190
Beijing 140
Ashburn 133
Nanjing 132
Ann Arbor 102
Dallas 93
Vienna 79
Santa Clara 78
The Dalles 71
Princeton 68
Wilmington 67
Rome 64
Nanchang 62
New York 57
San Mateo 51
Foggia 45
Munich 42
Ho Chi Minh City 40
Los Angeles 37
Bari 35
Helsinki 33
Shenyang 31
Woodbridge 31
Tianjin 30
Zhengzhou 30
Melbourne 28
Boardman 26
Des Moines 26
Milan 26
Hebei 25
Redwood City 25
Moscow 24
Brussels 22
Council Bluffs 21
Hangzhou 20
Hanoi 20
Jiaxing 20
Kunming 18
São Paulo 18
Changsha 16
Jinan 16
Florence 15
Guangzhou 15
Cisano Bergamasco 13
Manfredonia 12
Ningbo 12
Alhaurín De La Torre 11
Boston 11
Seattle 11
Shanghai 11
Lanzhou 10
Padova 10
Paris 10
Pune 10
Nuremberg 9
Toronto 9
Budapest 8
Falkenstein 8
Genoa 8
Ploiesti 8
Rio de Janeiro 8
Stevenage 8
Turku 8
Auburn Hills 7
Brno 7
Columbus 7
Jakarta 7
Kirchberg am Wagram 7
London 7
San Francisco 7
Santiago 7
Taizhou 7
Trento 7
Verona 7
Bologna 6
Gravina In Puglia 6
Messina 6
Montreal 6
Musile Di Piave 6
Naples 6
Naruocho 6
Shenzhen 6
Tokyo 6
Ancona 5
Ankara 5
Athens 5
Belfast 5
Bogotá 5
Brasília 5
Changchun 5
Frankfurt am Main 5
Guayaquil 5
Tbilisi 5
Tha Mai 5
Totale 4.502
Nome #
Economic and Social Impacts of Climate Change on Wine Production 439
Wine Tourism in Italy 247
Vini varietali e vitigni autoctoni: evidenze empiriche del mercato italiano 186
Atteggiamento dei consumatori nei confronti dell’evoluzione del sistema agro-alimentare: l’introduzione di alimenti geneticamente modificati 156
What drives the adoption of new technologies in Italian wine industry 153
La gestione del rischio nel settore vitivinicolo 152
Global trade dynamics in table grapes 150
Competitiveness and vertical coordination in the Apulian Agro-Food System 148
E-commerce retail of extravirgin olive oil: an hedonic analysis of Italian SMEs supply 136
Emerging trends in European food, diets and food industry 136
Can Organic Wine be a profitable Differentiation Strategy? 134
Innovative quality-based strategies for the agri-food sector 134
Consumers’ Attitudes Towards New Products derived from Wine Dealcoholisation 133
Consumers' visual attention for food label – an exploratory study from Italian consumers. 132
An application of the Analysis of the Life Cycle Assessment to some Italian wineries 131
Italian red premium wine demand analysis using AIDS on scanner data 129
Analisi del mercato italiano dei vini Syrah 128
Wine and tourism sectors: looking for synergies 128
Modelli di coordinamento verticale compatibili con lo sviluppo di filiere bio-energetiche 124
Consumers’ expectations and acceptability for low saturated fat “salami”: healthiness or taste? 123
Atteggiamento dei consumatori nei confronti dell'evoluzione del sistema agro-alimentare: l'introduzione di alimenti geneticamente modificati 122
An Application of the Best-Worst Method to Analyze Italian Consumers? Attitudes Towards Products From Wine Dealcoholisation 122
can organic be a profitable differentiation strategy for italian wine firms? 121
Trade competitiveness in table grapes: A global view 121
New Technologies and Sustainability in The Italian Wine Industry 119
IL VINO NEGLI IPERMERCATI DELL'AREA METROPOLITANA BARESE 118
Effects of search attributes on price variability: empirical evidence for wines from Puglia region 116
Struttural di Mercato e Comportamento strategico nel settore del vino italiano 111
Le determinanti della competitività delle imprese vitivinicole Pugliesi 110
Consumers’ Trade-Off between Nutrition and Health Claims under Regulation 1924/2006: Insights from a Choice Experiment Analysis. 110
Competitive determinants of winegrowers in Puglia region 108
market power and price competition in the italian wine market 106
Marketing relazionale e agribusiness 105
Le strategie di marketing nella Distribuzione Moderna: la gestione del reparto vino negli ipermercati dell’area metropolitana barese 104
On the effects of search attributes on price variability: An empirical investigation on quality wines 102
La filiera orticolo-conserviera in Puglia: principali aspetti economici 101
Italian Premium Red Wine Demand, the Effect of Denominations of Origin, An Almost Ideal Demand System Using Scanner Data 101
Italian wine demand and differentiation effect of geographical indications 99
Informazione Asimmetrica e Regolamentazioni Alternative a Confronto per l’Etichettatura del Vino 99
Improving market efficiency for Syrah wines. Italian supply and demand analysis for efficient marketing strategies 98
geographical indication and foreign competition in Italian wine market, with and without homebias 97
Rural Development and Quality of Institutions in Albania 96
I fattori del successo imprenditoriale delle industrie vinicole pugliesi. 96
Exports of Italian High Quality Wine: New empirical evidences from a Gravity-type Model 94
Strategie e capacità competitiva delle imprese di condizionamento dell’ortofrutta in Puglia 93
Italian consumers' preferences regarding dealcoholized wine, information and price 93
The Synergies of the Italian Wine and Tourism Sectors 93
Hypothesis of no regulation in labeling wine; a choice model experiment for understanding Italian consumers’ attitude towards labeled information 89
Proposta metodologica per l'analisi dei costi di produzione dell'uva da tavola 87
Climate changes and new productive dynamics in the global wine sector 87
Risk management in wine industry: A review of the literature 86
Explaining Price Variability in the Italian Yogurt Market: A Hedonic Analysis 86
La filiera degli ortaggi trasformati in Puglia 85
The benefits of country-specific non-tariff measures in world wine trade 82
How Nanotechnologies Can Contribute to Innovation in Food Firms in Europe 81
On the effects of bilateral agreements in world wine trade 81
Innovative Strategies for the Sustainability of Logistics Processes in the Food Chains 79
Le nuove frontiere del marketing agro-alimentare: l’approccio relazionale e le sue applicazioni 78
Improving Market Efficiency for Syrah Wines. Italian supply and Demand Analysis for Efficient Marketing strategies 75
Impacts of climate change on the wine sector in Italy and mitigation and adaptation strategies. 75
My first glass of wine: A comparison of Gen Y early wine experiences and socialisation in New and Old Worlds markets 73
The Impact of Food Price Crises on the Demand for Nutrients in Pakistan 73
Al melograno italiano serve aggregazione 71
Italian Wine Demand and Differentiation Effect of Geographical Indications 70
L'identificazione dei sistemi aziendali rappresentativi per lo studio dei costi di produzione dell'uva da tavola in Puglia 68
Exploring Consumer Motivations for Purchasing Local Food—Evidence from a National Survey 61
Innovation and Knowledge in Agri-food and Environmental Systems 57
Consumer acceptance for sheep milk-based yogurt-Evidence from a large sample of Italian consumers 54
Table grapes as functional food: Consumer preferences for health and environmental attributes 53
How Do Italian Consumers Value Sustainable Certifications on Fish?—An Explorative Analysis 52
On the relevance of the region-of-origin in consumers studies 47
Parents’ trust in food safety and healthiness of children’s diets: A tpb model explaining the role of retailers and government 47
I contributi fondamentali della Commissione Economia & Diritto OIV 43
Characteristics of dealcoholized and partially dealcoholized wines on company websites and their influence on the price 42
Improving meat tenderness using exogenous process: The consumer response 40
The great transformation of quality and prestige of Italian wines. 38
Totale 8.014
Categoria #
all - tutte 38.305
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 38.305


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021368 0 0 0 0 0 70 99 13 83 69 23 11
2021/2022619 58 7 27 10 54 47 52 27 77 119 19 122
2022/20231.852 161 114 92 161 95 188 38 123 736 41 65 38
2023/2024375 48 28 26 26 29 102 19 18 2 12 12 53
2024/20251.378 84 20 41 38 80 136 135 53 390 91 175 135
2025/20261.094 162 227 231 319 108 47 0 0 0 0 0 0
Totale 8.014