IRIS
DE DEVITIIS, BIAGIA
 Distribuzione geografica
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Continente #
EU - Europa 3.222
NA - Nord America 2.543
AS - Asia 1.875
SA - Sud America 244
AF - Africa 32
Continente sconosciuto - Info sul continente non disponibili 12
OC - Oceania 12
Totale 7.940
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Nazione #
US - Stati Uniti d'America 2.455
IT - Italia 834
CN - Cina 640
SG - Singapore 613
IE - Irlanda 594
UA - Ucraina 378
SE - Svezia 298
AT - Austria 226
DE - Germania 225
BR - Brasile 192
HK - Hong Kong 181
RU - Federazione Russa 176
IN - India 130
GB - Regno Unito 114
FR - Francia 106
VN - Vietnam 96
TR - Turchia 82
FI - Finlandia 75
CA - Canada 57
NL - Olanda 44
ES - Italia 35
MX - Messico 26
BE - Belgio 24
PT - Portogallo 22
BD - Bangladesh 20
KR - Corea 20
CZ - Repubblica Ceca 18
AR - Argentina 17
ID - Indonesia 16
PH - Filippine 16
CO - Colombia 14
CH - Svizzera 12
EU - Europa 12
PL - Polonia 12
AU - Australia 10
EC - Ecuador 9
JP - Giappone 9
PK - Pakistan 9
ZA - Sudafrica 9
TH - Thailandia 8
GR - Grecia 7
IQ - Iraq 7
HU - Ungheria 5
LV - Lettonia 5
NG - Nigeria 5
PY - Paraguay 5
TN - Tunisia 5
CL - Cile 4
EG - Egitto 4
OM - Oman 4
IL - Israele 3
KE - Kenya 3
LT - Lituania 3
MA - Marocco 3
RO - Romania 3
UZ - Uzbekistan 3
AZ - Azerbaigian 2
BN - Brunei Darussalam 2
IR - Iran 2
MY - Malesia 2
NZ - Nuova Zelanda 2
PA - Panama 2
PS - Palestinian Territory 2
SI - Slovenia 2
VE - Venezuela 2
AE - Emirati Arabi Uniti 1
AO - Angola 1
BG - Bulgaria 1
BT - Bhutan 1
BW - Botswana 1
BY - Bielorussia 1
CR - Costa Rica 1
DZ - Algeria 1
KZ - Kazakistan 1
LA - Repubblica Popolare Democratica del Laos 1
LC - Santa Lucia 1
MO - Macao, regione amministrativa speciale della Cina 1
MT - Malta 1
NO - Norvegia 1
NP - Nepal 1
SA - Arabia Saudita 1
SV - El Salvador 1
TW - Taiwan 1
UY - Uruguay 1
Totale 7.940
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Città #
Dublin 552
Chandler 369
Jacksonville 260
Singapore 253
Vienna 220
Nyköping 218
Hong Kong 178
Beijing 158
Dearborn 147
Nanjing 130
Ashburn 126
Menlo Park 118
Ann Arbor 84
Dallas 84
Wilmington 82
Foggia 73
Santa Clara 72
New York 69
Princeton 61
Bari 57
Rome 53
Nanchang 46
Göttingen 43
Munich 41
Redwood City 39
The Dalles 39
San Mateo 35
Ho Chi Minh City 34
Los Angeles 33
Moscow 33
Des Moines 31
Helsinki 31
Milan 28
Woodbridge 28
Tianjin 25
Pierrefonds 24
Catania 21
Council Bluffs 21
Hebei 20
Boardman 19
Hanoi 19
Madrid 19
Napoli 19
Hangzhou 18
Jiaxing 18
Shenyang 18
Florence 17
São Paulo 17
Seoul 16
Bologna 15
Changsha 15
Lavaltrie 15
Brussels 14
Brno 13
Fano Adriano 13
Ningbo 13
Guangzhou 12
Kunming 12
Houston 11
Nuremberg 11
Swindon 11
Jinan 10
Zhengzhou 10
Amstelveen 9
Hilden 9
Naples 9
Parabiago 9
San Severo 9
Lisbon 8
London 8
Seattle 8
Wageningen 8
Warsaw 8
Auburn Hills 7
Cisano Bergamasco 7
Falkenstein 7
Hyderabad 7
Lanzhou 7
Palermo 7
Parma 7
San Jose 7
Shanghai 7
Turku 7
Bitonto 6
Bochum 6
Brooklyn 6
Chennai 6
Chicago 6
Cosenza 6
Galway 6
Guayaquil 6
Hanover 6
Jakarta 6
Manfredonia 6
Mestre 6
Sevran 6
Taranto 6
Tremestieri Etneo 6
Amsterdam 5
Bogotá 5
Totale 4.546
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Nome #
Dietary supplements among professional athletes: Food neophobia and marketing strategies to promote edible insects. 758
Innovazione e capitale sociale: il ruolo delle relazioni nelle imprese di trasformazione dei prodotti di agricoltura biologica 311
Le preferenze dei consumatori nei confronti dei prodotti IGP e l'alternativa non certificata: il caso del pomodoro di Pachino 228
Italian Consumers’ Perception towards Insect Food with a Neuromarketing Approach 215
A comparative analysis of the purchase motivations of Fair Trade products: the impact of social capital 192
Un’analisi di segmentazione per lo studio delle variabili che influenzano l’acquisto di pomodoro fresco. 190
Price determinants of italian extra-virgin olive oil: a hedonic price approach in Biotechnology and quality of olive tree products around the Mediterranean basin 182
Capitale umano e produttività del lavoro agricolo nelle regioni dell’Unione Europea 167
Economics of Obesity: Nutrition and Physical Activities Substitution Effect 164
Shadow prices of human capital in agriculture. Evidence from European FADN regions, CSEF Working Papers, N. 415, 2015 159
A comparative analysis of the purchase motivations of Fair Trade products: the impact of social capital 152
Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies 147
Consumer preferences for sustainably produced milk: the importance of certification 138
Emerging trends in European food, diets and food industry 137
Consumers' visual attention for functional food products - an exploratory study from a sample of Italian consumers 137
Supplements consumption, health oriented behaviour and beyond 136
Il commercio equo e solidale nell’analisi economica: le motivazioni all’acquisto dei prodotti 134
La disponibilità a pagare per il pomodoro IGP di Pachino: la rilevanza del marchio di origine, Dipartimento PRIME. Università di Foggia 134
Innovative quality-based strategies for the agri-food sector 134
Credence attributes and consumer confidence: a TPB analysis including trust 133
Consumers' visual attention for food label – an exploratory study from Italian consumers. 132
Adozione di innovazioni e variabili relazionali nelle imprese del comparto biologico 131
Consumers' acceptance and preferences for nutrition-modified and functional dairy products: A systematic review 131
Italian red premium wine demand analysis using AIDS on scanner data 130
La valutazione del paesaggio 127
The mediational role of trust between pro-environmental behaviour and intention to consume organic milk 117
Certification labels versus convenience formats: What drives the market in aquaculture products? 116
Motives underlying sustainable milk consumption: an analysis using an extended Food Choice Questionnaire 114
“Vino pugliese: più strategie di marketing per le imprese” Bimestrale della Camera di Commercio di Bari, n. 1 113
Supplement consumption. health oriented behaviour and beyond 113
Food Innovations and Consumers' Acceptance: the case of nanotechnologies in food 113
Economics of obesity: Nutrition and physical activities substitution effect 112
Il quadro istituzionale: regole formali ed informali. 111
Strutture e risultati del settore agricolo 110
INNOVAZIONI E CAPITALE SOCIALE STRUTTURALE NELLE IMPRESE DI TRASFORMAZIONE DEI PRODOTTI DI AGRICOLTURA BIOLOGICA 110
Consumers’ Trade-Off between Nutrition and Health Claims under Regulation 1924/2006: Insights from a Choice Experiment Analysis. 110
Do Co-operatives promote Consumer Social Responsibility? The case of Fair Trade in Italy 109
Le risorse naturali e l’attività agricola 107
Explaining consumer purchase behavior for organic milk: Including trust and green self-identity within the theory of planned behavior 105
Stima della funzione inversa di domanda degli attributi secondo l’approccio edonistico: un’applicazione al settore del vino. 102
Parents’ trust in food safety and their intentions about children's feed 98
Il vantaggio competitivo dell’impegno ambientale: politiche e strumenti di mercato per il comportamento sostenibile delle imprese agroalimentari 93
L’innovazione nell’agro-alimentare del Gal Meridaunia: un’analisi di segmentazione. 93
Assessing the role of regional labels for consumers 93
On consumption patterns in oyster markets: The role of attitudes 89
La riforma agraria 89
Shadow prices of human capital in agriculture. Evidence from European FADN regions 88
Gender Differences in Pro-social Behaviour: The Case of Fair-trade Food Consumers 85
Il Prezzo ombra del capitale umano nell'agricolturadelle regioni europee. 80
On Consumers' Acceptance of Nanotechnologies: An Italian Case Study. 80
Gender differences in pro-social behaviour: the case of fair-trade food consumers 79
Insights for the Development of a Functional Fish Product: Drivers and Barriers, Acceptance, and Communication of Health Benefits 67
Regional patterns of structural change in italian agriculture 66
Human Factor in Food Label Design to Support Consumer Healthcare and Safety: A Systematic Literature Review. 62
Exploring Consumer Motivations for Purchasing Local Food—Evidence from a National Survey 61
Gender differences inpro-social behavior : the case of Fair Trade food consumers 60
The (Nano-)Discrimination of Consumers for Nano-Inside Technologies 60
Consumer acceptance for sheep milk-based yogurt-Evidence from a large sample of Italian consumers 54
Consumer Acceptance and Preference for Olive Oil Attributes—A Review. Foods, 11(23), 3805. 53
How Do Italian Consumers Value Sustainable Certifications on Fish?—An Explorative Analysis 52
On the relevance of the region-of-origin in consumers studies 47
Parents’ trust in food safety and healthiness of children’s diets: A tpb model explaining the role of retailers and government 47
Human capital and rural development policy: Evidence from European FADN regions 46
The new challenge of sports nutrition: Accepting insect food as dietary supplements in professional athletes 45
Characteristics of dealcoholized and partially dealcoholized wines on company websites and their influence on the price 44
Sociotechnical barriers to the development of social farming 42
Consumers’ Behavior Toward Healthy Foods: A Critical Review 42
Enhancing sheep welfare through Citrus essential oil in diet: identification of a development strategy fostering large-scale applications 41
Improving meat tenderness using exogenous process: The consumer response 40
Micro Knowledge as a Driver for Systemic Emergencies Management: The Case of Xylella in Italy 24
Preferences for processed tomato products’ attributes: an explorative analysis of Italian consumers using a large sample 21
Objective and subjective knowledge of toxoplasmosis among women of childbearing age in the Apulia region of Southern Italy 7
Totale 8.209
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Categoria #
all - tutte 35.273
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 35.273
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021610 0 0 0 0 0 49 93 20 206 210 12 20
2021/2022509 54 27 34 20 38 15 29 38 46 69 18 121
2022/20231.670 135 82 92 131 94 161 47 122 667 30 64 45
2023/2024417 50 19 23 37 52 103 14 24 8 25 27 35
2024/20251.218 80 15 42 39 77 205 59 64 320 64 136 117
2025/20261.102 183 195 213 305 138 68 0 0 0 0 0 0
Totale 8.209