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Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 10.201 a 10.220 di 31.145

Parentage Atlas of Italian Grapevine Varieties as Inferred From SNP Genotyping

2021-01-01 D'Onofrio, C.; Tumino, G.; Gardiman, M.; Crespan, M.; Bignami, C.; de Palma, L.; Barbagallo, M. G.; Muganu, M.; Morcia, C.; Novello, V.; Schneider, A.; Terzi, V.

3D printed foods: a comprehensive review on technologies, nutritional value, safety, consumer attitude, regulatory framework, and economic and sustainability issues

2022-01-01 Baiano, Antonietta

Coffee Spent as a Potential Source of Bioactive Compounds

2018-01-01 Baiano, Antonietta; Assunta Previtali, Maria

Nutraceutical potential of selected spices, vegetables used as animal feed, and agri-food wastes

2018-01-01 Baiano, Antonietta; Assunta Previtali, Maria

Who Is Dermanyssus gallinae? Genetic Structure of Populations and Critical Synthesis of the Current Knowledge

2021-01-01 Roy, L.; Giangaspero, A.; Sleeckx, N.; Oines, O.

Editorial: Neglected and Under-Researched Parasitic Diseases of Veterinary and Zoonotic Interest

2021-01-01 Sparagano, O.; Roy, L.; Giangaspero, A.

Detection of Zoonotic Cryptosporidium ubiquitum in Alpine Wild Ruminants

2021-01-01 Trogu, Tiziana; Formenti, Nicoletta; Marangi, Marianna; Viganò, Roberto; Bionda, Radames; Giangaspero, Annunziata; Lanfranchi, Paolo; Ferrari, Nicola

Dermanyssus gallinae in non-avian hosts: A case report in a dog and review of the literature

2021-01-01 Moroni, Barbara; Barlaam, Alessandra; Misia, Ambra; Peano, Andrea; Rossi, Luca; Giangaspero, Annunziata

Mapping the Knowledge Supply Chain to foster Innovation

2013-01-01 Bellantuono, Nicola; Pontrandolfo, Pierpaolo; Scozzi, Barbara

The organization of eco-industrial parks and their sustainable practices

2017-01-01 Bellantuono, Nicola; Carbonara, Nunzia; Pontrandolfo, Pierpaolo

Well-Being and Sustainability in Crisis Areas: The Case of Taranto

2021-01-01 Bellantuono, Nicola; Lagrasta, Francesco Paolo; Pontrandolfo, Pierpaolo; Scozzi, Barbara

Measuring the openness of innovation

2021-01-01 Bellantuono, N.; Pontrandolfo, P.; Scozzi, B.

The implications of joint adoption of revenue sharing and advance booking discount programs

2009-01-01 Bellantuono, N.; Giannoccaro, I.; Pontrandolfo, P.; Tang, C. S.

Le pratiche ambientali e sociali degli ecoparchi industriali

2014-01-01 Bellantuono, Nicola

Public food procurement for Italian schools: results from analytical and content analyzes

2021-01-01 Salvatore, Fiorella Pia; Fanelli, Simone; Lanza, Gianluca; Milone, Michele

Different practices for open innovation: a context-based approach

2013-01-01 Bellantuono, N; Pontrandolfo, P; Scozzi, B

Banks’ compensation policies under the global pandemic: Evidence from the European banking sector

2021-01-01 SYLOS LABINI, Stefania; D'Onofrio, Francesca

Subjects' hypnotizability level affects somatosensory evoked potentials to non-painful and painful stimuli

2013-01-01 Del Percio, C; Triggiani, A. I.; Marzano, N; De Rosas, M; Valenzano, A; Petito, A; Bellomo, A; Soricelli, A; Cibelli, G; Babiloni, ; C,

Poor desynchroisation of resting-state eyes-open cortical alpha rhythms in obese subjects without eating disorders

2013-01-01 Del Percio, C.; Triggiani, A. l.; Marzano, N.; Valenzano, A.; De Rosas, M.; Petito, Annamaria; Bellomo, Antonello; Lecce, B.; Mundi, C.; Infarinato, F.; Soricelli, A.; Limatola, C.; Cibelli, Giuseppe; Babiloni, C.

An assessment of body composition and lifestyle in children aged from 8 to 10 years

2016-01-01 Monda, V.; Valenzano, Anna Antonia; Moscatelli, F.; Messina, A.; Piombino, L.; Zannella, C.; Viggiano, E.; Monda, G.; De Luca, V.; Chieffi, S.; Villano, I.; Tafuri, D.; Russo, L.; Dalia, C.; Viggiano, A.; Cibelli, Giuseppe; Messina, Giovanni; Monda, M.

Titolo	Data di pubblicazione	Autore(i)
Parentage Atlas of Italian Grapevine Varieties as Inferred From SNP Genotyping	1-gen-2021	D'Onofrio, C.; Tumino, G.; Gardiman, M.; Crespan, M.; Bignami, C.; de Palma, L.; Barbagallo, M. G.; Muganu, M.; Morcia, C.; Novello, V.; Schneider, A.; Terzi, V.
3D printed foods: a comprehensive review on technologies, nutritional value, safety, consumer attitude, regulatory framework, and economic and sustainability issues	1-gen-2022	Baiano, Antonietta
Coffee Spent as a Potential Source of Bioactive Compounds	1-gen-2018	Baiano, Antonietta; Assunta Previtali, Maria
Nutraceutical potential of selected spices, vegetables used as animal feed, and agri-food wastes	1-gen-2018	Baiano, Antonietta; Assunta Previtali, Maria
Who Is Dermanyssus gallinae? Genetic Structure of Populations and Critical Synthesis of the Current Knowledge	1-gen-2021	Roy, L.; Giangaspero, A.; Sleeckx, N.; Oines, O.
Editorial: Neglected and Under-Researched Parasitic Diseases of Veterinary and Zoonotic Interest	1-gen-2021	Sparagano, O.; Roy, L.; Giangaspero, A.
Detection of Zoonotic Cryptosporidium ubiquitum in Alpine Wild Ruminants	1-gen-2021	Trogu, Tiziana; Formenti, Nicoletta; Marangi, Marianna; Viganò, Roberto; Bionda, Radames; Giangaspero, Annunziata; Lanfranchi, Paolo; Ferrari, Nicola
Dermanyssus gallinae in non-avian hosts: A case report in a dog and review of the literature	1-gen-2021	Moroni, Barbara; Barlaam, Alessandra; Misia, Ambra; Peano, Andrea; Rossi, Luca; Giangaspero, Annunziata
Mapping the Knowledge Supply Chain to foster Innovation	1-gen-2013	Bellantuono, Nicola; Pontrandolfo, Pierpaolo; Scozzi, Barbara
The organization of eco-industrial parks and their sustainable practices	1-gen-2017	Bellantuono, Nicola; Carbonara, Nunzia; Pontrandolfo, Pierpaolo
Well-Being and Sustainability in Crisis Areas: The Case of Taranto	1-gen-2021	Bellantuono, Nicola; Lagrasta, Francesco Paolo; Pontrandolfo, Pierpaolo; Scozzi, Barbara
Measuring the openness of innovation	1-gen-2021	Bellantuono, N.; Pontrandolfo, P.; Scozzi, B.
The implications of joint adoption of revenue sharing and advance booking discount programs	1-gen-2009	Bellantuono, N.; Giannoccaro, I.; Pontrandolfo, P.; Tang, C. S.
Le pratiche ambientali e sociali degli ecoparchi industriali	1-gen-2014	Bellantuono, Nicola
Public food procurement for Italian schools: results from analytical and content analyzes	1-gen-2021	Salvatore, Fiorella Pia; Fanelli, Simone; Lanza, Gianluca; Milone, Michele
Different practices for open innovation: a context-based approach	1-gen-2013	Bellantuono, N; Pontrandolfo, P; Scozzi, B
Banks’ compensation policies under the global pandemic: Evidence from the European banking sector	1-gen-2021	SYLOS LABINI, Stefania; D'Onofrio, Francesca
Subjects' hypnotizability level affects somatosensory evoked potentials to non-painful and painful stimuli	1-gen-2013	Del Percio, C; Triggiani, A. I.; Marzano, N; De Rosas, M; Valenzano, A; Petito, A; Bellomo, A; Soricelli, A; Cibelli, G; Babiloni, ; C,
Poor desynchroisation of resting-state eyes-open cortical alpha rhythms in obese subjects without eating disorders	1-gen-2013	Del Percio, C.; Triggiani, A. l.; Marzano, N.; Valenzano, A.; De Rosas, M.; Petito, Annamaria; Bellomo, Antonello; Lecce, B.; Mundi, C.; Infarinato, F.; Soricelli, A.; Limatola, C.; Cibelli, Giuseppe; Babiloni, C.
An assessment of body composition and lifestyle in children aged from 8 to 10 years	1-gen-2016	Monda, V.; Valenzano, Anna Antonia; Moscatelli, F.; Messina, A.; Piombino, L.; Zannella, C.; Viggiano, E.; Monda, G.; De Luca, V.; Chieffi, S.; Villano, I.; Tafuri, D.; Russo, L.; Dalia, C.; Viggiano, A.; Cibelli, Giuseppe; Messina, Giovanni; Monda, M.

Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 10.201 a 10.220 di 31.145

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