Numerical simulation and experimental validation of a vibrating screen for the sieving of chamomile (Matricaria chamomilla L.)
2021-01-01 Tamborrino, A.; Perone, C.; Romaniello, R.; Bianchi, B.; Berardi, A.; Leone, A.
CFD analysis of a tube-in-tube heat exchanger to pre-heat olive pastes
2021-01-01 Perone, C.; Romaniello, R.; Leone, A.; Berardi, A.; Catalano, P.; Tamborrino, A.
Combined continuous machine to condition olive paste: Rheological characterization of olive paste
2021-01-01 Tamborrino, A.; Perone, C.; Mojaed, H.; Romaniello, R.; Berardi, A.; Catalano, P.; Leone, A.
Additives individuation in raw ham using image analysis
2021-01-01 Romaniello, R.; Perone, C.; Tamborrino, A.; Berardi, A.; Leone, A.; Di Taranto, A.; Iammarino, M.
Bioptic prostatic inflammation correlates with false positive rates of multiparametric magnetic resonance imaging in detecting clinically significant prostate cancer
2021-01-01 Falagario, Ug; Recchia, M; Silecchia, G; Milillo, P; Francavilla, A; Bruno, Sm; Selvaggio, O; Busetto, Gm; Sanguedolce, F; Macarini, L; Carrieri, G; Cormio, L.
Shelf life of extra virgin olive oil manufactured with combined microwaves and megasonic waves at industrial scale
2021-01-01 Amarillo, M.; Gambaro, A.; Ellis, A. C.; Irigaray, B.; Lazaro, J.; Tamborrino, A.; Romaniello, R.; Leone, A.; Juliano, P.
Safety and heart rate changes in Covid-19 patients treated with Remdesivir
2021-01-01 Brunetti, N. D.; Poliseno, M.; Bottalico, I. F.; Centola, A.; Montemurro, L.; Sica, S.; Santantonio, T.; Lo Caputo, S.
Wild whale faecal samples as a proxy of anthropogenic impact
2021-01-01 Marangi, M.; Airoldi, S.; Beneduce, L.; Zaccone, C.
The metabolism of glucosinolates by gut microbiota
2021-01-01 Sikorska-Zimny, K.; Beneduce, L.
Selection of indigenous yeast strains for the production of sparkling wines from native Apulian grape varieties
2018-01-01 Garofalo, Carmela; Berbegal, Carmen; Grieco, Francesco; Tufariello, Maria; Spano, Giuseppe; Capozzi, Vittorio
Lactobacillus plantarum and Its Probiotic and Food Potentialities
2017-01-01 Seddik, Hamza Ait; Bendali, Farida; Gancel, Frédérique; Fliss, Ismail; Spano, Giuseppe; Drider, Djamel
Tracing historical changes, degradation, and original sources of airborne polycyclic aromatic hydrocarbons (PAHs) in Jilin Province, China, by Abies holophylla and Pinus tabuliformis needle leaves
2022-01-01 Wang, Zhao; Jin, Xiangzi; Kaw, Han Yeong; Fatima, Zakia; Quinto, Maurizio; Zhou, John L; Jin, Dongri; He, Miao; Li, Donghao
Pesticides Contamination of Cereals and Legumes: Monitoring of Samples Marketed in Italy as a Contribution to Risk Assessment
2021-01-01 Nardelli, Valeria; D’Amico, Valeria; Ingegno, Mariateresa; Della Rovere, Ines; Iammarino, Marco; Casamassima, Francesco; Calitri, Anna; Nardiello, Donatella; Li, Donghao; Quinto, Maurizio
Ex-situ and in-situ rapid and quantitative determination of benzene derivatives in seawater using nanoconfined liquid phase nanoextraction
2021-01-01 Wang, L.; Zou, Y.; Sun, H.; Jon, C. -S.; Nardiello, D.; Quinto, M.; Shang, H. -B.; Li, D.
Loss of zmlipoxygenase4 decreases fusarium verticillioides resistance in maize seedlings
2021-01-01 Lanubile, A.; Borrelli, V. M. G.; Soccio, M.; Giorni, P.; Stagnati, L.; Busconi, M.; Marocco, A.
Bioactive compounds and antioxidant capacity in anthocyanin-rich carrots: A comparison between the black carrot and the apulian landrace “polignano” carrot
2021-01-01 Blando, F.; Marchello, S.; Maiorano, G.; Durante, M.; Signore, A.; Laus, M. N.; Soccio, M.; Mita, G.
In Vitro Antioxidant Capacity of Opuntia spp. Fruits Measured by the LOX-FL Method and its High Sensitivity Towards Betalains
2021-01-01 Gomez-Maqueo, A.; Soccio, M.; Cano, M. P.
Essential oil characterization of Prunus spinosa L., Salvia officinalis L., Eucalyptus globulus L., Melissa officinalis L. and Mentha x piperita L. by a volatolomic approach
2021-01-01 Spadaccino, G; Frabboni, L; Petruzzi, F; Disciglio, G; Mentana, A; Nardiello, D; Quinto, M
Assessing the role of regional labels for consumers
2021-01-01 Santeramo, F. G.; Lamonaca, E.; de Devitiis, B.; Viscecchia, R.; Nardone, G.
Integrated Bayesian Approaches Shed Light on the Dissemination Routes of the Eurasian Grapevine Germplasm
2021-01-01 Mercati, F.; De Lorenzis, G.; Mauceri, A.; Zerbo, M.; Brancadoro, L.; D'Onofrio, C.; Morcia, C.; Barbagallo, M. G.; Bignami, C.; Gardiman, M.; de Palma, L.; Ruffa, P.; Novello, V.; Crespan, M.; Sunseri, F.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Numerical simulation and experimental validation of a vibrating screen for the sieving of chamomile (Matricaria chamomilla L.) | 1-gen-2021 | Tamborrino, A.; Perone, C.; Romaniello, R.; Bianchi, B.; Berardi, A.; Leone, A. | |
| CFD analysis of a tube-in-tube heat exchanger to pre-heat olive pastes | 1-gen-2021 | Perone, C.; Romaniello, R.; Leone, A.; Berardi, A.; Catalano, P.; Tamborrino, A. | |
| Combined continuous machine to condition olive paste: Rheological characterization of olive paste | 1-gen-2021 | Tamborrino, A.; Perone, C.; Mojaed, H.; Romaniello, R.; Berardi, A.; Catalano, P.; Leone, A. | |
| Additives individuation in raw ham using image analysis | 1-gen-2021 | Romaniello, R.; Perone, C.; Tamborrino, A.; Berardi, A.; Leone, A.; Di Taranto, A.; Iammarino, M. | |
| Bioptic prostatic inflammation correlates with false positive rates of multiparametric magnetic resonance imaging in detecting clinically significant prostate cancer | 1-gen-2021 | Falagario, Ug; Recchia, M; Silecchia, G; Milillo, P; Francavilla, A; Bruno, Sm; Selvaggio, O; Busetto, Gm; Sanguedolce, F; Macarini, L; Carrieri, G; Cormio, L. | |
| Shelf life of extra virgin olive oil manufactured with combined microwaves and megasonic waves at industrial scale | 1-gen-2021 | Amarillo, M.; Gambaro, A.; Ellis, A. C.; Irigaray, B.; Lazaro, J.; Tamborrino, A.; Romaniello, R.; Leone, A.; Juliano, P. | |
| Safety and heart rate changes in Covid-19 patients treated with Remdesivir | 1-gen-2021 | Brunetti, N. D.; Poliseno, M.; Bottalico, I. F.; Centola, A.; Montemurro, L.; Sica, S.; Santantonio, T.; Lo Caputo, S. | |
| Wild whale faecal samples as a proxy of anthropogenic impact | 1-gen-2021 | Marangi, M.; Airoldi, S.; Beneduce, L.; Zaccone, C. | |
| The metabolism of glucosinolates by gut microbiota | 1-gen-2021 | Sikorska-Zimny, K.; Beneduce, L. | |
| Selection of indigenous yeast strains for the production of sparkling wines from native Apulian grape varieties | 1-gen-2018 | Garofalo, Carmela; Berbegal, Carmen; Grieco, Francesco; Tufariello, Maria; Spano, Giuseppe; Capozzi, Vittorio | |
| Lactobacillus plantarum and Its Probiotic and Food Potentialities | 1-gen-2017 | Seddik, Hamza Ait; Bendali, Farida; Gancel, Frédérique; Fliss, Ismail; Spano, Giuseppe; Drider, Djamel | |
| Tracing historical changes, degradation, and original sources of airborne polycyclic aromatic hydrocarbons (PAHs) in Jilin Province, China, by Abies holophylla and Pinus tabuliformis needle leaves | 1-gen-2022 | Wang, Zhao; Jin, Xiangzi; Kaw, Han Yeong; Fatima, Zakia; Quinto, Maurizio; Zhou, John L; Jin, Dongri; He, Miao; Li, Donghao | |
| Pesticides Contamination of Cereals and Legumes: Monitoring of Samples Marketed in Italy as a Contribution to Risk Assessment | 1-gen-2021 | Nardelli, Valeria; D’Amico, Valeria; Ingegno, Mariateresa; Della Rovere, Ines; Iammarino, Marco; Casamassima, Francesco; Calitri, Anna; Nardiello, Donatella; Li, Donghao; Quinto, Maurizio | |
| Ex-situ and in-situ rapid and quantitative determination of benzene derivatives in seawater using nanoconfined liquid phase nanoextraction | 1-gen-2021 | Wang, L.; Zou, Y.; Sun, H.; Jon, C. -S.; Nardiello, D.; Quinto, M.; Shang, H. -B.; Li, D. | |
| Loss of zmlipoxygenase4 decreases fusarium verticillioides resistance in maize seedlings | 1-gen-2021 | Lanubile, A.; Borrelli, V. M. G.; Soccio, M.; Giorni, P.; Stagnati, L.; Busconi, M.; Marocco, A. | |
| Bioactive compounds and antioxidant capacity in anthocyanin-rich carrots: A comparison between the black carrot and the apulian landrace “polignano” carrot | 1-gen-2021 | Blando, F.; Marchello, S.; Maiorano, G.; Durante, M.; Signore, A.; Laus, M. N.; Soccio, M.; Mita, G. | |
| In Vitro Antioxidant Capacity of Opuntia spp. Fruits Measured by the LOX-FL Method and its High Sensitivity Towards Betalains | 1-gen-2021 | Gomez-Maqueo, A.; Soccio, M.; Cano, M. P. | |
| Essential oil characterization of Prunus spinosa L., Salvia officinalis L., Eucalyptus globulus L., Melissa officinalis L. and Mentha x piperita L. by a volatolomic approach | 1-gen-2021 | Spadaccino, G; Frabboni, L; Petruzzi, F; Disciglio, G; Mentana, A; Nardiello, D; Quinto, M | |
| Assessing the role of regional labels for consumers | 1-gen-2021 | Santeramo, F. G.; Lamonaca, E.; de Devitiis, B.; Viscecchia, R.; Nardone, G. | |
| Integrated Bayesian Approaches Shed Light on the Dissemination Routes of the Eurasian Grapevine Germplasm | 1-gen-2021 | Mercati, F.; De Lorenzis, G.; Mauceri, A.; Zerbo, M.; Brancadoro, L.; D'Onofrio, C.; Morcia, C.; Barbagallo, M. G.; Bignami, C.; Gardiman, M.; de Palma, L.; Ruffa, P.; Novello, V.; Crespan, M.; Sunseri, F. |
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