ALFARANO, MICHELA
 Distribuzione geografica
Continente #
EU - Europa 450
NA - Nord America 364
AS - Asia 135
SA - Sud America 2
Totale 951
Nazione #
US - Stati Uniti d'America 362
IE - Irlanda 91
IT - Italia 87
AT - Austria 77
CN - Cina 77
SE - Svezia 73
UA - Ucraina 56
SG - Singapore 21
IN - India 17
DE - Germania 16
GB - Regno Unito 13
FI - Finlandia 11
FR - Francia 10
BE - Belgio 4
CZ - Repubblica Ceca 4
IR - Iran 3
KR - Corea 3
TR - Turchia 3
CH - Svizzera 2
ES - Italia 2
HK - Hong Kong 2
IL - Israele 2
JP - Giappone 2
MX - Messico 2
PK - Pakistan 2
PL - Polonia 2
TW - Taiwan 2
BG - Bulgaria 1
BR - Brasile 1
CL - Cile 1
RU - Federazione Russa 1
VN - Vietnam 1
Totale 951
Città #
Dublin 89
Vienna 77
Chandler 52
Jacksonville 40
Nyköping 36
Wilmington 28
Ann Arbor 23
Dearborn 22
Nanjing 22
Singapore 13
New York 12
Nanchang 11
Foggia 9
Santa Clara 9
Beijing 8
Princeton 8
Ashburn 7
North Bergen 7
Stevenage 7
Los Angeles 6
Munich 6
San Mateo 6
Helsinki 5
Houston 5
San Severo 5
Woodbridge 5
Brno 4
Brussels 4
Cagliari 4
Hebei 4
Lequile 4
Bari 3
Changsha 3
Des Moines 3
Hangzhou 3
Kunming 3
Montelparo 3
Shanghai 3
Boardman 2
Central 2
Chengdu 2
Chiyoda-ku 2
Chungnam 2
Formia 2
Genazzano 2
Gothenburg 2
Jerusalem 2
Jiaxing 2
Lleida 2
London 2
Manfredonia 2
Massarosa 2
Middleboro 2
Naples 2
Ningbo 2
Palm Beach Gardens 2
Shenyang 2
Taipei 2
Vetralla 2
Washington 2
Wuhan 2
Zhengzhou 2
Albuquerque 1
Amantea 1
Andover 1
Anghiari 1
Barletta 1
Boulder 1
Como 1
Dong Ket 1
Espoo 1
Freiburg im Breisgau 1
Fuzhou 1
Gazi 1
Hanover 1
Hefei 1
Jinan 1
Knoxville 1
Mascalucia 1
Milan 1
Modesto 1
Nardò 1
New Delhi 1
Newark 1
Norwalk 1
Orange 1
Pune 1
Redwood City 1
Rui'an 1
Saint Petersburg 1
San Jose 1
San Secondo 1
Serra 1
Tampa 1
Taranto 1
Tianjin 1
Trieste 1
Urbino 1
Wuhu 1
Zahedan 1
Totale 645
Nome #
Evaluation of the putative healthy effects of food phytochemicals: effect on blood antioxidant status, human cells and enzyme activities 252
Identification and cloning of the full-length cDNA encoding the durum wheat (Triticum durum Desf.) sirtuin 2 (SRT2) 137
Effect of germination and sprout storage on antioxidant capacity and phenolic content in quinoa (Chenopodium quinoa Willd.). 129
Assessement of antioxidant capacity of plant foods extracts by the soybean lypoxygenase-based methods. An overview. 109
Antioxidant capacity of durum wheat large flour particles may be evaluated by QUENCHERABTS assay by adopting a proper calculation mode 96
Different effectiveness of two pastas supplemented with either lipophilic or hydrophilic/phenolic antioxidants in affecting serum as evaluated by the novel Antioxidant/Oxidant Balance approach 95
The soybean lipoxygenase-fluorescein reaction may be used to assess antioxidant capacity of phytochemicals and serum 86
Serum antioxidant capacity and peroxide level of seven healthy subjects after consumption of different foods 71
Two dimensional gel phosphoproteome of peripheral blood mononuclear cells: comparison between two enrichment methods 33
Totale 1.008
Categoria #
all - tutte 3.928
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.928


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202073 0 0 0 0 0 17 21 1 15 6 11 2
2020/202191 9 2 14 5 9 6 14 2 10 11 4 5
2021/2022125 9 1 4 4 19 9 11 4 15 19 5 25
2022/2023261 26 16 12 16 12 31 2 21 108 4 8 5
2023/202482 8 7 4 1 10 22 4 6 0 2 2 16
2024/202552 13 1 4 8 8 18 0 0 0 0 0 0
Totale 1.008