IRIS
MASTROMATTEO, MARCELLA
 Distribuzione geografica
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Continente #
NA - Nord America 1.038
EU - Europa 923
AS - Asia 742
SA - Sud America 76
AF - Africa 9
Continente sconosciuto - Info sul continente non disponibili 2
Totale 2.790
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Nazione #
US - Stati Uniti d'America 1.022
CN - Cina 291
SG - Singapore 230
IE - Irlanda 228
UA - Ucraina 176
SE - Svezia 150
IT - Italia 68
TR - Turchia 64
BR - Brasile 63
DE - Germania 63
IN - India 62
RU - Federazione Russa 59
FI - Finlandia 49
GB - Regno Unito 35
HK - Hong Kong 34
VN - Vietnam 31
FR - Francia 23
AT - Austria 21
BE - Belgio 18
CZ - Repubblica Ceca 9
BD - Bangladesh 8
CA - Canada 6
ES - Italia 6
MX - Messico 6
IQ - Iraq 4
JP - Giappone 4
PL - Polonia 4
AR - Argentina 3
CH - Svizzera 3
LT - Lituania 3
CL - Cile 2
CO - Colombia 2
EC - Ecuador 2
ET - Etiopia 2
EU - Europa 2
KZ - Kazakistan 2
MK - Macedonia 2
NL - Olanda 2
PK - Pakistan 2
PT - Portogallo 2
SA - Arabia Saudita 2
ZA - Sudafrica 2
BB - Barbados 1
BO - Bolivia 1
BY - Bielorussia 1
DZ - Algeria 1
EG - Egitto 1
GT - Guatemala 1
IR - Iran 1
JO - Giordania 1
KE - Kenya 1
KR - Corea 1
KY - Cayman, isole 1
LA - Repubblica Popolare Democratica del Laos 1
MA - Marocco 1
MM - Myanmar 1
NG - Nigeria 1
OM - Oman 1
PH - Filippine 1
PY - Paraguay 1
RS - Serbia 1
TT - Trinidad e Tobago 1
UY - Uruguay 1
UZ - Uzbekistan 1
VE - Venezuela 1
Totale 2.790
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Città #
Dublin 227
Chandler 157
Jacksonville 125
Singapore 109
Nyköping 105
New York 74
Ann Arbor 70
Nanjing 66
Dallas 64
Dearborn 59
Beijing 55
Ashburn 44
Wilmington 40
Hong Kong 34
Munich 32
Nanchang 30
Santa Clara 27
Princeton 24
San Mateo 21
Vienna 21
Tianjin 17
Brussels 16
Helsinki 15
Boardman 14
Des Moines 14
Woodbridge 14
Kunming 13
Jinan 12
Hilden 11
Ho Chi Minh City 10
Jiaxing 10
Turku 10
Shenyang 9
Brno 8
Foggia 8
Los Angeles 8
Ningbo 8
Hebei 7
Manfredonia 7
Falkenstein 6
Hangzhou 6
Rome 6
The Dalles 6
Bari 5
Belo Horizonte 5
Changsha 5
Council Bluffs 5
Guangzhou 5
London 5
Moscow 5
Biên Hòa 4
Da Nang 4
Frankfurt am Main 4
Hanoi 4
Shanghai 4
São Paulo 4
Tokyo 4
Auburn Hills 3
Dhaka 3
Lanzhou 3
Paris 3
Rio de Janeiro 3
Stevenage 3
Taizhou 3
Warsaw 3
Washington 3
Zhengzhou 3
Addis Ababa 2
Amsterdam 2
Atlanta 2
Bologna 2
Brasília 2
Brooklyn 2
Cascavel 2
Castel Madama 2
Chicago 2
Colina 2
Fairfield 2
Fortaleza 2
Haiphong 2
Hefei 2
Johannesburg 2
Lugano 2
Manchester 2
Ohrid 2
Phoenix 2
Pietramontecorvino 2
Praia Grande 2
Quito 2
Riyadh 2
San Jose 2
San Severo 2
Simi Valley 2
St. Petersburg 2
Strasbourg 2
São Brás de Alportel 2
Toronto 2
Torrazza dei Mandelli 2
Villarreal de Alava 2
Abaeté 1
Totale 1.777
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Nome #
Procedimento per la produzione di pasta alimentare 181
Effects of passive and active modified atmosphere packaging conditions on ready-to-eat table grape. 136
A mathematical model to predict the effect of shape on pasta hydration kinetic during cooking and overcooking 131
Chemical composition, sensory and cooking quality evaluation of durum wheat spaghetti enriched with pea flour 130
Influence of spelt bran on the physical properties of WPI composite films 128
Optimization of durum wheat bread from a selenium-rich cultivar fortified with bran 126
Effect of durum wheat cultivars on physico-chemical and sensory properties of spaghetti 124
Nutritional and physicochemical characteristics of wholemeal bread enriched with pea flour 124
Ready-to-eat sweet cherries: study on different packaging systems. 124
Influence of different packaging systems on fresh-cut zucchini (Cucurbita pepo) 122
A simple Model to Predict the Oxygen Transport Properties of Multilayer Films 122
Advances in controlled release devices for foodpackaging applications 121
Fresh-cut broccoli florets shelf-life as affected by packaging film masstransport properties 114
Effects of spelt and wheat bran on the performances of wheat gluten films 112
Shelf life extention of durum semolina-based fresh pasta. 109
Influence of repeated extrusions on some properties of non-conventional spaghetti 109
Formulation Optimization of Gluten-Free Functional Spaghetti Based on Maize Flour and Oat Bran Enriched in b-Glucans 102
Effects of hydrocolloids on chemical properties and cooking quality of gluten-free spaghetti 98
Optimization and characterization of gluten-free spaghetti enriched with chickpea flour 96
Plasma Deposition Processes from Acrylic/Methane on Natural Fibres to Control the Kinetic Release of Lysozyme from PVOH Monolayer Film 93
Simplified Approach Based on Polynomial Equations to Predict the Permeability of Micro-perforated Polymeric Films 89
Processing and characterization of durum wheat bread enriched with antioxidant from yellow pepper flour 89
Modeling the mechanical properties of pasta cooked at different times 79
Properties of quinoa and oat spaghetti loaded with carboxymethylcellulose sodium salt and pregelatinized starch as structuring agents 76
Effect of the lentil flour and hydrocolloids on baking characteristics of wholemeal durum wheat bread 66
null 57
Totale 2.858
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Categoria #
all - tutte 13.572
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 13.572
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021104 0 0 0 0 0 6 32 5 28 31 2 0
2021/2022163 24 1 0 6 15 3 7 5 17 30 7 48
2022/2023614 55 50 31 39 44 57 3 45 259 1 11 19
2023/2024168 21 3 10 2 7 82 1 2 2 7 0 31
2024/2025440 21 2 3 17 28 60 35 60 102 11 42 59
2025/2026395 73 80 93 75 40 34 0 0 0 0 0 0
Totale 2.858