IRIS
de CHIARA, MARIA LUCIA VALERIA
 Distribuzione geografica
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Continente #
EU - Europa 1.117
NA - Nord America 1.064
AS - Asia 874
SA - Sud America 194
AF - Africa 20
OC - Oceania 8
Continente sconosciuto - Info sul continente non disponibili 2
Totale 3.279
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Nazione #
US - Stati Uniti d'America 1.024
IE - Irlanda 308
SG - Singapore 287
CN - Cina 257
IT - Italia 238
BR - Brasile 145
UA - Ucraina 131
SE - Svezia 106
RU - Federazione Russa 78
HK - Hong Kong 70
DE - Germania 59
VN - Vietnam 58
AT - Austria 50
TR - Turchia 46
IN - India 40
FI - Finlandia 38
TW - Taiwan 29
CA - Canada 27
FR - Francia 27
GB - Regno Unito 21
AR - Argentina 20
ID - Indonesia 20
IR - Iran 14
JP - Giappone 13
MX - Messico 12
PK - Pakistan 12
BE - Belgio 9
EC - Ecuador 9
NL - Olanda 9
PL - Polonia 9
CZ - Repubblica Ceca 8
ZA - Sudafrica 6
AU - Australia 5
BD - Bangladesh 5
CO - Colombia 5
ES - Italia 5
KR - Corea 5
CH - Svizzera 4
CL - Cile 4
LT - Lituania 4
RO - Romania 4
AL - Albania 3
KE - Kenya 3
NZ - Nuova Zelanda 3
PE - Perù 3
PH - Filippine 3
PY - Paraguay 3
TN - Tunisia 3
UY - Uruguay 3
IL - Israele 2
IQ - Iraq 2
MA - Marocco 2
SA - Arabia Saudita 2
AM - Armenia 1
BA - Bosnia-Erzegovina 1
CV - Capo Verde 1
CY - Cipro 1
DK - Danimarca 1
EG - Egitto 1
ET - Etiopia 1
EU - Europa 1
GA - Gabon 1
GH - Ghana 1
GM - Gambi 1
GR - Grecia 1
GY - Guiana 1
HR - Croazia 1
JO - Giordania 1
KG - Kirghizistan 1
KZ - Kazakistan 1
MN - Mongolia 1
MY - Malesia 1
NO - Norvegia 1
NP - Nepal 1
PT - Portogallo 1
TT - Trinidad e Tobago 1
UZ - Uzbekistan 1
VE - Venezuela 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.279
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Città #
Dublin 306
Chandler 194
Singapore 119
Jacksonville 91
Nyköping 91
Hong Kong 62
Dearborn 57
Ashburn 55
Wilmington 55
Dallas 53
Beijing 50
Vienna 49
Nanjing 39
Santa Clara 34
Foggia 31
New York 29
Helsinki 26
Princeton 26
Taipei 26
Ann Arbor 24
Ho Chi Minh City 22
Nanchang 19
Los Angeles 16
São Paulo 16
Munich 15
Rome 15
San Mateo 14
Redwood City 13
San Severo 13
Moscow 12
Hanoi 11
Ottawa 10
Brussels 9
Shenyang 9
Des Moines 8
Hangzhou 8
Jakarta 8
London 8
The Dalles 8
Bari 7
Boardman 7
Jiaxing 7
Jinan 7
Kunming 7
Bandung 6
Brno 6
Brooklyn 6
Changsha 6
Curitiba 6
Falkenstein 6
Haiphong 6
Islamabad 6
Central 5
Houston 5
Manfredonia 5
Milan 5
Seattle 5
Toronto 5
Zhengzhou 5
Acquaviva delle Fonti 4
Brasília 4
Cagliari 4
Campinas 4
Columbus 4
Hebei 4
Hilden 4
Montreal 4
Norwalk 4
Nuremberg 4
Orange 4
Rio de Janeiro 4
Tianjin 4
Woodbridge 4
Aracaju 3
Bolzano 3
Changchun 3
Chicago 3
Clearwater 3
Dijon 3
Duque de Caxias 3
Guarulhos 3
Guayaquil 3
Johannesburg 3
La Calera 3
Latina 3
Montevideo 3
Mumbai 3
New Delhi 3
Potsdam 3
San Francisco 3
San Jose 3
San Juan Del Río 3
Sydney 3
Tokyo 3
Turin 3
Warsaw 3
Washington 3
Amsterdam 2
Andria 2
Arcueil 2
Totale 1.903
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Nome #
Use of Titanium Oxide (TiO2) to Decompose Ethylene during Storage of Horticultural Crops 393
Photocatalytic degradation of ethylene on mesoporous TiO2/SiO2 nanocomposites: Effects on the ripening of mature green tomatoes 162
Effects of equipments and processing conditions on quality of fresh-cut produce 148
Ananas di IV gamma come alimento funzionale per veicolare batteri lattici probiotici. 144
Operating conditions for microwave application throughout production process to reduce microbial load of fresh-cut apples 141
Application of multivariate accelerated test for the shelf life estimation of fresh-cut lettuce 138
Lactobacillus plantarum strains for multifunctional oat-based foods 128
Effect of temperature abuse and improper atmosphere packaging on volatile profile and quality of rocket leaves 125
Effect of organic agronomic techniques and packaging on the quality of lamb's lettuce 117
Design and preliminary test of a fluidised bed photoreactor for ethylene oxidation on mesoporous mixed SiO2/TiO2 nanocomposites under UV-A illumination 113
Genetic and chemical characterization of pomegranate (Punica granatum L) cultivars grown in southern Italy 113
Fresh-cut pineapple as a new carrier of probiotic lactic acid bacteria 111
Hyperspectral imaging and multivariate accelerated shelf life testing (MASLT) approach for determining shelf life of rocket leaves 109
Probiotic lactic acid bacteria for the production of multifunctional fresh-cut cantaloupe 105
Influence of temperature and blending time on quality of minimally processed puree from four melon types 102
Effect of anti-browning solutions on quality of fresh-cut fennel during storage 101
Effect of argon-enriched atmospheres on shelf life of fresh-cut 'Iceberg' lettuce 96
Changes in quality attributes and volatile profile of ready‐to‐eat “Gabsi” pomegranate arils as affected by storage duration and temperatures 95
Early discrimination of mature-and immature-green tomatoes (Solanum lycopersicum L.) using fluorescence imaging method 95
Microbial inactivations with hydrolysed lactoferrin and other natural antimicrobials in fresh-cut fennel 95
Comparison performance of visible-nir and near-infrared hyperspectral imaging for prediction of nutritional quality of goji berry (Lycium barbarum l.) 93
Optimizing modified atmosphere packaging for fresh-cut broccoli raab (Brassica rapa L.) 86
Screening of lactic acid bacteria for the bio-control of botrytis cinerea and the potential of lactiplantibacillus plantarum for eco-friendly preservation of fresh-cut kiwifruit 84
Characterization and postharvest behavior of goji berry (Lycium barbarum L.) during ripening 82
Preparation and characterization of TiO2 microspheres for ethylene photo-oxidation 78
Genetic and chemical characterization of pomegranate (Punica granatum L.) cultivars grown in southern Italy 77
Feasibility study for the surface prediction and mapping of phytonutrients in minimally processed rocket leaves (Diplotaxis tenuifolia) during storage by hyperspectral imaging 66
Effect of Elevated CO2 during Low Temperature Storage on the Quality Attributes of Cut Spearmint 64
Design and optimization of fluidized bed photoreactor for ethylene reduction within cold storage room for fruits and vegetables using TiO2-based materials 61
Effect of wounding intensity on physiological and quality changes of strawberry fruit 52
Innovative approaches to improve quality and safety of fresh minimally-processed fruit and vegetables 46
Ready-to-use broccoli raab (Brassica rapa L. subsp. sylvestris) quality and volatilome as affected by packaging 9
Totale 3.429
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Categoria #
all - tutte 16.909
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.909
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021137 0 0 0 0 0 11 24 21 38 35 3 5
2021/2022226 23 2 8 4 15 18 11 23 31 35 15 41
2022/2023829 64 54 35 56 43 77 10 86 351 15 20 18
2023/2024236 25 9 33 8 33 70 17 12 7 5 4 13
2024/2025548 31 4 9 32 29 92 34 38 163 25 51 40
2025/2026584 79 113 138 178 70 6 0 0 0 0 0 0
Totale 3.429