Vernile, Anna
 Distribuzione geografica
Continente #
NA - Nord America 794
EU - Europa 723
AS - Asia 312
SA - Sud America 9
Continente sconosciuto - Info sul continente non disponibili 2
OC - Oceania 1
Totale 1.841
Nazione #
US - Stati Uniti d'America 792
IE - Irlanda 223
CN - Cina 205
UA - Ucraina 156
SE - Svezia 143
IT - Italia 73
IN - India 50
TR - Turchia 44
FI - Finlandia 32
FR - Francia 25
GB - Regno Unito 21
DE - Germania 20
BE - Belgio 13
AT - Austria 9
IQ - Iraq 8
AR - Argentina 4
GR - Grecia 3
BG - Bulgaria 2
CA - Canada 2
CO - Colombia 2
PE - Perù 2
TH - Thailandia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AU - Australia 1
BR - Brasile 1
CH - Svizzera 1
CZ - Repubblica Ceca 1
EU - Europa 1
GE - Georgia 1
ID - Indonesia 1
PK - Pakistan 1
RU - Federazione Russa 1
Totale 1.841
Città #
Dublin 221
Chandler 167
Jacksonville 110
Nyköping 101
Dearborn 99
Nanjing 59
Ann Arbor 49
Ashburn 34
New York 33
Nanchang 27
Wilmington 27
Beijing 26
Princeton 22
San Mateo 21
Foggia 16
Woodbridge 15
Brussels 13
Helsinki 11
Shenyang 11
Boardman 9
Hebei 9
Seattle 9
Tianjin 9
Vienna 9
Rome 8
Jiaxing 7
Zhengzhou 7
Bathinda 6
Changsha 6
Jinan 6
Kunming 6
Hangzhou 5
Ningbo 5
Auburn Hills 4
Des Moines 4
Shanghai 4
Bari 3
Cedar Knolls 3
Guangzhou 3
Lanzhou 3
Los Angeles 3
Naples 3
Napoli 3
Philadelphia 3
Redwood City 3
Thessaloníki 3
Ahmedabad 2
Changchun 2
Duncan 2
Fermoy 2
Lima 2
Montería 2
Orange 2
Parma 2
Pietrasanta 2
Taizhou 2
Teramo 2
Torremaggiore 2
Washington 2
Wuhan 2
Arbil 1
Aversa 1
Bologna 1
Bolzano 1
Brasília 1
Brno 1
Cagliari 1
Campobasso 1
Catania 1
Chengdu 1
Chicago 1
Davis 1
Fuzhou 1
Hanover 1
Jakarta 1
Lake Elsinore 1
Latina 1
Lausanne 1
Manchester 1
Marigliano 1
Norwalk 1
Pianella 1
Pune 1
San Cesareo 1
San Jose 1
San Severino Marche 1
Sestu 1
Shaoxing 1
Solofra 1
Sydney 1
Taiyuan 1
Tampa 1
Tbilisi 1
Torino 1
Totale 1.267
Nome #
Survival of Staphylococcus aureus in bottled natural mineral water 116
Chemical Studies of Pecorino Siciliano Cheese throughout Ripening 101
Ananas di IV gamma come alimento funzionale per veicolare batteri lattici probiotici. 98
Investigation of the inoculation time of Apulian autochthonous Oenococcus oeni and Lactobacillus plantarum strains in multi-starter wine fermentations 98
Influence of freezing temperature on survival of Escherichia coli O157:H7. 93
Molecular characterization of lactic acid populations associated with wine spoilage 89
Molecular characterization of lactic acid populations associated with wine spoilage 88
Sicurezza microbiologica di insalate di IV gamma presenti sul mercato pugliese 87
PCR-based quality control of Listeria spp. and L. monocytogenes in Ready-To-Eat Salads sold in Puglia Region (Italy). 86
Occurrence of Vibrio vulnificus in mussel farms from the Varano lagoon environment 85
Genotypic characterization of lactic acid bacteria isolated from traditional Pecorino 84
Cloning, molecular characterization and expression analysis of two small heat shock genes isolated from wine Lactobacillus plantarum. 84
Biodiversity of Staphylococcus Species in Pecorino Siciliano Cheese 82
Characterization of wine Lactobacillus plantarum by PCR-DGGE and RAPD-PCR analysis and identification of Lactobacillus plantarum strains able to degrade arginine 81
Microbiological and chemical characteristics of “monti dauni meridionali” Caciocavallo cheese 80
Fresh-cut pineapple as a new carrier of probiotic lactic acid bacteria 79
A beta glucosidase gene isolated from wine Lactobacillus plantarum is down regulated by abiotic stresses 78
Regulation of stress response in Lactobacillus 76
Cloning, molecular characterization and expression analysis of small heat shock genes isolated from wine Lactobacillus plantarum 70
PCR-based Quality Control of Listeria spp. and L. monocytogenes in Ready-To-Eat Salads Sold in Italy 70
I geni codificanti per small heat shock proteins sono essenziali per la crescita di Lactobacillus plantarum. 70
Studio sulle caratteristiche chimiche del Pecorino Siciliano durante la maturazione 69
Totale 1.864
Categoria #
all - tutte 6.978
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.978


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201929 0 0 0 0 0 0 0 0 0 0 0 29
2019/2020363 66 26 11 12 50 56 61 8 34 4 32 3
2020/2021184 26 3 26 3 23 18 31 2 22 26 2 2
2021/2022156 33 3 2 4 5 0 16 12 13 21 9 38
2022/2023663 61 61 26 53 39 52 6 62 271 9 13 10
2023/2024105 21 5 9 2 6 48 4 9 0 1 0 0
Totale 1.864