DE SIMONE, NICOLA

DE SIMONE, NICOLA  

Dipartimento di Scienze Agrarie, Alimenti, Risorse Naturali e Ingegneria  

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Antimicrobial Properties, Functional Characterisation and Application of Fructobacillus fructosus and Lactiplantibacillus plantarum Isolated from Artisanal Honey 1-gen-2022 De Simone, Nicola; Rocchetti, Maria Teresa; la Gatta, Barbara; Spano, Giuseppe; Drider, Djamel; Capozzi, Vittorio; Russo, Pasquale; Fiocco, Daniela
Biodiversity of Oenological Lactic Acid Bacteria: Species- and Strain-Dependent Plus/Minus Effects on Wine Quality and Safety 1-gen-2021 Capozzi, Vittorio; Tufariello, Maria; DE SIMONE, Nicola; Fragasso, Mariagiovanna; Grieco, Francesco
Botrytis cinerea and table grapes: A review of the main physical, chemical, and bio-based control treatments in post-harvest 1-gen-2020 De Simone, N.; Pace, B.; Grieco, F.; Chimienti, M.; Tyibilika, V.; Santoro, V.; Capozzi, V.; Colelli, G.; Spano, G.; Russo, P.
Effect of microwave mild heat treatment on postharvest quality of table grapes 1-gen-2023 Chiara, M. L. V.; De Simone, N.; Spano, G.; Amodio, M. L.; Colelli, G.
Exploring the Probiotic Potential of Dairy Industrial-Relevant Lactobacilli 1-gen-2022 Rocchetti, Mt; Russo, P; Spano, G; De Santis, L; Iarusso, I; De Simone, N; Brahimi, S; Fiocco, D; Capozzi, V
Immunomodulatory Activity on Human Macrophages by Cell-Free Supernatants to Explore the Probiotic and Postbiotic Potential of Lactiplantibacillus plantarum Strains of Plant Origin 1-gen-2023 Rocchetti, Maria Teresa; Russo, Pasquale; De Simone, Nicola; Capozzi, Vittorio; Spano, Giuseppe; Fiocco, Daniela
Interactions among Relevant Non-Saccharomyces, Saccharomyces, and Lactic Acid Bacteria Species of the Wine Microbial Consortium: Towards Advances in Antagonistic Phenomena and Biocontrol Potential 1-gen-2022 De Gioia, M; Russo, P; De Simone, N; Grieco, F; Spano, G; Capozzi, V; Fragasso, M
Microbial Resources and Sparkling Wine Differentiation: State of the Arts 1-gen-2022 Capozzi, V; Tufariello, M; Berbegal, C; Fragasso, M; De Simone, N; Spano, G; Russo, P; Venerito, P; Bozzo, F; Grieco, F
Microbial-based Biocontrol Solutions for Fruits and Vegetables: Recent Insight, Patents, and Innovative Trends 1-gen-2021 De Simone, Nicola; Capozzi, Vittorio; Amodio, Maria Luisa; Colelli, Giancarlo; Spano, Giuseppe; Russo, Pasquale
Screening of lactic acid bacteria for the bio-control of botrytis cinerea and the potential of lactiplantibacillus plantarum for eco-friendly preservation of fresh-cut kiwifruit 1-gen-2021 De Simone, N.; Capozzi, V.; de Chiara, M. L. V.; Amodio, M. L.; Brahimi, S.; Colelli, G.; Drider, D.; Spano, G.; Russo, P.