RACIOPPO, ANGELA
RACIOPPO, ANGELA
Dipartimento di Scienze Agrarie, Alimenti, Risorse Naturali e Ingegneria
A low-power ultrasound attenuation improves the stability of biofilm and hydrophobicity of Propionibacterium freudenreichii subsp. freudenreichii DSM 20271 and Acidipropionibacterium jensenii DSM 20535
2019-01-01 Bevilacqua, A.; Racioppo, A.; Sinigaglia, M.; Speranza, B.; Campaniello, D.; Corbo, M. R.
A low-power ultrasound attenuation improves the stability of biofilm and hydrophobicity of Propionibacterium freudenreichii subsp. freudenreichii DSM 20271 and Acidipropionibacterium jensenii DSM 20535
2019-01-01 Bevilacqua, A.; Racioppo, A.; Sinigaglia, M.; Speranza, B.; Campaniello, D.; Corbo, M. R.
A low-power ultrasound attenuation improves the stability of biofilm and hydrophobicity of Propionibacterium freudenreichii subsp. freudenreichii DSM 20271 and Acidipropionibacterium jensenii DSM 20535
2019-01-01 Bevilacqua, A.; Racioppo, A.; Sinigaglia, M.; Speranza, B.; Campaniello, D.; Corbo, M. R.
A narrative review on the use of probiotics in several diseases. Evidence and perspectives
2023-01-01 Campaniello, Daniela; Bevilacqua, Antonio; Speranza, Barbara; Racioppo, Angela; Sinigaglia, Milena; Corbo, Maria Rosaria
Autochthonous lactic acid bacteria with probiotic aptitudes as starter cultures for fish-based products
2017-01-01 Speranza, Barbara; Racioppo, Angela; Beneduce, Luciano; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Autochthonous lactic acid bacteria with probiotic aptitudes as starter cultures for fish-based products
2017-01-01 Speranza, Barbara; Racioppo, Angela; Beneduce, Luciano; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Autochthonous lactic acid bacteria with probiotic aptitudes as starter cultures for fish-based products
2017-01-01 Speranza, Barbara; Racioppo, Angela; Beneduce, Luciano; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Comparison of direct microbial count for planktonic and sessile enumeration
2014-01-01 Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; Altieri, C
Comparison of direct microbial count for planktonic and sessile enumeration
2014-01-01 Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Altieri, Clelia
Comparison of direct microbial count for planktonic and sessile enumeration
2014-01-01 Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; Altieri, C
Comparison of direct microbial count procedures for planktonics and sessiles enumeration
2014-01-01 Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; *Altieri, C
Comparison of direct microbial count procedures for planktonics and sessiles enumeration
2014-01-01 Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; *Altieri, C
Comparison of direct microbial count procedures for planktonics and sessiles enumeration.
2014-01-01 Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Altieri, Clelia
Evaluation of the effects of alternative physical approach on the metabolism and functional traits of useful microorganisms
2018-01-01 Racioppo, Angela
Fish loss/waste and low-value fish challenges: State of art, advances, and perspectives
2021-01-01 Racioppo, A.; Speranza, B.; Campaniello, D.; Sinigaglia, M.; Corbo, M. R.; Bevilacqua, A.
Fish loss/waste and low-value fish challenges: State of art, advances, and perspectives
2021-01-01 Racioppo, A.; Speranza, B.; Campaniello, D.; Sinigaglia, M.; Corbo, M. R.; Bevilacqua, A.
Fish loss/waste and low-value fish challenges: State of art, advances, and perspectives
2021-01-01 Racioppo, A.; Speranza, B.; Campaniello, D.; Sinigaglia, M.; Corbo, M. R.; Bevilacqua, A.
How Diet and Physical Activity Modulate Gut Microbiota: Evidence, and Perspectives
2022-01-01 Campaniello, D.; Corbo, M. R.; Sinigaglia, M.; Speranza, B.; Racioppo, A.; Altieri, C.; Bevilacqua, A.
Innovative Preservation Methods Improving the Quality and Safety of Fish Products: Beneficial Effects and Limits
2021-01-01 Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Buzzo, Veronica; Marigliano, Piera; Mocerino, Ester; Scognamiglio, Raffaella; Corbo, Maria Rosaria; Scognamiglio, Gennaro; Sinigaglia, Milena
Innovative Preservation Methods Improving the Quality and Safety of Fish Products: Beneficial Effects and Limits
2021-01-01 Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Buzzo, Veronica; Marigliano, Piera; Mocerino, Ester; Scognamiglio, Raffaella; Corbo, Maria Rosaria; Scognamiglio, Gennaro; Sinigaglia, Milena
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A low-power ultrasound attenuation improves the stability of biofilm and hydrophobicity of Propionibacterium freudenreichii subsp. freudenreichii DSM 20271 and Acidipropionibacterium jensenii DSM 20535 | 1-gen-2019 | Bevilacqua, A.; Racioppo, A.; Sinigaglia, M.; Speranza, B.; Campaniello, D.; Corbo, M. R. | |
| A low-power ultrasound attenuation improves the stability of biofilm and hydrophobicity of Propionibacterium freudenreichii subsp. freudenreichii DSM 20271 and Acidipropionibacterium jensenii DSM 20535 | 1-gen-2019 | Bevilacqua, A.; Racioppo, A.; Sinigaglia, M.; Speranza, B.; Campaniello, D.; Corbo, M. R. | |
| A low-power ultrasound attenuation improves the stability of biofilm and hydrophobicity of Propionibacterium freudenreichii subsp. freudenreichii DSM 20271 and Acidipropionibacterium jensenii DSM 20535 | 1-gen-2019 | Bevilacqua, A.; Racioppo, A.; Sinigaglia, M.; Speranza, B.; Campaniello, D.; Corbo, M. R. | |
| A narrative review on the use of probiotics in several diseases. Evidence and perspectives | 1-gen-2023 | Campaniello, Daniela; Bevilacqua, Antonio; Speranza, Barbara; Racioppo, Angela; Sinigaglia, Milena; Corbo, Maria Rosaria | |
| Autochthonous lactic acid bacteria with probiotic aptitudes as starter cultures for fish-based products | 1-gen-2017 | Speranza, Barbara; Racioppo, Angela; Beneduce, Luciano; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA | |
| Autochthonous lactic acid bacteria with probiotic aptitudes as starter cultures for fish-based products | 1-gen-2017 | Speranza, Barbara; Racioppo, Angela; Beneduce, Luciano; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA | |
| Autochthonous lactic acid bacteria with probiotic aptitudes as starter cultures for fish-based products | 1-gen-2017 | Speranza, Barbara; Racioppo, Angela; Beneduce, Luciano; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA | |
| Comparison of direct microbial count for planktonic and sessile enumeration | 1-gen-2014 | Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; Altieri, C | |
| Comparison of direct microbial count for planktonic and sessile enumeration | 1-gen-2014 | Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Altieri, Clelia | |
| Comparison of direct microbial count for planktonic and sessile enumeration | 1-gen-2014 | Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; Altieri, C | |
| Comparison of direct microbial count procedures for planktonics and sessiles enumeration | 1-gen-2014 | Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; *Altieri, C | |
| Comparison of direct microbial count procedures for planktonics and sessiles enumeration | 1-gen-2014 | Speranza, B.; Racioppo, A.; Bevilacqua, A.; Sinigaglia, M.; *Altieri, C | |
| Comparison of direct microbial count procedures for planktonics and sessiles enumeration. | 1-gen-2014 | Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Altieri, Clelia | |
| Evaluation of the effects of alternative physical approach on the metabolism and functional traits of useful microorganisms | 1-gen-2018 | Racioppo, Angela | |
| Fish loss/waste and low-value fish challenges: State of art, advances, and perspectives | 1-gen-2021 | Racioppo, A.; Speranza, B.; Campaniello, D.; Sinigaglia, M.; Corbo, M. R.; Bevilacqua, A. | |
| Fish loss/waste and low-value fish challenges: State of art, advances, and perspectives | 1-gen-2021 | Racioppo, A.; Speranza, B.; Campaniello, D.; Sinigaglia, M.; Corbo, M. R.; Bevilacqua, A. | |
| Fish loss/waste and low-value fish challenges: State of art, advances, and perspectives | 1-gen-2021 | Racioppo, A.; Speranza, B.; Campaniello, D.; Sinigaglia, M.; Corbo, M. R.; Bevilacqua, A. | |
| How Diet and Physical Activity Modulate Gut Microbiota: Evidence, and Perspectives | 1-gen-2022 | Campaniello, D.; Corbo, M. R.; Sinigaglia, M.; Speranza, B.; Racioppo, A.; Altieri, C.; Bevilacqua, A. | |
| Innovative Preservation Methods Improving the Quality and Safety of Fish Products: Beneficial Effects and Limits | 1-gen-2021 | Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Buzzo, Veronica; Marigliano, Piera; Mocerino, Ester; Scognamiglio, Raffaella; Corbo, Maria Rosaria; Scognamiglio, Gennaro; Sinigaglia, Milena | |
| Innovative Preservation Methods Improving the Quality and Safety of Fish Products: Beneficial Effects and Limits | 1-gen-2021 | Speranza, Barbara; Racioppo, Angela; Bevilacqua, Antonio; Buzzo, Veronica; Marigliano, Piera; Mocerino, Ester; Scognamiglio, Raffaella; Corbo, Maria Rosaria; Scognamiglio, Gennaro; Sinigaglia, Milena |