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Mostrati risultati da 21 a 40 di 77
Titolo Data di pubblicazione Autore(i) File
Evaluation of recovery methods to detect faecal streptococci in polluted water. 1-gen-2001 Massa, Salvatore; G., Brocchi; Peri, Giorgio; Altieri, Clelia; Mammina, C.
Inactivation of Helicobacter pylori in water 1-gen-2001 Altieri, Clelia; Brocchi, G.; Massa, Salvatore
Chracterization of Lactobacillus plantarum from wine must by PCR species-specific and RAPD-PCR. 1-gen-2002 Spano, Giuseppe; Beneduce, Luciano; Altieri, Clelia; G., Zapparoli; Massa, Salvatore
Preliminary characterization of wine lactobacilli able to degrade arginine. 1-gen-2002 Spano, Giuseppe; Beneduce, Luciano; D., Tarantino; G. M., Giammanco; Massa, Salvatore
Response surface Model for effects of Temperature, Water Activity and pH on germination of Bacillus cereus Spores. 1-gen-2002 Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA; Altieri, Clelia; Massa, Salvatore
THE EFFECT OF PH AND TEMPERATURE ON SURVIVAL OF SHIGELLA FLEXNERI STRAINS. 1-gen-2002 Spano, Giuseppe; Losito, S; Beneduce, Luciano; Dupuy, A; Tarantino, D.; Massa, Salvatore
Microbial community dynamics during ripening of fermented sausage produced in Apulia region 1-gen-2002 Natola, Krysta; Goffredo, Elisa; Salandra, Giovanna La; Spano, Giuseppe; Massa, Salvatore
Microbial community dynamics during ripening of fermented sausage produced in Apulia region (Italy). 1-gen-2002 Natola, K; Goffredo, E; LA SALANDRA, G; Massa, Salvatore
Presence of Staphylococcus aureus in fresh-pasta and fresh-egg pasta. 1-gen-2002 Altieri, Clelia; Spano, Giuseppe; Novelli, A; Beneduce, Luciano; Massa, Salvatore
Characterization of Lactobacillus plantarum from wine must by PCR species-specific and RAPD-PCR 1-gen-2002 Spano, Giuseppe; Beneduce, Luciano; Tarantino, D.; Zapparoli, G.; Massa, Salvatore
Longevity of Helicobacter pylori in well water 1-gen-2003 Beneduce, Luciano; Spano, Giuseppe; Libergoli, M; Labonia, M; Massa, Salvatore
Fate of Escherichia coli O157:H7 during the manufacture of Mozzarella Cheese 1-gen-2003 Spano, Giuseppe; Goffredo, E.; Beneduce, Luciano; Tarantino, D.; Dupuy, A.; Massa, Salvatore
Molecular characterization of lactic acid populations associated with wine spoilage 1-gen-2003 Beneduce, Luciano; Spano, Giuseppe; Vernile, Anna; Tarantino, D; Massa, Salvatore
Relation between genetic types and production of enterotoxins in Staphylococcus aureus isolated from traditional salami of Apulia region, Italy 1-gen-2003 Natola, K; Beneduce, Luciano; Spano, Giuseppe; Goffredo, E; Pedarra, C; Massa, Salvatore
Glucose oxidase/glucose system and growth inhibition of Staphylococcus aureus and Bacillus cereus. 1-gen-2003 Beneduce, Luciano; Spano, Giuseppe; Tarantino, D; Petruccioli, M; Trovatelli, D. L.; Massa, Salvatore
Studio sulle caratteristiche chimiche del Pecorino Siciliano durante la maturazione 1-gen-2003 Vernile, Anna; Tom, Beresford; Spano, Giuseppe; Beneduce, Luciano; Fox, P; Massa, Salvatore
Escherichia coli O157:H7: general characteristics, isolation and identification techniques 1-gen-2003 Beneduce, Luciano; Spano, Giuseppe; Massa, Salvatore
Effetto sanitizzante di perossido d’idrogeno su kiwi in fette. 1-gen-2003 Natola, K.; Amodio, MARIA LUISA; Massa, Salvatore; Colelli, Giancarlo
Expression analysis of putative arcA, arcB and arcC genes partially cloned from Lactobacillus plantarum isolated from wine. 1-gen-2004 Spano, Giuseppe; Chieppa, G.; Beneduce, Luciano; Massa, Salvatore
Cloning, molecular characterization and expression analysis of small heat shock genes isolated from wine Lactobacillus plantarum 1-gen-2004 Spano, Giuseppe; Capozzi, Vittorio; Vernile, Anna; Massa, Salvatore
Mostrati risultati da 21 a 40 di 77
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