Sfoglia per Autore
Influence of freezing temperature on survival of Escherichia coli O157:H7.
2004-01-01 Vernile, Anna; Spano, Giuseppe; Beneduce, Luciano; Massa, Salvatore
Molecular characterization of lactic acid populations associated with wine spoilage
2004-01-01 Beneduce, Luciano; Spano, Giuseppe; Vernile, Anna; Tarantino, D.; Massa, Salvatore
Cloning, molecular characterization and expression analysis of two small heat shock genes isolated from wine Lactobacillus plantarum.
2004-01-01 Spano, Giuseppe; Capozzi, Vittorio; Vernile, Anna; Massa, Salvatore
Lactobaccillus plantarum and Oenococcus oeni beta glucosidase genes are differently regulated by abiotic stresses.
2004-01-01 Spano, Giuseppe; Beneduce, Luciano; Rinaldi, A; Ugliano, M; Moio, L; Massa, Salvatore
Cloning and characterization of the hsp 18.55 gene, a new member of the small heat shock gene family isolated from wine Lactobacillus plantarum
2005-01-01 Spano, Giuseppe; Beneduce, Luciano; Perrotta, C.; Massa, Salvatore
Real-time PCR for the detection of Escherichia coli O157:H7 in dairy and cattle wastewater
2005-01-01 Spano, Giuseppe; Beneduce, Luciano; Terzi, V.; Stanca, A. M.; Massa, Salvatore
Valutazione della diversità microbica in un impianto di depurazione di acque reflue ad eleveta salinità mediante PCR-DGGE
2006-01-01 Beneduce, Luciano; Francesco, Lamacchia; Luisa, Pellicani; Ian, Head; Francesco, Consiglio; Massa, Salvatore; Spano, Giuseppe
Microbiological and chemical characteristics of “monti dauni meridionali” Caciocavallo cheese
2006-01-01 Vernile, Anna; Spano, Giuseppe; Lecce, A.; Tarantino, D.; Beneduce, Luciano; Massa, Salvatore
Identificazione e caratterizzazione del gene codificante per la tirosina decarbossilasi in Lactobacillus plantarum
2006-01-01 Spano, Giuseppe; F., Lamacchia; Fiocco, Daniela; Beneduce, Luciano; Massa, Salvatore
I geni codificanti per small heat shock proteins sono essenziali per la crescita di Lactobacillus plantarum.
2006-01-01 U., Della Vella; Fiocco, Daniela; Vernile, Anna; Massa, Salvatore; Spano, Giuseppe
Characterization of wine Lactobacillus plantarum by PCR-DGGE and RAPD-PCR analysis and identification of Lactobacillus plantarum strains able to degrade arginine
2006-01-01 Spano, Giuseppe; Beneduce, Luciano; DE PALMA, Laura; Quinto, Maurizio; Vernile, Anna; Massa, Salvatore
Environmental stress response in wine Lactic Acid Bacteria: beyond Bacillus subtilis
2006-01-01 Spano, Giuseppe; Massa, Salvatore
Microbial Study of Pecorino Siciliano cheese throughout ripening
2006-01-01 Vernile, A.; Spano, Giuseppe; Beresford, T. P.; Fox, P. F.; Beneduce, Luciano; Massa, Salvatore
Chemical Studies of Pecorino Siciliano Cheese throughout Ripening
2007-01-01 Vernile, Anna; Beresford, Tp; Spano, Giuseppe; Massa, Salvatore; Fox, Pf
BIOGENIC AMINES FORMATION IN FERMENTED BEVERAGES: TARGETS, TOOLS AND TRIUMPHS. INVITED REVIEW
2007-01-01 Fiocco, Daniela; I., Pardo; Palermo, Carmen; Spano, Giuseppe; Massa, Salvatore
Assessment of a Quantitative PCR method for the detection of Helicobacter pylori in environmental samples
2007-01-01 Beneduce, Luciano; Spano, Giuseppe; Nabi, A.; Terzi, V.; Fiocco, Daniela; Massa, Salvatore
In vivo PCR-DGGE analysis of Lactobacillus plantarum and Oenococcus oeni populations in red wine
2007-01-01 Spano, Giuseppe; A., LONVAUD FUNEL; O., Claisse; Massa, Salvatore
Arginine metabolism in wine Lactobacillus plantarum: in vitro activities of the enzymes arginine deiminase (ADI) and ornithine transcarbamilase (OTCase)
2007-01-01 Spano, Giuseppe; Massa, Salvatore; Arena, M. E.; MANCA DE NADRA, M. C.
Genotypic characterization of lactic acid bacteria isolated from traditional Pecorino
2008-01-01 Vernile, Anna; G., Giammanco; Spano, Giuseppe; T. P., Beresford; Massa, Salvatore
Occurrence And Characterization Of Escherichia coli O157 And Other Serotypes In Raw Meat Products In Morocco
2008-01-01 Beneduce, Luciano; Spano, Giuseppe; Nabi, A.; Lamacchia, F.; Massa, Salvatore; Aouni, R.; Hamama, A.
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