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Mostrati risultati da 181 a 200 di 315
Titolo Data di pubblicazione Autore(i) File
Selection of promising bacterial strains as potential tools for the bioremediation of olive mill wastewater 1-gen-2015 Campaniello, D.; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Inhibitory effects of Echinacea angustifolia essential oils on the growth of five pathogenic organisms: coliforms, Pseudomonas spp.,Saccharomyces cerevisiae, Zygosaccharomyces bailii and Lactobacillus plantarum 1-gen-2015 Bachir Raho, G.; Benattouche, Z.; Bevilacqua, Antonio; Corbo, MARIA ROSARIA; Sinigaglia, MILENA GRAZIA RITA; Pignatiello, Stefano
Differential adsorption of ochratoxin A and anthocyanins by inactivated yeasts and yeast cell walls during simulation of wine aging 1-gen-2015 Petruzzi, Leonardo; Baiano, Antonietta; DE GIANNI, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA; Bevilacqua, Antonio
Alicyclobacillus spp.: new insights on ecology and preserving food quality through new approaches 1-gen-2015 Ciuffreda, Emanuela; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Functional starter cultures for meat: a case study on technological and probiotic characterization 1-gen-2015 Bevilacqua, Antonio; Corbo, MARIA ROSARIA; Speranza, Barbara; Di Maggio, B.; Gallo, M.; Sinigaglia, MILENA GRAZIA RITA
Challenges for the production of probiotic fruit juices 1-gen-2015 Perricone, Marianne; Bevilacqua, Antonio; Altieri, Clelia; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Combination of ultrasounds and antimicrobial compounds towards Pichia spp. and Wickerhamomyces anomalusin pineapple juice 1-gen-2015 Bevilacqua, Antonio; Campaniello, Daniela; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Biotechnological innovations for table olives 1-gen-2015 Bevilacqua, Antonio; de stefano, F.; Augello, S.; Pignatiello, S.; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Bioactivity of essential oils: a review on their interaction with food components 1-gen-2015 Perricone, M.; Arace, E.; Corbo, MARIA ROSARIA; Sinigaglia, MILENA GRAZIA RITA; Bevilacqua, Antonio
A focus on the death kinetics in Predictive Microbiology: benefits and limits of the most important models and some tools dealing with their application in foods 1-gen-2015 Bevilacqua, Antonio; Speranza, Barbara; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Ochratoxin A Removal by Yeasts after Exposure to Simulated Human Gastrointestinal Conditions 1-gen-2016 Petruzzi, Leonardo; Corbo, MARIA ROSARIA; Sinigaglia, MILENA GRAZIA RITA; Bevilacqua, Antonio
Metabolites of microbial origin with an impact on health: Ochratoxin A and biogenic amines 1-gen-2016 Russo, Pasquale; Capozzi, Vittorio; Spano, Giuseppe; Corbo, MARIA ROSARIA; Sinigaglia, MILENA GRAZIA RITA; Bevilacqua, Antonio
Using a polynomial model for fungi from table olives 1-gen-2016 Fuccio, Francesca; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Using homogenization, sonication and thermo-sonication to inactivate fungi 1-gen-2016 Campaniello, Daniela; Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Fermented foods. Origin and applications 1-gen-2016 Bevilacqua, Antonio; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Characterization of Autochthonous Plant Growth Promoting Bacteria in Relation to Durum Wheat Nitrogen Use Efficiency 1-gen-2016 Di Benedetto Nilde, A.; Campaniello, Daniela; Bevilacqua, Antonio; Cataldi, Mariagrazia P.; Corbo, MARIA ROSARIA; Sinigaglia, MILENA GRAZIA RITA; Flagella, Zina
Isolation and characterization of plant growth promoting rhizobacteria (PGPR) for improving nutrient use efficiency in durum wheat 1-gen-2016 DI BENEDETTO, NILDE ANTONELLA; Campaniello, Daniela; Bevilacqua, Antonio; Cataldi, MARIA GRAZIA PIA; Corbo, MARIA ROSARIA; Sinigaglia, MILENA GRAZIA RITA; Flagella, Zina
US-INACTIVATION of foodborne bacteria: Screening in distilled water and combination with citrus extract in skim milk 1-gen-2016 Bevilacqua, Antonio; Speranza, Barbara; Iorio, MARIA CLARA; Loi, Martina; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Using physical approaches for the attenuation of lactic acid bacteria in an organic rice beverage 1-gen-2016 Bevilacqua, Antonio; Casanova, F. P.; Petruzzi, L.; Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA
Use of alginate beads as carriers for lactic acid bacteria in a structured system and preliminary validation in a meat product 1-gen-2016 Corbo, MARIA ROSARIA; Bevilacqua, Antonio; Speranza, Barbara; Di Maggio, B.; Gallo, Mariangela; Sinigaglia, MILENA GRAZIA RITA
Mostrati risultati da 181 a 200 di 315
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