PAOLILLO, MADDALENA
 Distribuzione geografica
Continente #
EU - Europa 582
NA - Nord America 141
AS - Asia 50
SA - Sud America 9
OC - Oceania 2
Totale 784
Nazione #
DE - Germania 175
IT - Italia 161
US - Stati Uniti d'America 137
FI - Finlandia 113
IE - Irlanda 60
SE - Svezia 25
SG - Singapore 14
HK - Hong Kong 11
RU - Federazione Russa 10
UA - Ucraina 9
CN - Cina 7
NL - Olanda 7
PE - Perù 7
JP - Giappone 6
FR - Francia 5
PT - Portogallo 5
CA - Canada 4
IN - India 4
BE - Belgio 3
AU - Australia 2
CO - Colombia 2
ES - Italia 2
GB - Regno Unito 2
ID - Indonesia 2
MY - Malesia 2
AE - Emirati Arabi Uniti 1
BG - Bulgaria 1
DK - Danimarca 1
GR - Grecia 1
MK - Macedonia 1
PH - Filippine 1
RO - Romania 1
TH - Thailandia 1
TR - Turchia 1
Totale 784
Città #
Munich 170
Helsinki 100
Dublin 60
Chandler 33
Milan 24
Nyköping 20
Rome 20
Ashburn 19
Hong Kong 10
Jyväskylä 9
New York 7
Santa Clara 6
Bari 5
Los Angeles 5
Naples 5
Princeton 5
San Severo 5
Singapore 5
Barletta 4
Cagliari 4
Florence 4
Jacksonville 4
Lustra 4
Paris 4
Washington 4
Ascoli Piceno 3
Cairo Montenotte 3
Roccadaspide 3
Sorbolo 3
Altavilla Silentina 2
Boardman 2
Bogotá 2
Bologna 2
Brooklyn 2
Brussels 2
Cetraro 2
Chieti 2
Cinisello Balsamo 2
Cutrofiano 2
Delhi 2
Falkenstein 2
Jakarta 2
Livorno 2
Marino 2
Moscow 2
Novara 2
Petaling Jaya 2
Redwood City 2
San Nicola Manfredi 2
Taranto 2
Triggiano 2
Udine 2
Vila Real 2
Wilmington 2
Adhwani 1
Aldenhoven 1
Bangkok 1
Benevento 1
Bisceglie 1
Brisbane 1
Chicago 1
Chongqing 1
Des Moines 1
Dresden 1
Foggia 1
Hamamatsu 1
Hamilton 1
Ioannina 1
Karabük 1
London 1
Marano Di Napoli 1
Montréal 1
Sant'Arpino 1
Santeramo in Colle 1
Sariaya 1
Seattle 1
Shanghai 1
Shimla 1
Skopje 1
Sorrento 1
Stuttgart 1
Sunnyvale 1
Sydney 1
Toronto 1
Tung Chung 1
Wuhan 1
Zaragoza 1
Zhengzhou 1
Zola Predosa 1
Totale 633
Nome #
3d food printing: study and applications to produce innovative food products. 214
Drawing the scientific landscape of 3D Food Printing. Maps and interpretation of the global information in the first 13 years of detailed experiments, from 2007 to 2020 207
Extending 3D food printing application: Apple tissue microstructure as a digital model to create innovative cereal-based snacks 199
Extending the 3D food printing tests at high speed. Material deposition and effect of non-printing movements on the final quality of printed structures 72
Programmable texture properties of cereal-based snack mediated by 3D printing technology 69
Rheological properties, dispensing force and printing fidelity of starchy-gels modulated by concentration, temperature and resting time 43
Totale 804
Categoria #
all - tutte 3.141
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.141


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20203 0 0 0 0 0 0 0 0 0 0 1 2
2020/202133 2 1 2 0 2 0 2 4 10 10 0 0
2021/202236 1 0 1 0 5 0 0 10 9 4 0 6
2022/2023208 11 9 8 6 9 16 11 26 87 3 11 11
2023/2024137 12 4 16 12 17 18 9 13 6 9 4 17
2024/2025387 9 4 3 8 7 77 128 75 76 0 0 0
Totale 804