FLAGELLA, ZINA
FLAGELLA, ZINA
Dipartimento di Scienze Agrarie, Alimenti, Risorse Naturali e Ingegneria
"Ratio of fluorescence decrease" (Rfd) e resistenza al deficit idrico in varietà di frumento duro di recente costituzione.
1993-01-01 R. G., Campanile; M. C., Stoppelli; Flagella, Zina; Pastore, Donato
2-DE comparative gluten analysis between one modern and one old durum wheat genotype.
2015-01-01 De Santis, M. A.; Giuliani, MARCELLA MICHELA; Giuzio, L.; De Vita, P.; Flagella, Zina
A case study of precision agriculture and biofertilization on durum wheat under drought conditions in South Italy
2024-01-01 DE SANTIS, MICHELE ANDREA; Misturini, Davide; Flagella, Zina
Agronomic Response to Irrigation and Biofertilizer of Peanut (Arachis hypogea L.) Grown under Mediterranean Environment
2023-01-01 De Santis, Ma; Campaniello, D; Tozzi, D; Giuzio, L; Corbo, Mr; Bevilacqua, A; Sinigaglia, M; Flagella, Z
Analysis of gluten protein composition during grain filling in two durum wheat cultivars submitted to two water regimes
2013-01-01 Giuliani, M. M.; De Santis, M. A.; Pompa, M.; Giuzio, L.; Flagella, Z.
Analysis of gluten proteins composition during grain filling intwo durum wheat cuktivars submitted to two water regimes
2014-01-01 Giuliani, MARCELLA MICHELA; De Santis, M. A.; Pompa, M.; Giuzio, L.; Flagella, Zina
Antioxidant Activity in Wheat Grains With Different Ploidy Levels.
2008-01-01 A., Gagliardi; M. N., Laus; P., DE VITA; Flagella, Zina; Pastore, Donato
Antioxidant Activity of Free and Bound Compounds in Quinoa (Chenopodium quinoa Willd.) Seeds in Comparison with Durum Wheat and Emmer
2012-01-01 Laus, Maura Nicoletta; Gagliardi, Anna; Soccio, Mario; Flagella, Zina; Pastore, Donato
Antioxidant activity of free versus bound compounds in seeds of different cereal species
2012-01-01 M. N., Laus; Soccio, Mario; Flagella, Zina; Pastore, Donato
Antioxidant capacity of durum wheat large flour particles may be evaluated by QUENCHERABTS assay by adopting a proper calculation mode
2015-01-01 DI BENEDETTO, N. A.; Alfarano, Michela; Laus, M. N.; Caporizzi, R.; Soccio, Mario; Robbe, C.; Flagella, Zina; Pastore, Donato
Antioxidant capacity, phenolic and vitamin C contents of quinoa (Chenopodium quinoa Willd.) as affected by sprouting and storage conditions
2017-01-01 Maura, N. Laus; Mariagrazia Cataldi, P.; Robbe, C.; D’Ambrosio, T.; Amodio, MARIA LUISA; Colelli, Giancarlo; De Santis, G.; Flagella, Zina; Pastore, Donato
Application of plant biostimulants to chickpea genotypes under field conditions
2024-01-01 DE SANTIS, MICHELE ANDREA; Colecchia, Salvatore; Giuzio, Luigia; Tozzi, Damiana; Flagella, Zina
Approccio proteomico per la caratterizzazione delle proteine di riserva del frumento duro.
2007-01-01 Flagella, Zina; Pompa, M.; Palermo, Carmen; Giuliani, MARCELLA MICHELA; Pastore, Donato; Masci, S.; Centonze, Diego
Assessment of antioxidant capacity and putative healthy effects of natural plant products using soybean lipoxygenase-based methods. An overview
2018-01-01 Soccio, Mario; Laus, Maura N.; Flagella, Zina; Pastore, Donato
Assessment of grain protein composition in old and modern Italian durum wheat genotypes
2018-01-01 De Santis, Michele A.; Giuliani, Marcella M.; Giuzio, Luigia; DE VITA, Pasquale; Flagella, Zina
Assessment of phenolic antioxidant capacity of durum wheat grains by the novel QUENCHER-ABTS assay
2015-01-01 Flagella, Zina; Laus, M. N.; Di Benedetto, N. A.; Caporizzi, R.; Soccio M., Alfarano M.; Pastore, Donato
Assessment of phenolic antioxidant capacity of durum wheat grains by the novel QUENCHER-ABTS assay
2015-01-01 Flagella, Zina; Laus, M. N.; Di Benedetto, N. A.; Caporizzi, R.; Soccio M., Alfarano M.; Pastore, Donato
Assessment of Storage Protein Composition in Old and Modern Durum Wheat Genotypes
2016-01-01 De Santis, M. A.; Giuliani, MARCELLA MICHELA; Giuzio, L.; De Vita, P; Flagella, Zina
ATTIVITÀ ANTIOSSIDANTE DELLA GRANELLA DI FRUMENTO DURO (TRITICUM DURUM DESF.) E RELAZIONI DELLA LIPOSSIGENASI
2003-01-01 Pastore, Donato; Tozzi, D.; Pompa, M.; Tarantino, Emanuele; Flagella, Zina
Attività antiossidante di estratti di semi di quinoa valutata mediante differenti metodiche - confronto con frumento duro e farro tetraploide
2011-01-01 M. N., Laus; A., Gagliardi; Soccio, Mario; Flagella, Zina; Pastore, Donato