SILVESTRI, RAFFAELE

SILVESTRI, RAFFAELE  

Dipartimento di Economia  

Mostra records
Risultati 1 - 20 di 50 (tempo di esecuzione: 0.025 secondi).
Titolo Data di pubblicazione Autore(i) File
Advancement of wine industry through BCT implementation 1-gen-2022 Marques, M. R.; Adamashvili, N.; Zumburidze, O.; Silvestri, R.; Galati, A
Analysis and implementation of a predictive model for sustainable water management 1-gen-2023 Contò, F.; La Sala, P.; Sardaro, R.; Silvestri, R.; Briamonte, L.; Pergamo, R.
Applying blockchain technologies to marketing processes: what impacts relationships in the agri-food industry? 1-gen-2022 Silvestri, R.; Carloni, E.; Santovito, S.
Assessment of Sustainable Economic Development in the EU Countries with Reference to the SDGs and Environmental Footprint Indices 1-gen-2022 Bieksa, K; Valiule, V; Simanskiene, L; Silvestri, R
Blue economy and aquaculture before and during the pandemic era: a systematic literature review 1-gen-2023 Silvestri, R; Morrone, D; Del Vecchio, P; Mele, G
Complexity in Sport System: Context Specific Elements in the Football Industry Dynamics 1-gen-2024 Nigro, Claudio; Curiello, Simona; Iannuzzi, Enrica; Lubrano, Enrico; Sanguigni, Vincenzo; Silvestri, Raffaele; Spinnato, Rosa
Creating value from agricultural waste: which network to achieve it? 1-gen-2023 Silvestri, R.; La Sala, P.; Carloni, E.; Sallaku, K.
Differentiation strategies for the wine and nursery sector: empirical evidence from an Italy region 1-gen-2017 LA SALA, Piermichele; Silvestri, Raffaele; Contò, Francesco
Digging local roots and territorial capital in management: a Structured Literature Review and bibliometric analysis 1-gen-2023 Silvestri, R.; Sallaku, K.; Morrone, D.; Tarulli, A.
Digital Innovation and Sustainable Development: Two Sides of the Same Coin 1-gen-2023 DE PASCALE, Gianluigi; Faccilongo, Nicola; Riefolo, Melania; Romagno, Anna; Silvestri, Raffaele
Digital innovation through networking among agro-food Smes: the role of R&D projects 1-gen-2021 Silvestri, R.; Ingrao, C.; Fiore, M.
Digital innovation through networking among agro-food SMEs: the role of R&D projects 1-gen-2022 Silvestri, R; Ingrao, C; Fiore, M; Carloni, E
Digitalization, sustainability and information in the post pandemic tourist strategy: an exploratory analysis on Generation Z 1-gen-2022 Morrone, D.; Tarulli, A.; Silvestri, R.; Santovito, S
Direct Sales of Wine: an Empirical Study in the Apulia Region 1-gen-2014 Conto', Francesco; Silvestri, Raffaele; Fiore, Mariantonietta; LA SALA, Piermichele
Equity-Crowdfunding: cosa possiamo imparare dal fallimento di una piattaforma emergente? 1-gen-2019 Petrucci, F.; Silvestri, R.; Santovito, S.
Exploring the Determinants of Marketing Innovative Behaviours in Wine SMEs: an Explorative Case Study in the Apulian Wine Business 1-gen-2013 Conto', Francesco; Fiore, Mariantonietta; Santini, C.; Silvestri, Raffaele
Food enriched with agricultural waste: a path to sustainable development. What do consumers think? 1-gen-2023 Silvestri, R.; La Sala, P.; Sardaro, R.; Toma, E.
Food Quality Perception 1-gen-2017 Silvestri, Raffaele; LA SALA, Piermichele
From Table to Closet: Exploring Italian Consumers’ Willingness to Embrace Food Waste Fashion 1-gen-2025 Morrone, D.; Tarulli, A.; Ditrani, A.; Silvestri, R.
Generation Z, tourism and hospitality: the legacy of COVID-19 1-gen-2023 Morrone, D.; Tarulli, A.; Silvestri, R.; Santovito, S.