ATTANASIO, MASSIMILIANO
ATTANASIO, MASSIMILIANO
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A combination of chitosan, coating and modified atmosphere packaging for prolonging Fior di Latte cheese shelf life.
2009-01-01 DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; Conte, Amalia; Attanasio, Massimiliano
Active coating and modified atmosphere packaging to extend the shelf life of Fior di latte cheese.
2009-01-01 Conte, Amalia; Gammariello, Daniela; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO
Chitosan and lemon extract applied during giuncata cheese production to improve the microbiological stability
2021-01-01 Gammariello, D.; Attanasio, M.; Del Nobile, M. A.; Conte, A.
Shelf life of Straciatella cheese under modified atmosphere packaging.
2009-01-01 Gammariello, Daniela; Conte, Amalia; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO
Study on the Combined Effects of Essential Oils on Microbiological Quality of Fior di Latte Cheese.
2010-01-01 Gammariello, Daniela; Conte, Amalia; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A combination of chitosan, coating and modified atmosphere packaging for prolonging Fior di Latte cheese shelf life. | 1-gen-2009 | DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; Conte, Amalia; Attanasio, Massimiliano | |
| Active coating and modified atmosphere packaging to extend the shelf life of Fior di latte cheese. | 1-gen-2009 | Conte, Amalia; Gammariello, Daniela; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO | |
| Chitosan and lemon extract applied during giuncata cheese production to improve the microbiological stability | 1-gen-2021 | Gammariello, D.; Attanasio, M.; Del Nobile, M. A.; Conte, A. | |
| Shelf life of Straciatella cheese under modified atmosphere packaging. | 1-gen-2009 | Gammariello, Daniela; Conte, Amalia; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO | |
| Study on the Combined Effects of Essential Oils on Microbiological Quality of Fior di Latte Cheese. | 1-gen-2010 | Gammariello, Daniela; Conte, Amalia; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO |