VISCECCHIA, ROSARIA

VISCECCHIA, ROSARIA  

Dipartimento di Scienze Agrarie, Alimenti, Risorse Naturali e Ingegneria  

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Titolo Data di pubblicazione Autore(i) File
'Credence Attributes’ Valuation and Price Dispersion: Quantile Regression vs. Stochastic Frontier – an Application to Health Claims in Yogurts'. 1-gen-2015 Bonanno A., Bimbo F.; Costanigro, M; Oude Lansink, A.; Viscecchia, Rosaria
Adult obesity, food access, and eating habits in Italy: an empirical analysis 1-gen-2015 Bimbo, Francesco; Bonanno, Alessandro; Viscecchia, Rosaria
An empirical framework to study food labelling fraud: an application to the Italian extra-virgin olive oil market 1-gen-2019 Bimbo, F.; Bonanno, A.; Viscecchia, R.
Analisi del settore molitorio e pastario in Puglia 1-gen-2003 DE MEO, Emilio; Viscecchia, Rosaria
Assessing the role of regional labels for consumers 1-gen-2021 Santeramo, F. G.; Lamonaca, E.; de Devitiis, B.; Viscecchia, R.; Nardone, G.
Body image dissatisfaction and health-enhancing food choices: A pilot study from a sample of Italian yogurt consumers 1-gen-2018 Bimbo, F; Bonanno, A; Van Trijp, H; Viscecchia, R
Characteristics of dealcoholized and partially dealcoholized wines on company websites and their influence on the price 1-gen-2023 Seccia, Antonio; Di Maria, Giuliana; Viscecchia, Rosaria; De Devitiis, Biagia
Consumer Acceptance and Preference for Olive Oil Attributes—A Review. Foods, 11(23), 3805. 1-gen-2022 Elena Latino, Maria; DE DEVITIIS, Biagia; Corallo, Angelo; Viscecchia, Rosaria; Bimbo, Francesco
Consumer acceptance for sheep milk-based yogurt-Evidence from a large sample of Italian consumers 1-gen-2023 De Devitiis, B; Bimbo, F; Viscecchia, R; Nardone, G; Seccia, A; Monacis, L; Albenzio, M; Santillo, A
Consumer preferences for sustainably produced milk: the importance of certification 1-gen-2016 Cicia, G.; De Devitiis, B.; Del Giudice, T.; Nardone, G.; Viscecchia, R.
Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies 1-gen-2015 Domenico, Carlucci; Giuseppe, Nocella; DE DEVITIIS, Biagia; Viscecchia, Rosaria; Bimbo, Francesco; Nardone, Gianluca
Consumers' acceptance and preferences for nutrition-modified and functional dairy products: A systematic review 1-gen-2017 Bimbo, Francesco; Bonanno, Alessandro; Nocella, Giuseppe; Viscecchia, Rosaria; Nardone, Gianluca; DE DEVITIIS, Biagia; Carlucci, Domenico
Consumers' visual attention for food label – an exploratory study from Italian consumers. 1-gen-2019 Bimbo, Francesco; Viscecchia, Rosaria; DE DEVITIIS, Biagia; Seccia, Antonio; Nardone, Gianluca
Consumers' visual attention for functional food products - an exploratory study from a sample of Italian consumers 1-gen-2017 Bimbo, F.; Viscecchia, R.; De Devitiis, B.; Nardone, G.
Consumers’ Trade-Off between Nutrition and Health Claims under Regulation 1924/2006: Insights from a Choice Experiment Analysis. 1-gen-2019 Viscecchia, Rosaria; Nocella, Giuseppe; DE DEVITIIS, Biagia; Bimbo, Francesco; Carlucci, Domenico; Seccia, Antonio; Nardone, Gianluca
Credence attributes and consumer confidence: a TPB analysis including trust 1-gen-2016 Carfora V., Cicia G.; De Devitiis, B.; Del Giudice, T.; Nardone, G.; Viscecchia, R.
Credence attributes and the quest for a higher price – A hedonic stochastic frontier approach 1-gen-2019 Bonanno, A.; Bimbo, F.; Costanigro, M.; Lansink, A. O.; Viscecchia, R.
Credence Attributes’ Valuation and Price Dispersion: Quantile Regression vs. Stochastic Frontier – an Application to Health Claims in Yogurts. 1-gen-2014 Bonanno, A.; Bimbo, Francesco; Costanigro, M.; Oude, L. A.; Viscecchia, Rosaria
Dietary supplements among professional athletes: Food neophobia and marketing strategies to promote edible insects. 1-gen-2019 Placentino, U; Viscecchia, R; De Devitiis, B; Monacis, L
Do health claims add value? The role of functionality, effectiveness and brand. European Review of Agricultural Economics, 1-gen-2016 Bimbo, Francesco; Bonanno, Alessandro; Viscecchia, Rosaria