Sfoglia per Titolo
Milk Identification of Different Species: 13C-NMR Spectroscopy of Triacylglycerols from Cows and Buffaloes' Milks.
2000-01-01 G., Andreotti; E., Trivellone; R., Lamanna; DI LUCCIA, Aldo; AND A., Motta
Milk nutrition and childhood epilepsy: An ex vivo study on cytokines and oxidative stress in response to milk protein fractions
2018-01-01 Albenzio, M.; Santillo, A.; Ciliberti, M. G.; Figliola, L.; Caroprese, M.; Polito, A. N.; Messina, G.
Milk prefermentation in fresh cheese manufacture. I. Study ofimmobilized lactic acid bacteria cells.
1990-01-01 J., Rossi; Gobbetti, Marco; P., Soccio
Milk prefermentation in fresh cheese manufacture. Il. Study of the effect of a continuous process on the quality and storage of the product.
1990-01-01 Gobbetti, Marco; J., Rossi
Milk yield and quality of Comisana ewes intensively reared: effects of dietary fibre content.
2005-01-01 Casamassima, D.; Palazzo, M.; Albenzio, Marzia; Sevi, AGOSTINO CARMELO
Milk yield of Comisana ewes fed RP methionine and lysine at two levels of dietary protein content.
1998-01-01 Sevi, AGOSTINO CARMELO; Muscio, Antonio; Cordola, L.; Dantone, D.
Mill technology. Olive oil quality extraction
2006-01-01 Montel, GIAN LUCA
Mille anni di storia stratificata a Faragola: lo scavo, la valorizzazione, la distruzione
2020-01-01 Turchiano, Maria; Volpe, Giuliano
Mille sguardi. Lo spazio della città tra etica ed estetica
1997-01-01 Nisio, FRANCESCO SAVERIO
Millin e le antichità della Puglia. Sugli inediti del "Voyage d'Italie"
2012-01-01 Montecalvo, MARIA STEFANIA
Millin e le antichità della Puglia. Sugli inediti del "Voyage d'Italie"
2012-01-01 Montecalvo, M. S.
Milling overrides cultivar, leavening agent and baking mode on chemical and rheological traits and sensory perception of durum wheat breads
2017-01-01 Ficco, Donatella Bianca Maria; Saia, Sergio; Beleggia, Romina; Fragasso, Mariagiovanna; Giovanniello, Valentina; De Vita, Pasquale
Milling process of cereal grains and quality of flours
2014-01-01 Rana, ROBERTO LEONARDO; Tricase, Caterina; Padalino, Lucia; Marcella, Mastromatteo; DEL NOBILE, MATTEO ALESSANDRO; Conte, Amalia
Mills survey and problem analyses in Syria.
2006-01-01 Montel, GIAN LUCA; Issa, N; Jafar, Am; DI TERLIZZI, B.
Mimarum sociarum sepulcrum
2007-01-01 Evangelisti, Silvia
Mimicking 3D food microstructure using limited statistical information from 2D cross-sectional image
2019-01-01 Derossi, Antonio; Gerke, Kirill M.; Karsanina, Marina V.; Nicolai, Bart; Verboven, Pieter; Severini, Carla
Mimicking natural mitral adaptation to ischaemic regurgitation: A proposed change in the surgical paradigm
2020-01-01 Calafiore, A. M.; Totaro, A.; Paparella, D.; Gaudino, M.; Prapas, S.; Mick, S. L.; Di Mauro, M.
Mincroencapsulation as a New Approach to Protect Active Compounds in Food
2010-01-01 Gallo, Mariangela; Corbo, MARIA ROSARIA
Mind and body: physical health needs of individuals with mental illness in the 21st century
2017-01-01 Bhugra, D; Ventriglio, A
MIND, BRAIN AND ALTERED STATES OF CONSCIOUSNESS
2018-01-01 Maldonato, M N; RAFFAELE SPERANDEO, R; Dell’Orco, S; Iennaco, D; Cerroni, F; Romano, P; Salerno, M; Maltese, A; Roccella, M; Parisi, L; Tripi, G; Moscatelli, F; Sessa, F; Salerno, M; Cibelli, G; Messina, G; Monda, M; Chieffi, S; Villano, I; Monda, V; Messina, A; Ruberto, M; Marsala, G; Valenzano, A; Marotta, R
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Milk Identification of Different Species: 13C-NMR Spectroscopy of Triacylglycerols from Cows and Buffaloes' Milks. | 1-gen-2000 | G., Andreotti; E., Trivellone; R., Lamanna; DI LUCCIA, Aldo; AND A., Motta | |
Milk nutrition and childhood epilepsy: An ex vivo study on cytokines and oxidative stress in response to milk protein fractions | 1-gen-2018 | Albenzio, M.; Santillo, A.; Ciliberti, M. G.; Figliola, L.; Caroprese, M.; Polito, A. N.; Messina, G. | |
Milk prefermentation in fresh cheese manufacture. I. Study ofimmobilized lactic acid bacteria cells. | 1-gen-1990 | J., Rossi; Gobbetti, Marco; P., Soccio | |
Milk prefermentation in fresh cheese manufacture. Il. Study of the effect of a continuous process on the quality and storage of the product. | 1-gen-1990 | Gobbetti, Marco; J., Rossi | |
Milk yield and quality of Comisana ewes intensively reared: effects of dietary fibre content. | 1-gen-2005 | Casamassima, D.; Palazzo, M.; Albenzio, Marzia; Sevi, AGOSTINO CARMELO | |
Milk yield of Comisana ewes fed RP methionine and lysine at two levels of dietary protein content. | 1-gen-1998 | Sevi, AGOSTINO CARMELO; Muscio, Antonio; Cordola, L.; Dantone, D. | |
Mill technology. Olive oil quality extraction | 1-gen-2006 | Montel, GIAN LUCA | |
Mille anni di storia stratificata a Faragola: lo scavo, la valorizzazione, la distruzione | 1-gen-2020 | Turchiano, Maria; Volpe, Giuliano | |
Mille sguardi. Lo spazio della città tra etica ed estetica | 1-gen-1997 | Nisio, FRANCESCO SAVERIO | |
Millin e le antichità della Puglia. Sugli inediti del "Voyage d'Italie" | 1-gen-2012 | Montecalvo, MARIA STEFANIA | |
Millin e le antichità della Puglia. Sugli inediti del "Voyage d'Italie" | 1-gen-2012 | Montecalvo, M. S. | |
Milling overrides cultivar, leavening agent and baking mode on chemical and rheological traits and sensory perception of durum wheat breads | 1-gen-2017 | Ficco, Donatella Bianca Maria; Saia, Sergio; Beleggia, Romina; Fragasso, Mariagiovanna; Giovanniello, Valentina; De Vita, Pasquale | |
Milling process of cereal grains and quality of flours | 1-gen-2014 | Rana, ROBERTO LEONARDO; Tricase, Caterina; Padalino, Lucia; Marcella, Mastromatteo; DEL NOBILE, MATTEO ALESSANDRO; Conte, Amalia | |
Mills survey and problem analyses in Syria. | 1-gen-2006 | Montel, GIAN LUCA; Issa, N; Jafar, Am; DI TERLIZZI, B. | |
Mimarum sociarum sepulcrum | 1-gen-2007 | Evangelisti, Silvia | |
Mimicking 3D food microstructure using limited statistical information from 2D cross-sectional image | 1-gen-2019 | Derossi, Antonio; Gerke, Kirill M.; Karsanina, Marina V.; Nicolai, Bart; Verboven, Pieter; Severini, Carla | |
Mimicking natural mitral adaptation to ischaemic regurgitation: A proposed change in the surgical paradigm | 1-gen-2020 | Calafiore, A. M.; Totaro, A.; Paparella, D.; Gaudino, M.; Prapas, S.; Mick, S. L.; Di Mauro, M. | |
Mincroencapsulation as a New Approach to Protect Active Compounds in Food | 1-gen-2010 | Gallo, Mariangela; Corbo, MARIA ROSARIA | |
Mind and body: physical health needs of individuals with mental illness in the 21st century | 1-gen-2017 | Bhugra, D; Ventriglio, A | |
MIND, BRAIN AND ALTERED STATES OF CONSCIOUSNESS | 1-gen-2018 | Maldonato, M N; RAFFAELE SPERANDEO, R; Dell’Orco, S; Iennaco, D; Cerroni, F; Romano, P; Salerno, M; Maltese, A; Roccella, M; Parisi, L; Tripi, G; Moscatelli, F; Sessa, F; Salerno, M; Cibelli, G; Messina, G; Monda, M; Chieffi, S; Villano, I; Monda, V; Messina, A; Ruberto, M; Marsala, G; Valenzano, A; Marotta, R |
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