CEFOLA, MARIA

Nome completo

CEFOLA, MARIA

Afferenza

POLO DI AGRARIA - DIPARTIMENTO DI SCIENZE DELLE PRODUZIONI E DELL'INNOVAZIONE NEI SISTEMI AGRO-ALIMENTARI MEDITERRANEI (attivo dal 01/01/2003 al 25/11/2012)

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Risultati 1 - 7 di 7 (tempo di esecuzione: 0.017 secondi).

Compositional and Marketable Quality of Fresh-Cut Florets of Four Specialty Brassicas in Relation to Controlled Atmosphere Storage

2015-01-01 Cefola, M; Pace, B; Colelli, G; Cantwell, M

Computer vision system based on conventional imaging for non-destructively evaluating quality attributes in fresh and packaged fruit and vegetables

2023-01-01 Palumbo, M; Cefola, M; Pace, B; Attolico, G; Colelli, G

IDENTIFICATION OF VOLATILE QUALITY MARKERS IN MINIMALLY PROCESSED FRESH-CUT ICEBERG LETTUCE BY A VOLATOLOMIC APPROACH

2022-01-01 Spadaccino, G.; Marchesiello, Wadir M. V.; Nardiello, D.; Ricci, I.; Cefola, M.; Quinto, M.

Non-destructive and contactless estimation of chlorophyll and ammonia contents in packaged fresh-cut rocket leaves by a Computer Vision System

2022-01-01 Palumbo, Michela; Pace, Bernardo; Cefola, Maria; Fabiano Montesano, Francesco; Colelli, Giancarlo; Attolico, Giovanni

Self-Configuring CVS to Discriminate Rocket Leaves According to Cultivation Practices and to Correctly Attribute Visual Quality Level

2021-01-01 Palumbo, Michela; Pace, Bernardo; Cefola, Maria; Fabiano Montesano, Francesco; Serio, Francesco; Colelli, Giancarlo; Attolico, Giovanni

Sustaining low-impact practices in horticulture through non-destructive approach to provide more information on fresh produce history and quality: the SUS&LOW project

2023-01-01 Amodio, Marialuisa; Attolico, Giovanni; Bonelli, Lucia; Cefola, Maria; Fazayeli, Hassan; Montesano, Francesco; Pace, Bernardo; Palumbo, Michela; Serio, Francesco; Stasi, Antonio; Colelli, Giancarlo

Untargeted volatolomic approach for the identification of sensory quality markers of fresh-cut iceberg lettuce stored in modified atmosphere packaging

2024-01-01 Palumbo, Michela; Marchesiello, Wadir M. V.; Spadaccino, Giuseppina; Pace, Bernardo; Ricci, Ilde; Nardiello, Donatella; Fatima, Zakia; Cefola, Maria; Quinto, Maurizio

Titolo	Data di pubblicazione	Autore(i)
Compositional and Marketable Quality of Fresh-Cut Florets of Four Specialty Brassicas in Relation to Controlled Atmosphere Storage	1-gen-2015	Cefola, M; Pace, B; Colelli, G; Cantwell, M
Computer vision system based on conventional imaging for non-destructively evaluating quality attributes in fresh and packaged fruit and vegetables	1-gen-2023	Palumbo, M; Cefola, M; Pace, B; Attolico, G; Colelli, G
IDENTIFICATION OF VOLATILE QUALITY MARKERS IN MINIMALLY PROCESSED FRESH-CUT ICEBERG LETTUCE BY A VOLATOLOMIC APPROACH	1-gen-2022	Spadaccino, G.; Marchesiello, Wadir M. V.; Nardiello, D.; Ricci, I.; Cefola, M.; Quinto, M.
Non-destructive and contactless estimation of chlorophyll and ammonia contents in packaged fresh-cut rocket leaves by a Computer Vision System	1-gen-2022	Palumbo, Michela; Pace, Bernardo; Cefola, Maria; Fabiano Montesano, Francesco; Colelli, Giancarlo; Attolico, Giovanni
Self-Configuring CVS to Discriminate Rocket Leaves According to Cultivation Practices and to Correctly Attribute Visual Quality Level	1-gen-2021	Palumbo, Michela; Pace, Bernardo; Cefola, Maria; Fabiano Montesano, Francesco; Serio, Francesco; Colelli, Giancarlo; Attolico, Giovanni
Sustaining low-impact practices in horticulture through non-destructive approach to provide more information on fresh produce history and quality: the SUS&LOW project	1-gen-2023	Amodio, Marialuisa; Attolico, Giovanni; Bonelli, Lucia; Cefola, Maria; Fazayeli, Hassan; Montesano, Francesco; Pace, Bernardo; Palumbo, Michela; Serio, Francesco; Stasi, Antonio; Colelli, Giancarlo
Untargeted volatolomic approach for the identification of sensory quality markers of fresh-cut iceberg lettuce stored in modified atmosphere packaging	1-gen-2024	Palumbo, Michela; Marchesiello, Wadir M. V.; Spadaccino, Giuseppina; Pace, Bernardo; Ricci, Ilde; Nardiello, Donatella; Fatima, Zakia; Cefola, Maria; Quinto, Maurizio