GAMMARIELLO, DANIELA
GAMMARIELLO, DANIELA
Dipartimento di Scienze Agrarie, degli Alimenti e dell'Ambiente
A combination of chitosan, coating and modified atmosphere packaging for prolonging Fior di Latte cheese shelf life.
2009-01-01 DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; Conte, Amalia; Attanasio, Massimiliano
A study on the synergy of modified atmosphere packaging and chitosan on stracciatella shelf life
2011-01-01 Gammariello, Daniela; Conte, Amalia; M., Attanasio; DEL NOBILE, MATTEO ALESSANDRO
Active coating and modified atmosphere packaging to extend the shelf life of Fior di latte cheese.
2009-01-01 Conte, Amalia; Gammariello, Daniela; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO
Active coating to prolong the shelf life of Fior di latte cheese
2010-01-01 DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; S., Di Giulio; Conte, Amalia
Anti-yeast activity of natural compounds: In vitro and in vivo tests
2014-01-01 Gammariello, Daniela; Conte, Amalia; Lucera, Annalisa; DEL NOBILE, MATTEO ALESSANDRO; Del Nobile, M. A.; Mastromatteo, Marianna
Assessment of chitosan and extracts of lemon and sage asnatural antimicrobial agents during Fior di lattecheesemaking
2010-01-01 Gammariello, Daniela; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO
Bio-based nanocomposite coating to preserve quality of Fior di latte cheese
2011-01-01 Gammariello, Daniela; Conte, Amalia; G. G., Buonocore; DEL NOBILE, MATTEO ALESSANDRO
Chitosan and lemon extract applied during giuncata cheese production to improve the microbiological stability
2021-01-01 Gammariello, D.; Attanasio, M.; Del Nobile, M. A.; Conte, A.
DEVELOPMENT OF CONSUMER ACCEPTABLE PRODUCTS USING CUB ANALYSIS: AN EXAMPLE WITH BURGERS FROM DAIRY CATTLE
2015-01-01 Cafarelli, Barbara; Pilone, Vittoria; Conte, Amalia; Gammariello, Daniela; DEL NOBILE, MATTEO ALESSANDRO
Effect of chitosan on the rheological and sensorial characteristics of Apulia spreadable cheese
2008-01-01 Gammariello, Daniela; S., Chillo; Mastromatteo, Marianna; S., Di Giulio; M., Attanasio; DEL NOBILE, MATTEO ALESSANDRO
Effect of compositional formulation on texture and microstructural of whey protein foam
2013-01-01 Gammariello, Daniela; Laverse, Janine Elisa; Lampignano, Vincenzo; Incoronato, ANNA LUCIA; DEL NOBILE, MATTEO ALESSANDRO
Effect of Modified Atmospheres on Microbiological and Sensorial Properties of Apulian Fresh Cheeses
2009-01-01 Gammariello, Daniela; Conte, Amalia; M., Attanasio; DEL NOBILE, MATTEO ALESSANDRO
Effects of natural compounds of microbial safety and sensory quality of Fior di latte cheese, a typical Italian cheese
2008-01-01 Gammariello, Daniela; DI GIULIO, Stefania; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO
Fat microstructure of yogurt as assessed by x-ray microtomography
2011-01-01 Laverse, Janine Elisa; M., Mastromatteo; Frisullo, Pierangelo; Albenzio, Marzia; Gammariello, Daniela; DEL NOBILE, MATTEO ALESSANDRO
Penicillium salamii strain ITEM 15302: A new promising fungal starter for salami production
2016-01-01 Magistà, D.; Ferrara, ; M, .; DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; Conte, Amalia; Perrone,
Ready-to-cook fresh meal: study for shelf life prolongation
2016-01-01 Incoronato, ANNA LUCIA; Gammariello, Daniela; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO
Ready-to-cook fresh meal: study for shelf life prolongation
2016-01-01 Incoronato, A. L.; Gammariello, D.; Del Nobile, M. A.
Ready-to-eat semi-dried tomatoes: Study to preserve the product quality
2017-01-01 Lucera, Annalisa; Conte, Amalia; Gammariello, Daniela; DEL NOBILE, MATTEO ALESSANDRO; M., A.
Shelf life of Straciatella cheese under modified atmosphere packaging.
2009-01-01 Gammariello, Daniela; Conte, Amalia; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO
Soluzioni tecnologie per incrementare la shelf life di piatti pronti a base di carne fresca e vegetale semi-dry
2015-01-01 Gammariello, Daniela; Conte, Amalia; Incoronato, ANNA LUCIA; DEL NOBILE, MATTEO ALESSANDRO
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A combination of chitosan, coating and modified atmosphere packaging for prolonging Fior di Latte cheese shelf life. | 1-gen-2009 | DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; Conte, Amalia; Attanasio, Massimiliano | |
| A study on the synergy of modified atmosphere packaging and chitosan on stracciatella shelf life | 1-gen-2011 | Gammariello, Daniela; Conte, Amalia; M., Attanasio; DEL NOBILE, MATTEO ALESSANDRO | |
| Active coating and modified atmosphere packaging to extend the shelf life of Fior di latte cheese. | 1-gen-2009 | Conte, Amalia; Gammariello, Daniela; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO | |
| Active coating to prolong the shelf life of Fior di latte cheese | 1-gen-2010 | DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; S., Di Giulio; Conte, Amalia | |
| Anti-yeast activity of natural compounds: In vitro and in vivo tests | 1-gen-2014 | Gammariello, Daniela; Conte, Amalia; Lucera, Annalisa; DEL NOBILE, MATTEO ALESSANDRO; Del Nobile, M. A.; Mastromatteo, Marianna | |
| Assessment of chitosan and extracts of lemon and sage asnatural antimicrobial agents during Fior di lattecheesemaking | 1-gen-2010 | Gammariello, Daniela; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO | |
| Bio-based nanocomposite coating to preserve quality of Fior di latte cheese | 1-gen-2011 | Gammariello, Daniela; Conte, Amalia; G. G., Buonocore; DEL NOBILE, MATTEO ALESSANDRO | |
| Chitosan and lemon extract applied during giuncata cheese production to improve the microbiological stability | 1-gen-2021 | Gammariello, D.; Attanasio, M.; Del Nobile, M. A.; Conte, A. | |
| DEVELOPMENT OF CONSUMER ACCEPTABLE PRODUCTS USING CUB ANALYSIS: AN EXAMPLE WITH BURGERS FROM DAIRY CATTLE | 1-gen-2015 | Cafarelli, Barbara; Pilone, Vittoria; Conte, Amalia; Gammariello, Daniela; DEL NOBILE, MATTEO ALESSANDRO | |
| Effect of chitosan on the rheological and sensorial characteristics of Apulia spreadable cheese | 1-gen-2008 | Gammariello, Daniela; S., Chillo; Mastromatteo, Marianna; S., Di Giulio; M., Attanasio; DEL NOBILE, MATTEO ALESSANDRO | |
| Effect of compositional formulation on texture and microstructural of whey protein foam | 1-gen-2013 | Gammariello, Daniela; Laverse, Janine Elisa; Lampignano, Vincenzo; Incoronato, ANNA LUCIA; DEL NOBILE, MATTEO ALESSANDRO | |
| Effect of Modified Atmospheres on Microbiological and Sensorial Properties of Apulian Fresh Cheeses | 1-gen-2009 | Gammariello, Daniela; Conte, Amalia; M., Attanasio; DEL NOBILE, MATTEO ALESSANDRO | |
| Effects of natural compounds of microbial safety and sensory quality of Fior di latte cheese, a typical Italian cheese | 1-gen-2008 | Gammariello, Daniela; DI GIULIO, Stefania; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO | |
| Fat microstructure of yogurt as assessed by x-ray microtomography | 1-gen-2011 | Laverse, Janine Elisa; M., Mastromatteo; Frisullo, Pierangelo; Albenzio, Marzia; Gammariello, Daniela; DEL NOBILE, MATTEO ALESSANDRO | |
| Penicillium salamii strain ITEM 15302: A new promising fungal starter for salami production | 1-gen-2016 | Magistà, D.; Ferrara, ; M, .; DEL NOBILE, MATTEO ALESSANDRO; Gammariello, Daniela; Conte, Amalia; Perrone, | |
| Ready-to-cook fresh meal: study for shelf life prolongation | 1-gen-2016 | Incoronato, ANNA LUCIA; Gammariello, Daniela; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO | |
| Ready-to-cook fresh meal: study for shelf life prolongation | 1-gen-2016 | Incoronato, A. L.; Gammariello, D.; Del Nobile, M. A. | |
| Ready-to-eat semi-dried tomatoes: Study to preserve the product quality | 1-gen-2017 | Lucera, Annalisa; Conte, Amalia; Gammariello, Daniela; DEL NOBILE, MATTEO ALESSANDRO; M., A. | |
| Shelf life of Straciatella cheese under modified atmosphere packaging. | 1-gen-2009 | Gammariello, Daniela; Conte, Amalia; DI GIULIO, Stefania; Attanasio, Massimiliano; DEL NOBILE, MATTEO ALESSANDRO | |
| Soluzioni tecnologie per incrementare la shelf life di piatti pronti a base di carne fresca e vegetale semi-dry | 1-gen-2015 | Gammariello, Daniela; Conte, Amalia; Incoronato, ANNA LUCIA; DEL NOBILE, MATTEO ALESSANDRO |