ANGIOLILLO, LUISA
ANGIOLILLO, LUISA
Dipartimento di Scienze Agrarie, degli Alimenti e dell'Ambiente
A new method to bio-preserve sea bass fillets
2018-01-01 Angiolillo, L.; Del, Nobile; M., A.
Alimenti arricchiti con probiotici e prebiotici
2014-02-24 Angiolillo, Luisa
Biopreservation of fior di latte cheese
2014-01-01 Angiolillo, Luisa; Conte, Amalia; Zambrini, A. V.; DEL NOBILE, MATTEO ALESSANDRO
Biotechnological approach to preserve fresh pasta quality
2017-01-01 Angiolillo, L.; Del Nobile, M. A.
Emerging techniques applied to by-products for food fortification
2019-01-01 Marinelli, V.; Spinelli, S.; Angiolillo, L.; Del Nobile, M. A.; Conte, A.
Enzyme crystals and hydrogel composite membranes as new active food packaging material.
2018-01-01 Mirabelli, V.; Majidi Salehi, S.; Angiolillo, L.; Belviso, B. D.; Del Nobile, M. A.; Di Profio, G.; Caliandro, R.
Extract from broccoli byproducts to increase fresh filled pasta shelf life
2019-01-01 Angiolillo, L.; Spinelli, S.; Conte, A.; Del Nobile, M. A.
How to Fortify a Fish Burger with Probiotic Microorganisms
2017-01-01 Angiolillo, L.; Danza, A.; Del Nobile, M. A.
Lactobacillus plantarum 5BG Survives During Refrigerated Storage Bio-Preserving Packaged Spanish-Style Table Olives (cv. Bella di Cerignola)
2018-01-01 Lavermicocca, P.; Angiolillo, L.; Lonigro, S. L.; Valerio, F.; Bevilacqua, A.; Perricone, M.; Del Nobile, M. A.; Corbo, M. R.
Microencapsulated Lactobacillus reuteri combined with modified atmosphere as a way to improve tuna burger shelf life
2017-01-01 Angiolillo, Luisa; Conte, Amalia; Del Nobile, Matteo A.
Recent advances in food packaging with a focus on nanotechnology
2017-01-01 Angiolillo, L.; Spinelli, S.; Del, Nobile; M., A.
Technological strategies to produce functional meat burgers
2015-01-01 Angiolillo, Luisa; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO
The extraction of bioactive compounds from food residues using microwaves
2015-01-01 Angiolillo, Luisa; DEL NOBILE, MATTEO ALESSANDRO; Conte, Amalia
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A new method to bio-preserve sea bass fillets | 1-gen-2018 | Angiolillo, L.; Del, Nobile; M., A. | |
| Alimenti arricchiti con probiotici e prebiotici | 24-feb-2014 | Angiolillo, Luisa | |
| Biopreservation of fior di latte cheese | 1-gen-2014 | Angiolillo, Luisa; Conte, Amalia; Zambrini, A. V.; DEL NOBILE, MATTEO ALESSANDRO | |
| Biotechnological approach to preserve fresh pasta quality | 1-gen-2017 | Angiolillo, L.; Del Nobile, M. A. | |
| Emerging techniques applied to by-products for food fortification | 1-gen-2019 | Marinelli, V.; Spinelli, S.; Angiolillo, L.; Del Nobile, M. A.; Conte, A. | |
| Enzyme crystals and hydrogel composite membranes as new active food packaging material. | 1-gen-2018 | Mirabelli, V.; Majidi Salehi, S.; Angiolillo, L.; Belviso, B. D.; Del Nobile, M. A.; Di Profio, G.; Caliandro, R. | |
| Extract from broccoli byproducts to increase fresh filled pasta shelf life | 1-gen-2019 | Angiolillo, L.; Spinelli, S.; Conte, A.; Del Nobile, M. A. | |
| How to Fortify a Fish Burger with Probiotic Microorganisms | 1-gen-2017 | Angiolillo, L.; Danza, A.; Del Nobile, M. A. | |
| Lactobacillus plantarum 5BG Survives During Refrigerated Storage Bio-Preserving Packaged Spanish-Style Table Olives (cv. Bella di Cerignola) | 1-gen-2018 | Lavermicocca, P.; Angiolillo, L.; Lonigro, S. L.; Valerio, F.; Bevilacqua, A.; Perricone, M.; Del Nobile, M. A.; Corbo, M. R. | |
| Microencapsulated Lactobacillus reuteri combined with modified atmosphere as a way to improve tuna burger shelf life | 1-gen-2017 | Angiolillo, Luisa; Conte, Amalia; Del Nobile, Matteo A. | |
| Recent advances in food packaging with a focus on nanotechnology | 1-gen-2017 | Angiolillo, L.; Spinelli, S.; Del, Nobile; M., A. | |
| Technological strategies to produce functional meat burgers | 1-gen-2015 | Angiolillo, Luisa; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO | |
| The extraction of bioactive compounds from food residues using microwaves | 1-gen-2015 | Angiolillo, Luisa; DEL NOBILE, MATTEO ALESSANDRO; Conte, Amalia |