Sfoglia per Titolo
Nutrition and dietary intake and their association with mortality and hospitalisation in adults with chronic kidney disease treated with haemodialysis: protocol for DIET-HD, a prospective multinational cohort study.
2015-01-01 Palmer, Sc; Ruospo, M; Campbell, Kl; Garcia Larsen, V; Saglimbene, V; Natale, P; Gargano, L; Craig, Jc; Johnson, Dw; Tonelli, M; Knight, J; Bednarek-Skublewska, A; Celia, E; Del Castillo, D; Dulawa, J; Ecder, T; Fabricius, E; Frazão, Jm; Gelfman, R; Hoischen, Sh; Schön, S; Stroumza, P; Timofte, D; Török, M; Hegbrant, J; Wollheim, C; Frantzen, L; Strippoli, Gf; DIET-HD Study, Investigators.
Nutrition and intestinal rehabilitation of children with short bowel syndrome: a position paper of the ESPGHAN Committee on Nutrition. Part 1: from intestinal resection to home discharge
2023-01-01 Norsa, Lorenzo; Goulet, Olivier; Alberti, Daniele; Dekooning, Barbara; Domellöf, Magnus; Haiden, Nadja; Hill, Susan; Indrio, Flavia; Kӧglmeier, Jutta; Lapillonne, Alexandre; Luque, Veronica; Moltu, Sissel J; Saenz De Pipaon, Miguel; Savino, Francesco; Verduci, Elvira; Bronsky, Jiri
Nutrition and intestinal rehabilitation of children with short bowel syndrome: a position paper of the ESPGHAN Committee on Nutrition. Part 2: long term follow-up on home parenteral nutrition
2023-01-01 Norsa, Lorenzo; Goulet, Olivier; Alberti, Daniele; Dekooning, Barbara; Domellöf, Magnus; Haiden, Nadja; Hill, Susan; Indrio, Flavia; Kӧglmeier, Jutta; Lapillonne, Alexandre; Luque, Veronica; Moltu, Sissel J; Saenz De Pipaon, Miguel; Savino, Francesco; Verduci, Elvira; Bronsky, Jiri
NUTRITION AND STRESS: A field study on the effects of diet on stress-related responses in sheep.
2014-04-11 Ciliberti, MARIA GIOVANNA
The nutrition hygiene as a mission of the departments of prevention
2016-01-01 Panunzio, M.; Caporizzi, R.; Cela, E.; Antoniciello, A.; Alonzo, E.; Bonaccorsi, G.; Chioffi, L.; Guberti, E.; Cairella, G.; Giostra, G.; Pontieri, V.; Prato, Rosa; Germinario, C.; Lagravinese, D.; Francia, F.; Cinquetti, S.; Triassi, M.; Conversano, M; . Carella, F.; Carreri, V.
Nutrition-Based Management of Inflammaging in CKD and Renal Replacement Therapies
2021-01-01 Losappio, Vincenzo; Infante, Barbara; Leo, Serena; Troise, Dario; Calvaruso, Martina; Vitale, Piercarla; Renzi, Stefania; Stallone, Giovanni; Castellano, Giuseppe
Nutritional and physicochemical characteristics of wholemeal bread enriched with pea flour
2015-01-01 DEL NOBILE, MATTEO ALESSANDRO; Danza, A.; Lecce, L.; Spinelli, S.; Lampignano, V.; Laverse, J.; Conte, Amalia; Del Nobile, M. A.
Nutritional and physicochemical characteristics of wholemeal bread enriched with pea flour
2015-01-01 Mastromatteo, Marcella; Danza, Alessandra; Lecce, Lucia; Spinelli, Sara; Lampignano, Vincenzo; Laverse, Janine Elisa; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO
Nutritional characterization of two rare landraces of Turnip (Brassica rapa. var. rapa) tops and their on-farm conservation in Foggia Province
2020-01-01 Conversa, G.; Lazzizera, C.; Bonasia, A.; La Rotonda, P.; Elia, A.
Nutritional evaluation and management of AKI patients
2013-01-01 Fiaccadori, Enrico; Maggiore, Umberto; Cabassi, Aderville; Morabito, Santo; Castellano, Giuseppe; Regolisti, Giuseppe
Nutritional factors influencing plasma adiponectin levels: results from a randomised controlled study with whole-grain cereals
2020-01-01 Polito, R.; Costabile, G.; Nigro, E.; Giacco, R.; Vetrani, C.; Anniballi, G.; Luongo, D.; Riccardi, G.; Daniele, A.; Annuzzi, G.
Nutritional factors, cognitive decline, and dementia.
2006-01-01 DEL PARIGI, A; Panza, F; Capurso, Cristiano; Solfrizzi, V.
Nutritional Intervention as a Preventive Approach for Cognitive-Related Outcomes in Cognitively Healthy Older Adults: A Systematic Review
2018-01-01 Solfrizzi, Vincenzo; Agosti, Pasquale; Lozupone, Madia; Custodero, Carlo; Schilardi, Andrea; Valiani, Vincenzo; Sardone, Rodolfo; Dibello, Vittorio; Di Lena, Luca; Lamanna, Angela; Stallone, Roberta; Bellomo, Antonello; Greco, Antonio; Daniele, Antonio; Seripa, Davide; Sabbà, Carlo; Logroscino, Giancarlo; Panza, Francesco
Nutritional interventions and cognitive-related outcomes in patients with late-life cognitive disorders: A systematic review
2018-01-01 Solfrizzi, Vincenzo; Agosti, Pasquale; Lozupone, Madia; Custodero, Carlo; Schilardi, Andrea; Valiani, Vincenzo; Santamato, Andrea; Sardone, Rodolfo; Dibello, Vittorio; Di Lena, Luca; Stallone, Roberta; Ranieri, Maurizio; Bellomo, Antonello; Greco, Antonio; Daniele, Antonio; Seripa, Davide; Sabbà, Carlo; Logroscino, Giancarlo; Panza, Francesco
Nutritional issues in heart transplant candidates and recipients..
2012-01-01 Amarelli, C; Buonocore, M; Romano, G; Maiello, C; DE SANTO, LUCA SALVATORE
Nutritional Management of the Critically ill Neonate: A Position Paper of the ESPGHAN Committee on Nutrition
2021-01-01 Moltu, Sissel Jennifer; Bronsky, Jiri; Embleton, Nicholas; Gerasimidis, Konstantinos; Indrio, Flavia; Köglmeier, Jutta; de Koning, Barbara; Lapillonne, Alexandre; Norsa, Lorenzo; Verduci, Elvira; Domellöf, Magnus
Nutritional problems in the surgical patients with head and neck tumours. Literature review and personal experience
2005-01-01 Santacroce, L; Leone, D; Valenzano, A; Luperto, P; Bottalico, L; Sep-Oct, Losacco T. Clin Ter.; 156(5):227-3, 0. Review. Italian.
Nutritional Profile of Donkey and Horse Meat: Effect of Muscle and Aging Time
2022-01-01 Marino, R.; della Malva, A.; De Palo, P.; Maggiolino, A.; Francesca d'Angelo, F.; Jose, M. Lorenzo J. M.; Agostino Sevi, A.; Albenzio, M
Nutritional properties and consumer preference of donkey bresaola and salami: comparison with conventional products
2015-01-01 Marino, ROSARIA MARIA TERESA; Albenzio, Marzia; DELLA MALVA, Antonella; Muscio, Antonio; Sevi, AGOSTINO CARMELO
Nutritional properties of donkey meat products
2015-01-01 Marino, R.; Della Malva, A.; Caroprese, M.; Santillo, A.; Sevi, A.; Albenzio, M.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Nutrition and dietary intake and their association with mortality and hospitalisation in adults with chronic kidney disease treated with haemodialysis: protocol for DIET-HD, a prospective multinational cohort study. | 1-gen-2015 | Palmer, Sc; Ruospo, M; Campbell, Kl; Garcia Larsen, V; Saglimbene, V; Natale, P; Gargano, L; Craig, Jc; Johnson, Dw; Tonelli, M; Knight, J; Bednarek-Skublewska, A; Celia, E; Del Castillo, D; Dulawa, J; Ecder, T; Fabricius, E; Frazão, Jm; Gelfman, R; Hoischen, Sh; Schön, S; Stroumza, P; Timofte, D; Török, M; Hegbrant, J; Wollheim, C; Frantzen, L; Strippoli, Gf; DIET-HD Study, Investigators. | |
| Nutrition and intestinal rehabilitation of children with short bowel syndrome: a position paper of the ESPGHAN Committee on Nutrition. Part 1: from intestinal resection to home discharge | 1-gen-2023 | Norsa, Lorenzo; Goulet, Olivier; Alberti, Daniele; Dekooning, Barbara; Domellöf, Magnus; Haiden, Nadja; Hill, Susan; Indrio, Flavia; Kӧglmeier, Jutta; Lapillonne, Alexandre; Luque, Veronica; Moltu, Sissel J; Saenz De Pipaon, Miguel; Savino, Francesco; Verduci, Elvira; Bronsky, Jiri | |
| Nutrition and intestinal rehabilitation of children with short bowel syndrome: a position paper of the ESPGHAN Committee on Nutrition. Part 2: long term follow-up on home parenteral nutrition | 1-gen-2023 | Norsa, Lorenzo; Goulet, Olivier; Alberti, Daniele; Dekooning, Barbara; Domellöf, Magnus; Haiden, Nadja; Hill, Susan; Indrio, Flavia; Kӧglmeier, Jutta; Lapillonne, Alexandre; Luque, Veronica; Moltu, Sissel J; Saenz De Pipaon, Miguel; Savino, Francesco; Verduci, Elvira; Bronsky, Jiri | |
| NUTRITION AND STRESS: A field study on the effects of diet on stress-related responses in sheep. | 11-apr-2014 | Ciliberti, MARIA GIOVANNA | |
| The nutrition hygiene as a mission of the departments of prevention | 1-gen-2016 | Panunzio, M.; Caporizzi, R.; Cela, E.; Antoniciello, A.; Alonzo, E.; Bonaccorsi, G.; Chioffi, L.; Guberti, E.; Cairella, G.; Giostra, G.; Pontieri, V.; Prato, Rosa; Germinario, C.; Lagravinese, D.; Francia, F.; Cinquetti, S.; Triassi, M.; Conversano, M; . Carella, F.; Carreri, V. | |
| Nutrition-Based Management of Inflammaging in CKD and Renal Replacement Therapies | 1-gen-2021 | Losappio, Vincenzo; Infante, Barbara; Leo, Serena; Troise, Dario; Calvaruso, Martina; Vitale, Piercarla; Renzi, Stefania; Stallone, Giovanni; Castellano, Giuseppe | |
| Nutritional and physicochemical characteristics of wholemeal bread enriched with pea flour | 1-gen-2015 | DEL NOBILE, MATTEO ALESSANDRO; Danza, A.; Lecce, L.; Spinelli, S.; Lampignano, V.; Laverse, J.; Conte, Amalia; Del Nobile, M. A. | |
| Nutritional and physicochemical characteristics of wholemeal bread enriched with pea flour | 1-gen-2015 | Mastromatteo, Marcella; Danza, Alessandra; Lecce, Lucia; Spinelli, Sara; Lampignano, Vincenzo; Laverse, Janine Elisa; Conte, Amalia; DEL NOBILE, MATTEO ALESSANDRO | |
| Nutritional characterization of two rare landraces of Turnip (Brassica rapa. var. rapa) tops and their on-farm conservation in Foggia Province | 1-gen-2020 | Conversa, G.; Lazzizera, C.; Bonasia, A.; La Rotonda, P.; Elia, A. | |
| Nutritional evaluation and management of AKI patients | 1-gen-2013 | Fiaccadori, Enrico; Maggiore, Umberto; Cabassi, Aderville; Morabito, Santo; Castellano, Giuseppe; Regolisti, Giuseppe | |
| Nutritional factors influencing plasma adiponectin levels: results from a randomised controlled study with whole-grain cereals | 1-gen-2020 | Polito, R.; Costabile, G.; Nigro, E.; Giacco, R.; Vetrani, C.; Anniballi, G.; Luongo, D.; Riccardi, G.; Daniele, A.; Annuzzi, G. | |
| Nutritional factors, cognitive decline, and dementia. | 1-gen-2006 | DEL PARIGI, A; Panza, F; Capurso, Cristiano; Solfrizzi, V. | |
| Nutritional Intervention as a Preventive Approach for Cognitive-Related Outcomes in Cognitively Healthy Older Adults: A Systematic Review | 1-gen-2018 | Solfrizzi, Vincenzo; Agosti, Pasquale; Lozupone, Madia; Custodero, Carlo; Schilardi, Andrea; Valiani, Vincenzo; Sardone, Rodolfo; Dibello, Vittorio; Di Lena, Luca; Lamanna, Angela; Stallone, Roberta; Bellomo, Antonello; Greco, Antonio; Daniele, Antonio; Seripa, Davide; Sabbà, Carlo; Logroscino, Giancarlo; Panza, Francesco | |
| Nutritional interventions and cognitive-related outcomes in patients with late-life cognitive disorders: A systematic review | 1-gen-2018 | Solfrizzi, Vincenzo; Agosti, Pasquale; Lozupone, Madia; Custodero, Carlo; Schilardi, Andrea; Valiani, Vincenzo; Santamato, Andrea; Sardone, Rodolfo; Dibello, Vittorio; Di Lena, Luca; Stallone, Roberta; Ranieri, Maurizio; Bellomo, Antonello; Greco, Antonio; Daniele, Antonio; Seripa, Davide; Sabbà, Carlo; Logroscino, Giancarlo; Panza, Francesco | |
| Nutritional issues in heart transplant candidates and recipients.. | 1-gen-2012 | Amarelli, C; Buonocore, M; Romano, G; Maiello, C; DE SANTO, LUCA SALVATORE | |
| Nutritional Management of the Critically ill Neonate: A Position Paper of the ESPGHAN Committee on Nutrition | 1-gen-2021 | Moltu, Sissel Jennifer; Bronsky, Jiri; Embleton, Nicholas; Gerasimidis, Konstantinos; Indrio, Flavia; Köglmeier, Jutta; de Koning, Barbara; Lapillonne, Alexandre; Norsa, Lorenzo; Verduci, Elvira; Domellöf, Magnus | |
| Nutritional problems in the surgical patients with head and neck tumours. Literature review and personal experience | 1-gen-2005 | Santacroce, L; Leone, D; Valenzano, A; Luperto, P; Bottalico, L; Sep-Oct, Losacco T. Clin Ter.; 156(5):227-3, 0. Review. Italian. | |
| Nutritional Profile of Donkey and Horse Meat: Effect of Muscle and Aging Time | 1-gen-2022 | Marino, R.; della Malva, A.; De Palo, P.; Maggiolino, A.; Francesca d'Angelo, F.; Jose, M. Lorenzo J. M.; Agostino Sevi, A.; Albenzio, M | |
| Nutritional properties and consumer preference of donkey bresaola and salami: comparison with conventional products | 1-gen-2015 | Marino, ROSARIA MARIA TERESA; Albenzio, Marzia; DELLA MALVA, Antonella; Muscio, Antonio; Sevi, AGOSTINO CARMELO | |
| Nutritional properties of donkey meat products | 1-gen-2015 | Marino, R.; Della Malva, A.; Caroprese, M.; Santillo, A.; Sevi, A.; Albenzio, M. |
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