Sfoglia per Titolo
Quality Decay of Fresh Processed Fish Stored under Refrigerated Conditions
2009-01-01 G., Barbuzzi; F., Grimaldi; DEL NOBILE, MATTEO ALESSANDRO
Quality degradation in a semi-preserved tomato sauce as affected by packaging
2004-01-01 Baiano, Antonietta; DEL NOBILE, MATTEO ALESSANDRO
Quality differentiation and the labour market effects of international trade
1999-01-01 Celi, Giuseppe; A., Smith
Quality differentiation and the labour market effects of international trade
1999-01-01 Celi, Giuseppe; A., Smith
Quality differentiation, vertical disintegration and the labour market effects of international trade
2003-01-01 Celi, Giuseppe
Quality Differentiation, Vertical Disintegration and The Labour Market Effects of Intra-Industry Trade
2001-01-01 Celi, Giuseppe
“Quality Differentiation, Vertical Disintegration and The Labour Market Effects of Intra-Industry Trade”
2004-01-01 Celi, Giuseppe
Quality e Taste: Riflessione sull'evoluzione degli standards nei legal systems
2010-01-01 Viti, Domenico
Quality evaluation of peaches and nextarines by electrochemical and multivariate analysis. Relationships between analytical measurements and sensory attributes
1997-01-01 M., Esti; M. C., Messia; F., Sinesio; A., Nicotra; LA NOTTE, Ennio; G., Palleschi
Quality in pancreatic endoscopic ultrasound: What’s new in 2020?
2020-01-01 Papanikolaou, I. S.; Tziatzios, G.; Karatzas, P. S.; Gkolfakis, P.; Facciorusso, A.; Triantafyllou, K.
Quality inspection of industrial bread by image analysis
2006-01-01 Peri, Giorgio; Romaniello, R.
Quality inspection of yeast-leavened bread by computer vision
2005-01-01 Peri, Giorgio; Romaniello, Roberto
Quality of bovine mozzarella otained by natural starter culture (“Sieroinnesto”)
2005-01-01 F., Nitti; M., Faccia; D., Negro; G., Gambacorta; Lamacchia, Carmela; DI LUCCIA, Aldo; LA NOTTE, Ennio
Quality of buffalo milk as affected by dietary protein level and flaxseed supplementation
2016-01-01 Santillo, Antonella; Caroprese, Mariangela; Marino, ROSARIA MARIA TERESA; Sevi, AGOSTINO CARMELO; Albenzio, Marzia
Quality of care provided by Multiple Sclerosis Centers during Covid-19 pandemic: Results of an Italian multicenter patient-centered survey
2023-01-01 Altieri, M.; Capuano, R.; Bisecco, A.; D'Ambrosio, A.; Risi, M.; Cavalla, P.; Vercellino, M.; Annovazzi, P.; Zaffaroni, M.; De Stefano, N.; Stromillo, M. L.; D'Amico, E.; Zanghi, Aurora.; Buscarinu, M. C.; Lanzillo, R.; De Luca, G.; Calabrese, M.; Lorefice, L.; Di Filippo, M.; Valentino, P.; Gajofatto, A.; Marfia, G. A.; Fuiani, A.; Nociti, V.; Tedeschi, G.; Gallo, A.
Quality of donkey bresaola.
2009-01-01 Marino, ROSARIA MARIA TERESA; DELLA MALVA, A.; Gliatta, G.; Muscio, Antonio; Sevi, AGOSTINO CARMELO
QUALITY OF EWE MILK AS AFFECTED BY NUMBER OF LAMBS AND LENGTH OF SUCKLING.
1998-01-01 Sevi, AGOSTINO CARMELO; Taibi, L.; Muscio, Antonio; Dell'Aquila, S.; Casamassima, D.
Quality of ewe milk as affected by stocking density and litter treatment with bentonite
2001-01-01 Sevi, AGOSTINO CARMELO; Taibi, L.; Muscio, Antonio; Albenzio, Marzia; Dantone, D.; Dell'Aquila, S.
Quality of fresh-cut products as affected by harvest and postharvest operations
2018-01-01 Ansah, Francisca A; Amodio, Maria L; Colelli, Giancarlo
Quality of fresh-cut pumpkin (Cucurbita maxima) as affected by calcium and atmosphere composition
2006-01-01 R., Rinaldi; Peri, Giorgio; Colelli, Giancarlo
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Quality Decay of Fresh Processed Fish Stored under Refrigerated Conditions | 1-gen-2009 | G., Barbuzzi; F., Grimaldi; DEL NOBILE, MATTEO ALESSANDRO | |
Quality degradation in a semi-preserved tomato sauce as affected by packaging | 1-gen-2004 | Baiano, Antonietta; DEL NOBILE, MATTEO ALESSANDRO | |
Quality differentiation and the labour market effects of international trade | 1-gen-1999 | Celi, Giuseppe; A., Smith | |
Quality differentiation and the labour market effects of international trade | 1-gen-1999 | Celi, Giuseppe; A., Smith | |
Quality differentiation, vertical disintegration and the labour market effects of international trade | 1-gen-2003 | Celi, Giuseppe | |
Quality Differentiation, Vertical Disintegration and The Labour Market Effects of Intra-Industry Trade | 1-gen-2001 | Celi, Giuseppe | |
“Quality Differentiation, Vertical Disintegration and The Labour Market Effects of Intra-Industry Trade” | 1-gen-2004 | Celi, Giuseppe | |
Quality e Taste: Riflessione sull'evoluzione degli standards nei legal systems | 1-gen-2010 | Viti, Domenico | |
Quality evaluation of peaches and nextarines by electrochemical and multivariate analysis. Relationships between analytical measurements and sensory attributes | 1-gen-1997 | M., Esti; M. C., Messia; F., Sinesio; A., Nicotra; LA NOTTE, Ennio; G., Palleschi | |
Quality in pancreatic endoscopic ultrasound: What’s new in 2020? | 1-gen-2020 | Papanikolaou, I. S.; Tziatzios, G.; Karatzas, P. S.; Gkolfakis, P.; Facciorusso, A.; Triantafyllou, K. | |
Quality inspection of industrial bread by image analysis | 1-gen-2006 | Peri, Giorgio; Romaniello, R. | |
Quality inspection of yeast-leavened bread by computer vision | 1-gen-2005 | Peri, Giorgio; Romaniello, Roberto | |
Quality of bovine mozzarella otained by natural starter culture (“Sieroinnesto”) | 1-gen-2005 | F., Nitti; M., Faccia; D., Negro; G., Gambacorta; Lamacchia, Carmela; DI LUCCIA, Aldo; LA NOTTE, Ennio | |
Quality of buffalo milk as affected by dietary protein level and flaxseed supplementation | 1-gen-2016 | Santillo, Antonella; Caroprese, Mariangela; Marino, ROSARIA MARIA TERESA; Sevi, AGOSTINO CARMELO; Albenzio, Marzia | |
Quality of care provided by Multiple Sclerosis Centers during Covid-19 pandemic: Results of an Italian multicenter patient-centered survey | 1-gen-2023 | Altieri, M.; Capuano, R.; Bisecco, A.; D'Ambrosio, A.; Risi, M.; Cavalla, P.; Vercellino, M.; Annovazzi, P.; Zaffaroni, M.; De Stefano, N.; Stromillo, M. L.; D'Amico, E.; Zanghi, Aurora.; Buscarinu, M. C.; Lanzillo, R.; De Luca, G.; Calabrese, M.; Lorefice, L.; Di Filippo, M.; Valentino, P.; Gajofatto, A.; Marfia, G. A.; Fuiani, A.; Nociti, V.; Tedeschi, G.; Gallo, A. | |
Quality of donkey bresaola. | 1-gen-2009 | Marino, ROSARIA MARIA TERESA; DELLA MALVA, A.; Gliatta, G.; Muscio, Antonio; Sevi, AGOSTINO CARMELO | |
QUALITY OF EWE MILK AS AFFECTED BY NUMBER OF LAMBS AND LENGTH OF SUCKLING. | 1-gen-1998 | Sevi, AGOSTINO CARMELO; Taibi, L.; Muscio, Antonio; Dell'Aquila, S.; Casamassima, D. | |
Quality of ewe milk as affected by stocking density and litter treatment with bentonite | 1-gen-2001 | Sevi, AGOSTINO CARMELO; Taibi, L.; Muscio, Antonio; Albenzio, Marzia; Dantone, D.; Dell'Aquila, S. | |
Quality of fresh-cut products as affected by harvest and postharvest operations | 1-gen-2018 | Ansah, Francisca A; Amodio, Maria L; Colelli, Giancarlo | |
Quality of fresh-cut pumpkin (Cucurbita maxima) as affected by calcium and atmosphere composition | 1-gen-2006 | R., Rinaldi; Peri, Giorgio; Colelli, Giancarlo |
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