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Mostrati risultati da 123 a 142 di 179
Titolo Data di pubblicazione Autore(i) File
New and old sweet cherry cultivars suitable for Apulia (Southern Italy) 1-gen-1996 Godini, A.; de Palma, L.; Palascino, M.
Nitrogen fertilization of new cultivars of lettuce 1-gen-2006 Parente, A.; Gonnella, M.; Elia, Antonio; Santamaria, P.; Labbate, P.; Conversa, Giulia
Nitrogen level effect on yield and quality of fertigated processing tomato in Southern Italy 1-gen-2007 Elia, Antonio; Conversa, Giulia; la Rotonda, Paolo; Montemurro, F.
Numerical modeling of the rheological characteristic of olive paste under different conditioning treatments: Traditional malaxation, high-frequency ultrasound and microwave 1-gen-2021 Tamborrino, A.; Catalano, P.; Romaniello, R.; Bianchi, B.; Leone, A.
Nutritional value and nitrate content in edible wild species used in southern Italy 1-gen-1998 Bianco, V. V.; Elia, Antonio; Santamaria, P.
OLIVE HARVESTING MECHANIZATION SYSTEMS IN HIGH DENSITY ORCHARDS 1-gen-2012 Amirante, P.; Tamborrino, A.; Leone, Alessandro
OLIVE PRUNING MECHANIZATION SYSTEM WITH A NEW TYPE OF ELEVATED WORK PLATFORM 1-gen-2012 Leone, Alessandro; Amirante, P.; Tamborrino, A.
Operating conditions for microwave application throughout production process to reduce microbial load of fresh-cut apples 1-gen-2021 Colelli, G.; Amodio, M. L.; De Chiara, M. L. V.
Optimizing modified atmosphere packaging for fresh-cut broccoli raab (Brassica rapa L.) 1-gen-2021 De Chiara, M. L. V.; Cefola, M.; Pace, B.; Amodio, M. L.; Colelli, G.
Organic and mineral fertilization for processing tomato in Southern Italy 1-gen-2007 Rinaldi, M; Convertini, G; Elia, Antonio
Organic fertilization on soil water content, yield and quality of processing tomato 1-gen-2007 Elia, Antonio; Conversa, Giulia; la Rotonda, Paolo; Rinaldi, M.
OXYGEN CONCENTRATION CONTROL DURING OLIVE OIL EXTRACTION PROCESS: A NEW SYSTEM TO EMPHASIZE THE ORGANOLEPTIC AND HEALTHY PROPERTIES OF VIRGIN OLIVE OIL 1-gen-2012 Amirante, P.; Clodoveo, M. L.; Tamborrino, A.; Leone, Alessandro; Dugo, G.
Phenotypic and genetic characterization of Cucumis melo L. landraces collected in Apulia (Italy) and Albania. 1-gen-2003 Ricciardi, L.; DE GIOVANNI, C.; Dell'Orco, P.; Lotti, Concetta; A. R., Marcotrigiano
Physico-chemical parameters to predict microbiological and sensory quality aspects of baby lettuce leaves 1-gen-2017 Cefola, M.; Pace, B.; Capotorto, I.; Di Biase, M.; Amodio, MARIA LUISA; Colelli, Giancarlo; Lavermicocca, P.; Valerio, F.
Plant spatial arrangement on the production of new cultivars of "seed" propagated artichoke 1-gen-1994 Elia, Antonio; Calabrese, N.; Sarli, G.; Losavio, F.
Potentials of Thai tropical edible flowers as fresh cut salad mix 1-gen-2018 Sommano, S.; Suksathan, R.; Colelli, G.; Kumpuan, W.
Preliminary results on identification of molecules induced in apricot trees after ESFY phytoplasma inoculation by grafting. 1-gen-2006 Pastore, M; Baffone, E; Bertaccini, A; Botti, S; Lattanzio, Vincenzo; Terzano, R; DE PAOLIS, A; D'Hallewin, G.
Preliminary study of the genetic structure of a chestnut popolation in the Czech Republic based on SSR analysis 1-gen-2009 Hozova, L.; Jankovsky, L.; Akkak, Aziz; TORELLO MARIONI, D; Botta, R.; Merda, J.
Processing tomato cultivated under water deficit conditions: the effect of azoxystrobin 1-gen-2011 Giuliani, MARCELLA MICHELA; Nardella, Eugenio; Quitadamo, M.; Gatta, Giuseppe; DE CARO, Antonio
Production and nitrate content in lamb’s lettuce grown in floating system 1-gen-2004 Gonnella, M; Conversa, Giulia; Santamaria, P; Serio, F.
Mostrati risultati da 123 a 142 di 179
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