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INFLUENCE OF SOME ANTAGONISTS MICRO-ORGANISMS USED IN BIOLOGICAL CONTROL AGAINST S. CEPIVORUM, DURING MODIFIED ATMOSPHERE PRESERVATION MINIMALLY PROCESSING ONION PRODUCTS
1999-01-01 Carlucci, Antonia
Influence of some selected ions on system water activity, and on ethanol vapour pressure and its inhibitory action on Saccharomyces cerevisiae.
1994-01-01 Guerzoni, M. E.; Lanciotti, Rosalba; Sinigaglia, MILENA GRAZIA RITA; Anese, M.; Lerici, C. R.
Influence of space allowance and housing conditions on the welfare, immune response and production performance of dairy ewes
2009-01-01 Caroprese, Mariangela; Annicchiarico, G.; Schena, L.; Muscio, Antonio; Migliore, R.; Sevi, AGOSTINO CARMELO
Influence of space allowance and housing conditions on the welfare and production performance of dairy ewes.
2009-01-01 Caroprese, Mariangela; G., Annicchiarico; L., Schena; Muscio, Antonio; G., Caternolo; Sevi, AGOSTINO CARMELO
Influence of spelt bran on the physical properties of WPI composite films
2009-01-01 DEL NOBILE, MATTEO ALESSANDRO; Chillo, Stefania; Buonocore, GIOVANNA GIULIANA; Massaro, Angelantonio; Conte, Amalia; Bevilacqua, Antonio; M., DEL NOBILE; Mastromatteo, Marcella
Influence of Stacking Disorder on the Photoluminescence of GaSe
1986-01-01 Capozzi, VITO GIACOMO; K., Maschke; M., Montagna
Influence of stacking disorder on the photoluminescence of GaSe.
1986-01-01 Capozzi, VITO GIACOMO; K., Maschke; M., Montagna
Influence of starter cultures and KCl on some biochemical, microbiological and sensory features of soppressata molisana, an Italian fermented sausage
2016-01-01 DI LUCCIA, Aldo; Tremonte, Patrizio; Trani, Antonio; Loizzo, P.; La Gatta, Barbara; Succi, M.; Sorrentino, Elena; Coppola, R.
Influence of sterilization procedures on the physical and mechanical properties of rotating endodontic instruments: a systematic review and network meta-analysis
2021-01-01 Dioguardi, M.; Arena, C.; Sovereto, D.; Aiuto, R.; Laino, L.; Illuzzi, G.; Laneve, E.; Raddato, B.; Caponio, V. C. A.; Dioguardi, A.; Zhurakivska, K.; Troiano, G.; Lo Muzio, L.
Influence of subclinical hypothyroidism and T4 treatment on the prevalence and severity of obstructive sleep apnoea syndrome (OSAS)
2005-01-01 Resta, O; Carratu, P; Carpagnano, GIOVANNA ELISIANA; Maniscalco, M; DI GIOIA, G; Lacedonia, Donato; Giorgino, R; DE PERGOLA, G.
Influence of sunlight, temperature and environment on the fatty acid composition and coagulatine properties of sheep milk
2005-01-01 Sevi, AGOSTINO CARMELO
Influence of temperature and blending time on quality of minimally processed puree from four melon types
2015-01-01 Colantuono, F.; Piazzolla, F.; Chiara, De; Amodio, MARIA LUISA; Colelli, Giancarlo
Influence of temperature, pH and water activity on “in vitro” inhibition of Penicillium glabrum (Wehmer) Westling by yeasts.
1998-01-01 Sinigaglia, MILENA GRAZIA RITA; Corbo, MARIA ROSARIA; Ciccarone, Claudio
Influence of the addition of buckwheat flour and durum wheat bran on the spaghetti quality
2008-01-01 S., Chillo; Laverse, Janine Elisa; P. M., Falcone; A., Protopapa; DEL NOBILE, MATTEO ALESSANDRO
Influence of the agronomic techniques on the sensory profile and volatile composition of white and red wine grapes
2008-01-01 Baiano, Antonietta; Antonacci, D.; Gambacorta, G.; Arace, E.; Caputo, A. R.; LA NOTTE, Ennio
Influence of the agronomic techniques on the sensory profile of white and red table grapes
2008-01-01 Baiano, Antonietta; Antonacci, D.; Caputo, A. R.; Perniola, R.; Arace, E.; LA NOTTE, Ennio
Influence of the calcium carbonate on olive oil quality, extraction yield and energy consumption during processing
2016-01-01 Squeo, G.; Tamborrino, A.; Silletti, R.; Nasti, R.; Summo, C.; Paradiso, V. M.; Bianchi, B.; Leone, A.; Pasqualone, A.; Caponio, F.
Influence of the CAP reform on livestock: Outlook for selected European regions by 2020
2015-01-01 Giannoccaro, Giacomo; Viscecchia, Rosaria; De Gennaro, Bernardo C.
Influence of the Common Agricultural Policy on the livestock number reared. Evidence from selected European regions
2014-01-01 Viscecchia, Rosaria; Giannoccaro, Giacomo
Influence of the Crushing System: Phenol Content in Virgin Olive Oil Produced from Whole and De-stoned Pastes
2010-01-01 Amirante, P; Clodoveo, M. L.; Tamborrino, A; Leone, Alessandro; Paice, A. G.
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