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Design and preliminary test of a fluidised bed photoreactor for ethylene oxidation on mesoporous mixed SiO2/TiO2 nanocomposites under UV-A illumination 1-gen-2014 de Chiara, Maria Lucia V; Amodio, MARIA LUISA; Scura, Francesco; Spremulli, Luigina; Colelli, Giancarlo
Fresh-cut pineapple as a new carrier of probiotic lactic acid bacteria 1-gen-2014 Russo, Pasquale; de CHIARA, MARIA LUCIA VALERIA; Vernile, Anna; Amodio, MARIA LUISA; Arena, MATTIA PIA; Spano, Giuseppe; Capozzi, Vittorio
Ananas di IV gamma come alimento funzionale per veicolare batteri lattici probiotici. 1-gen-2014 Russo, Pasquale; de CHIARA, MARIA LUCIA VALERIA; Vernile, Anna; Amodio, MARIA LUISA; Arena, MATTIA PIA; Capozzi, Vittorio; Spano, Giuseppe
Use of Titanium Oxide (TiO2) to Decompose Ethylene during Storage of Horticultural Crops 11-apr-2014 de CHIARA, MARIA LUCIA VALERIA
Probiotic lactic acid bacteria for the production of multifunctional fresh-cut cantaloupe 1-gen-2015 Russo, Pasquale; Peña, Nuria; de CHIARA, MARIA LUCIA VALERIA; Amodio, MARIA LUISA; Colelli, Giancarlo; Spano, Giuseppe
Preparation and characterization of TiO2 microspheres for ethylene photo-oxidation 1-gen-2015 Licciulli, A.; Laera, A. M.; Pal, S; Franza, S.; Contaldi, V.; De Chiara, M. L.; Amodio, MARIA LUISA
Influence of temperature and blending time on quality of minimally processed puree from four melon types 1-gen-2015 Colantuono, F.; Piazzolla, F.; Chiara, De; Amodio, MARIA LUISA; Colelli, Giancarlo
Effect of argon-enriched atmospheres on shelf life of fresh-cut 'Iceberg' lettuce 1-gen-2015 Baldassarre, V.; Amodio, MARIA LUISA; De Chiara, M. L.; Colelli, Giancarlo
Photocatalytic degradation of ethylene on mesoporous TiO2/SiO2 nanocomposites: Effects on the ripening of mature green tomatoes 1-gen-2015 de CHIARA, MARIA LUCIA VALERIA; Pal, S.; Licciulli, A.; Amodio, MARIA LUISA; Colelli, Giancarlo
Lactobacillus plantarum strains for multifunctional oat-based foods 1-gen-2016 Russo, Pasquale; de CHIARA, MARIA LUCIA VALERIA; Capozzi, Vittorio; Arena, MATTIA PIA; Amodio, MARIA LUISA; Rascón, Ana; Dueñas, María Teresa; López, Paloma; Spano, Giuseppe
Application of multivariate accelerated test for the shelf life estimation of fresh-cut lettuce 1-gen-2016 Derossi, Antonio; Mastrandrea, Leonarda; Amodio, MARIA LUISA; de CHIARA, MARIA LUCIA VALERIA; Colelli, Giancarlo
Effect of temperature abuse and improper atmosphere packaging on volatile profile and quality of rocket leaves 1-gen-2017 Mastrandrea, Leonarda; Amodio, Maria Luisa; de Chiara, Maria Lucia V.; Pati, Sandra; Colelli, Giancarlo
Microbial inactivations with hydrolysed lactoferrin and other natural antimicrobials in fresh-cut fennel 1-gen-2017 Martínez-Hernández, Ginés Benito; Amodio, Maria Luisa; Valeria de Chiara, Maria Lucia; Russo, Pasquale; Colelli, Giancarlo
Genetic and chemical characterization of pomegranate (Punica granatum L) cultivars grown in southern Italy 1-gen-2017 Akkak, A.; de Chiara, M. L.; Savastano, M. L.; Venerito, P.; Luchetti, L.
Hyperspectral imaging and multivariate accelerated shelf life testing (MASLT) approach for determining shelf life of rocket leaves 1-gen-2018 Chaudhry, M. M. A.; Amodio, M. L.; Babellahi, F.; de Chiara, M. L. V.; Amigo Rubio, J. M.; Colelli, G.
Innovative approaches to improve quality and safety of fresh minimally-processed fruit and vegetables 1-gen-2018 De Chiara, M. L. V.; Amodio, M. L.; Colelli, G.
Design and optimization of fluidized bed photoreactor for ethylene reduction within cold storage room for fruits and vegetables using TiO2-based materials 1-gen-2018 De Chiara, M. L. V.; Spremulli, L.; Licciulli, A.; Amodio, M. L.; Colelli, G.
Effect of anti-browning solutions on quality of fresh-cut fennel during storage 1-gen-2018 Capotorto, Imperatrice; Amodio, Maria Luisa; Diaz, Maria Teresa Blanco; de Chiara, Maria Lucia Valeria; Colelli, Giancarlo
Effects of equipments and processing conditions on quality of fresh-cut produce 1-gen-2018 Ansah, F. A.; Amodio, M. L.; De Chiara, M. L. V.; Colelli, G.
Effect of organic agronomic techniques and packaging on the quality of lamb's lettuce 1-gen-2018 Ceglie, F G; Amodio, M L; de Chiara, Mlv; Mazdaric, S; Mimiola, G; Testani, E; Tittarelli, F; Colelli, G
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